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Dumpling Steak Recipe - Food.com ground beef, pepper, parsley, paprika, onion, tomato, salt A nice weekday dish. Serving Size: 1 (247) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 375.2 Calories from Fat 206 g 55 % Total Fat 22.9 g 35 % Saturated Fat 8.9 g 44 % Ch...
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| Dumpling Steak Recipe by Flavor.of.Europe | ifood.tv butter, beef steak, pepper, parsley, paprika, onion, tomato, salt Mix the meat with the onions and tomatoes. Add the salt, pepper, and paprika. Form the ground beef into a large round dumpling and set it in a well-greased casserole. Dot the top of the dumpling wi...
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Round Steak & Dumplings Recipe - Food.com butter, chicken soup, beef steak, poppy seed, paprika, celery seed, dried onion, mushrooms, onion, salt, seasoning, baking powder, bread crumbs, fat, sour cream, milk, flour My family's favorite meal, requested for all birthdays! The recipe came from my mother, and has now been made by three generations! Serving Size: 1 (587) g Servings Per Recipe: 6 AMT. PER SERVIN...
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| Steak and Dumplings Recipe - Food.com butter, chicken soup, beef steak, canola oil, poppy seed, paprika, celery salt, dried onion, onion, salt, seasoning, baking powder, bread crumbs, milk, water, flour I use venison butterfly steaks or beef round steak. Serving Size: 1 (161) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 683.4 Calories from Fat 377 g 55 % Total Fat 42 g 64 % ...
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| Dumpling Steak Recipe by admin | ifood.tv butter, pepper, parsley, paprika, onion, tomato, salt Mix meat with onions and tomatoes. Add salt, pepper, and paprika. Form into large, round dumpling; set in well-greased casserole. Dot top with specks of butter. Bake it at 400a F 1 hour. Decorate...
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| Swiss Steak and Dumplings Bake Recipe - Food.com butter, chicken soup, beef steak, oil, pepper, cloves, onion, garlic, salt, seasoning, baking powder, parmesan cheese, bread crumbs, vegetable fat spread, milk, water, half and half, flour One of my favorite beef dishes, I make this one very often at my house. Although the recipe calls for steak, you can use any cut of beef that you prefer, I sometimes cut up a small roast for this. I h...
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