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 Diner Meat Loaf 'Muffins' Recipe | MyRecipes
ground beef, olive oil, cooking spray, pepper, oregano, carrot, onion, garlic, eggs, mustard, worcestershire sauce, tomato ketchup/catsup, crackers
Serve these delicious meatloaf muffins with steamed green beans and roasted potato wedges for an at-home version of a blue-plate special.
Instructions Checklist Step 1 Preheat oven to 350 . Adverti...
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|  Diner Meat Loaf Recipe | RecipeLand
tomato sauce, ground beef, pepper, oregano, onion, eggs, salt, parmesan cheese, mozzarella cheese, bread, milk
Heat oven to 350℉ (180℃). Combine all ingredients except tomato sauce and Mozzarella cheese. Mix lightly. In a 10 x 6" loaf pan, shape loaf. Bake 11 to 2 hours. Drain excess fat. ...
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Meat Loaf Dinner Recipe by Meat.World | ifood.tv
ground beef, pepper, potato, carrot, onion, celery, eggs, salt, bread, fat
Soak the bread in just enough water to moisten. Add the beef, salt, pepper, egg, onion and celery and mix well. Shape into 2 loaves and wrap in waxed paper. Refrigerate until chilled. Unwrap loave...
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| Mini Meat Loaf Dinner Recipe by Microwaverina | ifood.tv
butter, ground beef, onion soup mix, dill, potato, sweetcorn, eggs, bread crumbs, vegetable fat spread
Place margarine in custard cup. Microwave uncovered on high (100%) until melted, 30 to 45 seconds; stir in dill weed. Cut potato lengthwise into fourths. Brush cut sides with margarine mixture; arr...
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| Skillet Beef Loaf Dinner Recipe by Meat.World | ifood.tv
ground beef, oil, potato, carrot, onion, celery, zucchini/courgette, eggs, worcestershire sauce, salt, tomato ketchup/catsup, bread crumbs
Combine the egg, crumbs, catsup, minced onion, 1 teaspoon salt and Worcestershire sauce, then add the beef and mix thoroughly with a fork. Shape into a thick 6-inch patty. Place the beef patty in th...
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| One-Pot Meat-Loaf Dinner Recipe by Gadget.Cook | ifood.tv
corn flakes, tomato sauce, ground beef, pepper, potato, carrot, onion, eggs, salt, fat, water
Mix together the ground beef, salt, pepper, beaten egg, onion, and corn-flake crumbs. Shape into a loaf and wrap in foil. Refrigerate for several hours (or overnight) to prevent loaf from falling ap...
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