|
|
|
 Lemon-Dilled Brussels Sprouts Recipe - Food.com
butter, lemon peel, almond, pepper, dill, brussels sprout, salt, lemon juice
A delicious way to serve fresh brussels sprouts. Make sure that when preparing that yellowed outer leaves are trimmed away and that an X is cut in the core end with a sharp knife. October through Febr...
|
|  Dilled Brussels Sprouts Recipe - Food.com
oil, pepper, dill, onion, brussels sprout, salt, lemon juice
Try Dilled Brussels Sprouts from Food.com. - 46848
Serving Size: 1 (19) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 84 Calories from Fat 81 g 97 % Total Fat 9.1 g 13 % Satu...
|
|
|
|
|
| |
| |
Lemon Dilled Brussels Sprouts Recipe - Food.com
butter, dill, water chestnut, brussels sprout, salt, lemon juice, water
A nice change for your holiday feast! Love the lemon flavor and the crunch of the water chestnuts.
Serving Size: 1 (188) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 138.6 Cal...
|
|  Dilled Brussels Sprouts Recipe by Southern.Crockpot | ifood.tv
hot sauce, paprika, dill, onion, brussels sprout, bacon, salt, sour cream, milk
Remove brussels sprouts from package and place in a 2-quart casserole. Cover with plastic wrap. Microwave at HIGH 10 to 12 minutes. Drain. Place bacon in a flat glass dish. Cover with a paper tow...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
1290 ratings
