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picture of recipeCitrus Dry Rub Recipe
chili dried/powder,    lime peel,    lemon peel,    orange peel,    oil,    pepper,    paprika,    garlic,    salt
A colorful mix of citrus rinds produces a zesty flavored rub that is perfect for grilling beef, poultry, fish, lamb, or pork. Use a rasp to get a fine rind and maximum flavor from each of the fruits. ...


picture of recipeDry Steak Rub Recipe
red pepper,    canola oil,    thyme,    pepper,    parsley,    paprika,    cayenne pepper,    dried garlic,    salt
This is a steak rub I have been using for several years. It is very good and really enhances the steak. Enjoy
Combine all ingredients except canola oil and mix well.   When ready to grill steaks, baste...


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picture of recipeCajun Dry Rib Rub Recipe
thyme,    sage,    white peppercorn,    pepper,    paprika,    oregano,    cayenne pepper,    dried onion,    dried garlic,    salt
Puts a spicy spin on pork or beef ribs.
Combine the salt, paprika, garlic and onion powders, thyme, oregano, black pepper, white pepper, sage, and cayenne in a small bowl and whisk to mix or place in ...


picture of recipeWarm Spicy Dry Rub Recipe
pepper,    paprika,    cayenne pepper,    cinnamon,    mustard,    salt,    brown sugar,    sugar
I usually use this on my chicken in the rotisserie...but it would be fabulous on any meat. Not too hot...nice & warm
Mix all ingredients together and sift. Store in air tight container for up to s...


picture of recipeCajun Dry Rub Recipe
thyme,    red peppercorn,    white peppercorn,    pepper,    celery seed,    dried onion,    dried garlic,    salt
Cajun recipe for Cajun Dry Rub using seasonings then rubbed over meat. then cooked as desired.
In a small bowl, stir together the spices.   Rub spice mixture evenly   over meat, coating the entire surfa...


picture of recipeDry Rub For Anything Recipe
chili dried/powder,    white peppercorn,    pepper,    paprika,    oregano,    cayenne pepper,    cumin,    salt,    brown sugar,    sugar
Basically a dry marinade. It is sweet, salty, spicy depending on your choice of spices. You can adjust the proportions of spices as you wish. If you don't like spicy foods reduce or eliminate the ...


picture of recipeSpicy Asian Dry Rub Recipe
red peppercorn,    white peppercorn,    pepper,    paprika,    mint,    dried ginger,    dried garlic,    basil,    salt
I enjoy making spice mixtures and realized I had none on my shelf with an Asian influence. In looking around I found there were two rubs: one sweet and one spicy. This is my take on the spicey. First ...


picture of recipeAsian Dry Rub Recipe
pepper,    cloves,    cinnamon,    dried ginger,    anise,    salt,    brown sugar
This makes enough for about 4-5 uses depending how much pork you are cooking.
In a small bowl, stir together the spices. Store in a jar with a tight fitting lid.   Rub spice mixture evenly over pork, ...


picture of recipeTexas Dry Rub Recipe
chili dried/powder,    pepper,    paprika,    cumin,    onion,    garlic,    salt,    brown sugar
This is another of our favorite rubs. Takes a couple of minutes to put together, and that's it, you're done. I *love* using smoked paprika in my bbq rubs--it adds so much great flavor!
In a sm...


picture of recipeDry Season Rub Recipe | SparkRecipes
chili dried/powder,    cumin,    dried onion,    garlic,    salt
all purpose bbq dry rub
In a jar combine all ingredients well and store in a dry place, covered, until ready to use. Number of Servings: 1   Recipe submitted by SparkPeople user SHADOWCHEF.   Share on F...


picture of recipeTurkey Dry Rub Recipe | MyRecipes
pepper,    paprika,    dried garlic,    salt,    brown sugar
Show your bird some love with a seasoned dry rub for an amazing result— a tender and crisp turkey! Tip: For ultimate crisp factor, leave the turkey uncovered overnight before roasting.
Instr...


picture of recipeAsian Dry Rub Recipe | MyRecipes
red peppercorn,    pepper,    paprika,    mint,    dried ginger,    dried garlic,    basil,    salt
Spicy meat skewers are popular street vendor fare in Asia. This potent rub approximates that flavor; it's best on dark-meat chicken, strong-flavored fish like salmon or sardines, or any cut of por...


picture of recipeDry Jerk Rub Recipe | SparkRecipes
chili dried/powder,    star anise,    red peppercorn,    pepper,    parsley,    nutmeg,    cinnamon,    dried onion,    dried garlic,    allspice,    salt,    brown sugar
Easy, delicious and healthy Dry Jerk Rub recipe from SparkRecipes. See our top-rated recipes for Dry Jerk Rub .
mix all ingredients in a bowl. store in an airtight container. will last 4 months. Numbe...


picture of recipeBBQ Dry Rub Recipe | SparkRecipes
chili dried/powder,    pepper,    paprika,    jalapeno,    cayenne pepper,    cinnamon,    cumin,    dried onion,    dried garlic,    salt,    brown sugar
Instead of the usual barbecue sauce, try this dry BBQ rub! When grilled, it forms a wonderful caramelized crust on the meat. It's perfect on pork or chicken.
Rub Meat with dry rub and let marinate...


picture of recipeClassic Dry Rub Recipe | MyRecipes
chili dried/powder,    pepper,    paprika,    mustard powder,    cayenne pepper,    cumin,    dried onion,    dried garlic,    salt,    brown sugar
Classic Dry Rub is smeared all over our Smoked Ribs and chills overnight before smoking them.
Instructions Checklist   Step 1   Combine all ingredients in a bowl.   Advertisement   Source   Laurelhurst Mar...


picture of recipeSmoky Dry Rub Recipe | MyRecipes
onion salt,    chili dried/powder,    garlic salt,    red peppercorn,    pepper,    paprika,    celery salt,    cumin,    salt,    brown sugar
Rub both sides of your rib slabs with our Smoky Dry Rub for a bold, flavorful crust that seals in the juices to these pork ribs.
Instructions Checklist   Step 1   Stir together dark brown sugar, paprika...


picture of recipeDry Rub Recipe | Bon Appetit
pepper,    paprika,    mustard seed,    celery seed,    cayenne pepper,    cumin,    dried garlic,    salt,    brown sugar
Keep a mason jar of this in your kitchen and never consider another rub for meats, fish, vegetables, or grains again. This is it.
Stir peppercorns, mustard seeds, and cumin seeds in a small skillet ov...


picture of recipeSpicy Dry Rub Recipe - Food.com
thyme,    pepper,    paprika,    cayenne pepper,    salt,    brown sugar
Make a double batch of this for barbecue season! 4 servings
Serving Size: 1 (10) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 22.2   Calories from Fat 4 g 21 %   Total Fat 0.5 g ...


picture of recipeMexican Dry Rub Recipe - Food.com
chili dried/powder,    oregano,    cumin,    dried onion,    dried garlic,    seasoning
This rub is great for chicken, fish, veggies or pork. The chicken tastes like El Pollo Loco chicken to me(a fast food chain in California). For extra heat, double the red pepper flakes!
Serving Size: ...


picture of recipeCajun Blackening Dry Rub Recipe | MyRecipes
thyme,    red peppercorn,    pepper,    paprika,    cumin,    dried garlic,    salt
Try this fiery rub on white-fleshed fish fillets such as catfish or snapper, or chicken breasts or shrimp. You can sprinkle it on burgers of any variety, turkey to beef--or over lightly oiled corn on ...


picture of recipeTexas Barbecue Dry Rub Recipe | MyRecipes
chili dried/powder,    red peppercorn,    pepper,    mustard powder,    cumin,    salt,    brown sugar
Because the sugar in this sweet-savory blend can burn, it's best on meats that cook for extended times over low heat, such as brisket, ribs, or leg of lamb. Try it on spit-roasted whole turkey or ...


picture of recipeMoroccan Dry Rub Recipe - Food.com
lemon peel,    thyme,    pepper,    coriander seed,    cayenne pepper,    cinnamon,    dried onion,    dried ginger,    garlic,    salt,    sugar
A mixture of dry spices to rub on your choice of meat. This recipe makes enough for about 3 pounds of chicken thighs (what I used it for).
Serving Size: 1 (11) g   Servings Per Recipe: 4   AMT. PER SERV...


picture of recipeAsian Dry Rub Recipe | CDKitchen.com
pepper,    cloves,    cinnamon,    dried ginger,    anise,    salt,    brown sugar
A recipe for Asian Dry Rub made with black peppercorns, salt, brown sugar, ground ginger, ground cinnamon, anise seeds, ground
In a small bowl, stir together the spices. Rub spice mixture evenly over ...


picture of recipeDry Rub Baked Chicken - Rasa Malaysia
chicken drumstick,    olive oil,    barbecue sauce,    salt,    meat
Dry Rub Baked Chicken - the easiest and quickest oven-baked chicken drumsticks. Just coat the chicken with dry rub, salt and dinner is done.
Preheat oven to 375 F (190 C).   Rinse the chicken drumstick...


picture of recipeTandoori Dry Rub Recipe - Food.com
garam masala,    turmeric,    white peppercorn,    paprika,    coriander seed,    cayenne pepper,    cumin,    cardamom,    dried ginger,    dried garlic,    salt
This is great for chicken, game hens, shrimp or fish!
Serving Size: 1 (74) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 315.4   Calories from Fat 85 g 27 %   Total Fat 9.5 g 14 %...


picture of recipeJamaican Dry Rub Recipe - Food.com
thyme,    pepper,    nutmeg,    cloves,    dried onion,    allspice,    salt,    sugar
Something different on the BBQ this summer
Serving Size: 1 (21) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 7.5   Calories from Fat 0 g 8 %   Total Fat 0.1 g 0 %   Saturated Fat ...


picture of recipeSouthwest Dry Rub Recipe - Food.com
chili dried/powder,    pepper,    paprika,    coriander seed,    cayenne pepper,    cumin,    garlic,    salt
You can thank Emeril for this one!
Serving Size: 1 (28) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 29.7   Calories from Fat 11 g 40 %   Total Fat 1.3 g 2 %   Saturated Fat 0.2 g...


picture of recipeDry Chimichurri Rub Recipe | Bon Appetit
red pepper,    thyme,    savory,    pepper,    parsley,    paprika,    oregano,    dried garlic,    basil,    salt
Dry Chimichurri Rub Recipe
Whisk all ingredients in medium bowl. Transfer to airtight container. DO AHEAD Can be made 1 month ahead. Store at room temperature.   How would you rate Dry Chimichurri Rub ...


picture of recipeDry Rub For Grilled Roasted Chicken Recipe
olive oil,    thyme,    pepper,    paprika,    mustard powder,    cayenne pepper,    dried garlic,    whole chicken,    salt,    brown sugar,    sugar,    beer/lager
This is awesome on a roasted chicken. Using a bundt cake pan just the same as a beer can. Just be sure to place a cookie sheet under the cake pan, this will catch any juices.
Mix all dry ingredients t...


picture of recipePork Butt Dry Rub Recipe | MyRecipes
pepper,    paprika,    mustard powder,    cumin,    dried ginger,    dried garlic,    salt,    brown sugar,    sugar
Make this spiced pork butt rub from Chris Lilly of Big Bob Gibson's Bar-B-Q your go-to seasoning for all your barbecued pork. Go ahead and triple the recipe and store it in an airtight container s...


picture of recipeChipotle Dry Rub Recipe | CDKitchen.com
chipotle,    orange peel,    pepper,    oregano,    coriander leaf,    cumin,    dried onion,    bay leaf
A recipe for Chipotle Dry Rub made with dried chipotle peppers, black pepper, dried oregano, dried cilantro, bay leaf, cumin
Combine all ingredients in a spice mill or blender and grind until even. St...


picture of recipeDry Spicy Rub | Australia's Best Recipes
vegetable stock,    onion soup mix,    five-spice powder,    pepper,    paprika,    mustard powder,    cinnamon,    dried garlic,    salt
This rub is suitable to marinade any meat.
Mix all ingredients and store in airtight container.   Rub well on any meat and marinade for 2-3 hours or overnight.   Notes   Unused leftover mixture can be st...


picture of recipeCambridge Dry Rub Recipe | CDKitchen.com
lemon pepper,    chili dried/powder,    pepper,    paprika,    cumin,    dried garlic,    salt,    brown sugar
A recipe for Cambridge Dry Rub made with brown sugar, salt, black pepper, chili powder, cumin, paprika, garlic powder, lemon
In the top half of a double boiler set over simmering water, combine all th...


picture of recipeEmeril's Dry Rub Recipe | CDKitchen.com
chili dried/powder,    pepper,    paprika,    coriander seed,    cayenne pepper,    cumin,    onion,    garlic,    salt
There's no excuse to skimp on spices, especially when you mix together a convenient dry rub like this one.
Combine all the spices and mix well. Use immediately or store in an air-tight spice jar f...


picture of recipeChinese Dry Rub Recipe | CDKitchen.com
msg,    chili dried/powder,    turmeric,    paprika,    mustard powder,    celery seed,    salt,    brown sugar
A recipe for Chinese Dry Rub made with brown sugar, paprika, salt, monosodium glutamate, turmeric, celery seed, dry mustard, red
Combine all the ingredients in a bowl and mix well. Rub on pork, ribs, ...


picture of recipeBeef Dry Rub Recipe - Food.com
chili dried/powder,    red peppercorn,    pepper,    paprika,    dried onion,    dried garlic,    salt,    sugar
I would use this rub on my brisket to give it a perfect crust. It can be used for beef or most other four legged critters. Give it time to pull moisture from your meat. I have used this for years. It ...


picture of recipeBarbeque Dry-Rubbed Chicken
chicken,    chili dried/powder,    pepper,    paprika,    mustard powder,    cayenne pepper,    dried onion,    salt,    brown sugar
1. Rub chicken ”“ Combine brown sugar, chili powder, paprika, pepper, dry mustard, onion powder, salt and cayenne in small bowl. Transfer half of dry rub to shallow dish; reserve. Pat chic...


picture of recipeDry Jerk Rub Recipe - Food.com
thyme,    pepper,    paprika,    nutmeg,    cloves,    chives,    chili pepper,    cinnamon,    dried onion,    dried ginger,    dried garlic,    allspice,    salt,    brown sugar
This is a great Jamaican Rub recipe that is nice with poultry and pork. You can adjust the spicyness by increasing or decreasing the amount or type of crushed peppers. For a not so hot rub, use crushe...


picture of recipeBasic American Barbecue Dry Rub Recipe
pepper,    paprika,    celery seed,    cayenne pepper,    dried onion,    dried garlic,    salt,    brown sugar
This simple dry rub works well on pork,beef or chicken.. the meat can be cooked immediately,or for a richer flavor refrigerate for 2-4 hours before grilling.
In a med. bowl,combine all ingredients and...


picture of recipeDry Rub Recipe - Food.com
paprika,    dried onion,    dried garlic,    seasoning,    brown sugar
dry rub for all meats and vegetables
Serving Size: 1 (4) g   Servings Per Recipe: 100   AMT. PER SERVING % DAILY VALUE   Calories: 14   Calories from Fat 0 g 5 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 ...





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