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picture of recipeEggnog and Dried Fruit Bread Pudding Recipe | MyRecipes
dried fruit,    butter,    egg yolks,    cooking spray,    vanilla,    nutmeg,    eggs,    bread,    sugar,    brandy,    milk
This recipe calls for eight ounces of country white bread. Buy a rustic loaf that weighs 16 ounces; once you remove the crust you will have eight ounces. Day-old bread works well for bread puddings be...


picture of recipeDried Fruit and Walnut Zucchini Bread Recipe | MyRecipes
orange peel,    bicarbonate of soda,    cooking spray,    oil,    walnut,    vanilla extract,    nutmeg,    cinnamon,    allspice,    raisin,    zucchini/courgette,    eggs,    salt,    baking powder,    brown sugar,    buttermilk,    flour
Learn how to make Dried Fruit and Walnut Zucchini Bread. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisem...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeHoliday Bread (The Best Dried Fruit and Nut Bread!) - Rasa Malaysia
dried fruit,    butter,    lemon peel,    ricotta cheese,    pecan,    vanilla extract,    cherry,    eggs,    salt,    baking powder,    sugar,    flour
Holiday Bread - delicious homemade holiday bread recipe loaded with pecans and dried fruit. This easy pastry is all you need for holidays!
Preheat oven to 325 F (150 C). Grease large cookie sheet. In ...


picture of recipeRussian Honey and Dried Fruit Bread Recipe - Food.com
bicarbonate of soda,    walnut,    nutmeg,    cloves,    cinnamon,    date,    raisin,    apricot,    wholewheat flour,    eggs,    salt,    baking powder,    honey,    vanilla yogurt
This rich Russian version of fruitcake is surprisingly easy to make, and because it uses honey rather than white sugar, it’s more healthful, too.
Serving Size: 1 (721) g   Servings Per Recipe: 1 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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