Spiced Double Corn And Blueberry Muffins Recipe creamed corn,    lemon peel,    cornstarch,    bicarbonate of soda,    oil,    cinnamon,    blueberry,    eggs,    salt,    baking powder,    sugar,    buttermilk,    flour These delicious, blueberry and corn bread muffins are the perfect grab-and-go snack. Preparation Time: Approximately 20 minutes   Cook Time: Approximately 20 minutes   Preparation:   Heat the oven to 425...

Double Apple Corn Muffins Recipe - Food.com apple sauce,    cornstarch,    canola oil,    apple,    eggs,    salt,    baking powder,    sugar,    milk,    flour I found this recipe years ago, I think in a Woman's Day magazine. Either yellow or white corn meal may be used. The chopped apple adds moisture. I added 1/4 teaspoon of butter flavoring, but this ...

Judi's Double Corn Muffins Recipe - Food.com cornstarch,    corn oil,    oil,    pepper,    mustard powder,    onion,    sweetcorn,    eggs,    salt,    baking powder,    cheese,    sugar,    milk,    flour Great with chili, a hearty soup or stew, or on their own; these muffins are a snap to make and very delicious. Serving Size: 1 (83) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories...

Double Corn and Green Chile Muffins Recipe - Food.com butter,    cornstarch,    pepper,    green chili,    sweetcorn,    eggs,    salt,    baking powder,    cheddar cheese,    sour cream,    flour I haven't tried this recipe yet but I hope to soon! Serving Size: 1 (95) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 226.2   Calories from Fat 113 g 50 %   Total Fat 12.6 g...

Double Corn Muffins Recipe by Southern.Crockpot | ifood.tv creamed corn,    cornstarch,    oil,    eggs,    salt,    baking powder,    sugar,    milk,    flour Sift the flour, sugar, baking powder and salt together into a bowl and stir in cornmeal.   Combine the egg, corn, milk and oil.   Add to dry ingredients and stir just until moistened.   Fill greased 2-in...

Double Corn Muffins Recipe by Chef.at.Home | ifood.tv cornstarch,    oil,    sweetcorn,    eggs,    salt,    baking powder,    sugar,    milk,    flour 1. Preheat oven to 425 F.   2. Combine dry ingredients.   3. Combine oil, milk, and egg.   4. Add liquid to dry ingredients, mixing only enough to dampen flour. Fold in corn.   5. Spray muffin pan with ve...

Spiced Double Corn and Blueberry Muffins Recipe - Food.com creamed corn,    lemon peel,    cornstarch,    bicarbonate of soda,    oil,    cinnamon,    blueberry,    eggs,    salt,    baking powder,    sugar,    buttermilk,    flour These delicious, blueberry and corn bread muffins are the perfect grab-and-go snack. Serving Size: 1 (103) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 178   Calories from Fat ...

Double Corn Muffins Recipe by chef.jackson | ifood.tv butter,    cornstarch,    rosemary,    sweetcorn,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    milk,    flour Sift first 4 ingredients.   Add remaining ingredients and mix only enough to dampen dry ingredients.   Fill 12 greased 2 1/2-inch muffin-pan sections about 2/3 full of batter.   Bake in preheated hot ove...

Double Apple Corn Muffins Recipe by Healthy.Eater | ifood.tv apple sauce,    cornstarch,    oil,    apple,    eggs,    salt,    baking powder,    sugar,    milk,    flour In a mixing bowl stir together flour, cornmeal, sugar, baking powder, and salt; set aside.   In a separate bowl beat eggs slightly.   Stir in applesauce, milk, and oil.   Stir liquid mixture into dry ing...

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