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 Smoked Pork Chops With Drunken Sauerkraut Recipe
pork chop, cake, caraway, cumin, bay leaf, apple, onion, garlic, bacon, sauerkraut, stock or broth, dry vermouth, white wine, water
I've been meaning to try smoked pork chops for some time now and grew inspired when reading about a "drunken sauerkraut" dish. Serve over barley cooked in beef stock/chicken stock and si...
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|  Drunken Pork Chops Recipe - Food.com
pork chop, chicken stock, olive oil, paprika, fennel seeds, onion, white wine, lemon juice
A simple stove-top dish from Bon Appetit.
Serving Size: 1 (293) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 300.5 Calories from Fat 162 g 54 % Total Fat 18 g 27 % Saturated...
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