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 Dutch Oven Biscuits Recipe
salt, baking powder, fat, milk, water, flour
I love cooking in a dutch oven - these turn out great! 12-14 briquets on top and 10-12 briquets on bottom in a 12 or 14" dutch oven will give you a nice 325 degree oven
Combine dry ingredients. W...
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|  Dutch Oven Biscuits Recipe | CDKitchen.com
oil, salt, baking powder, milk, flour
A 5-star recipe for Dutch Oven Biscuits made with flour, baking powder, salt, oil
Preheat the oven to 350 degrees F. Grease the bottom of a Dutch oven. Combine the flour, baking powder, salt, oil and ...
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 Dutch Oven Chicken 'n Biscuits Recipe | SparkRecipes
chicken, biscuit mix, chicken stock, sage, pepper, potato, garlic, water
I usually spend Saturday boiling a whole roaster chicken in a large pot when I cook this recipe... but if you don't have the time or inclination to do so - grab frozen chicken breasts and cook tho...
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|  Dutch Oven Biscuits
evaporated milk, salt, baking powder, fat, flour
Add diluted evaporated milk sufficient to make batter that is workable, i.e., that can be pinched off without sticking to the hands. Work all of the above ingredients together on a board with the hand...
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|  Dutch Oven Biscuits Recipe - Food.com
mace, wholewheat flour, salt, baking powder, fat, sugar, milk
I got this recipe from The Bread Book, by Bernard then added a few of my own touches. These biscuits will get the boys out of their sacks and come running to mornin' grub.
Serving Size: 1 (108) g ...
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| Gravy (To Go with Dutch Oven Biscuits)
pepper, sausage, salt, milk, water, flour
Brown sausage in dutch oven. Add milk and while milk is still cool, mix flour and water thoroughly and add to milk. Stir constantly as it thickens to desired texture. Salt and pepper. Serve over biscu...
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| Mark Klever's Dutch Oven Biscuits Recipe | MyRecipes
butter, salt, baking powder, fat, honey, buttermilk, milk, flour
Mark Klever, the general manager at Belcampo Farms near Mt. Shasta, California, learned to make these biscuits from his grandmother. He renders his own lard from Belcampo's free-range pigs, and he...
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