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picture of recipeDilly Corn Casserole Recipe
muffin,    red onion,    red bell pepper,    creamed corn,    dill,    eggs,    tea,    yogurt (plain)
The dill makes this corn casserole extra tasty! Very filling and could be eaten as a main dish with a side salad.
Preheat the oven to 350 F. Coat a 9" or 10" cast-iron skillet with cooking s...


picture of recipeGrilled Dilly Corn Cobs Recipe | SparkRecipes
butter,    pepper,    dill,    sweetcorn,    salt
Easy, delicious and healthy Grilled Dilly Corn Cobs recipe from SparkRecipes. See our top-rated recipes for Grilled Dilly Corn Cobs.
Shuck the ear of corn. Place the corn on a square of tin foil. Spre...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeRoasted Dilly Corn Recipe by world.food | ifood.tv
butter,    msg,    nutmeg,    dill,    coriander seed,    sweetcorn,    salt
GETTING READY   1) Loosen husks of corn and remove silk.   2) In a large bowl add cold water. Soak corn for 30 minutes or longer.   3) Drain out from water before cooking.   MAKING   4) In a small bowl mix...


picture of recipeDilly Barley and Corn Salad Recipe by admin | ifood.tv
red bell pepper,    green bell pepper,    oil,    barley,    dill,    spring onion,    sweetcorn,    balsamic vinegar,    salt
1. Combine barley, corn, green onions and bell peppers in large bowl.   2. To prepare dressing, grate lime peel to measure 1/2 teaspoon. Squeeze juice from lime to measure 2 tablespoons. Combine peel a...


picture of recipeDilly Corn Bread Recipe by Chef.at.Home | ifood.tv
cornstarch,    dill,    eggs,    salt,    baking powder,    fat,    sugar,    milk,    yogurt (plain),    flour
Place the shortening in an 8 inch cast iron skillet and place the skillet in the oven.   Turn oven temperature to 425 degrees; shortening will melt while oven is preheating.   Combine the cornmeal, suga...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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