|
|
|
 Dilled Pot Roast with Noodles
beef chuck steak, oil, pepper, dill, salt, noodles, yogurt (plain), water, flour
Dilled Pot Roast with Noodles
If necessary, cut meat to fit into 3 1/2- or 4-quart slow cooker. In large skillet, cook meat on all sides in hot oil until brown. Drain off fat. Transfer meat to slow co...
|
|
|
|
|
| |
| |
 Slow Cooked Dilled Pot Roast Recipe - Food.com
pepper, dill, beef, vinegar, salt, sour cream, water, flour
I haven't tried this, I just rescued the recipe.
Serving Size: 1 (282) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 676.1 Calories from Fat 472 g 70 % Total Fat 52.5 g 80...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
43824 ratings
