East Indian Chicken Recipe - Food.com chicken,    green pepper,    oil,    curry powder,    pepper,    parsley,    raisin,    onion,    garlic,    tomato,    worcestershire sauce,    salt,    rice I adopted this from the recipezaar account in early 2005. Have not had a chance to make it yet but will be making it soon and will be 'tweeking' the ingredients and directions if necessary. Se...

East Indian Bean Dip Recipe | CDKitchen.com red onion,    mango chutney,    yellow/orange bell pepper,    curry powder,    mint,    cumin,    dried ginger,    allspice,    navy bean,    garlic,    zucchini/courgette,    salt,    yogurt (plain) A recipe for East Indian Bean Dip made with curry powder, ground ginger, cumin, ground allspice, navy beans, zucchini, yellow bell Cook first 4 ingredients in a small skillet, stirring constantly, ove...

East Indian Cheese Logs Recipe - Food.com mango chutney,    cottage cheese,    peanut,    curry powder,    mango,    coconut,    raisin,    spring onion,    cream cheese This is exotic with the flavors of mango chutney, curry powder, coconut, and peanuts! Prep time includes chilling time. Serving Size: 1 (1456) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE...

East Indian Lamb Patties Recipe - Food.com ground lamb,    pistachio,    turmeric,    mint,    cayenne pepper,    allspice,    spring onion,    garlic,    eggs,    salt,    yogurt (plain) Posting for ZWT3. This is from George Foreman’s grilling cookbook. “Ground lamb is appealingly inexpensive, but what to do with it doesn’t spring quickly to mind. Cooks have no such ...

East Indian Chicken Soup Recipe | CDKitchen.com chicken,    green bell pepper,    chicken stock,    parsley,    nutmeg,    cloves,    apple,    carrot,    onion,    celery,    tomato,    bread,    flour A recipe for East Indian Chicken Soup made with onion, carrot, celery, apple, green bell pepper, chicken, flour, curry, chicken stock Saute onion, carrot, celery, apple, green pepper and chicken in oi...

East Indian Marinade Recipe - Food.com pepper,    parsley,    mint,    onion,    garlic,    tomato,    cucumber,    salt,    yogurt (plain) This is from the George Foreman Grilling cookbook. Serving Size: 1 (443) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 105.8   Calories from Fat 18 g 18 %   Total Fat 2.1 g 3 %   S...

East Indian Guacamole | Recipes Wiki | Fandom mint,    coriander,    jalapeno,    avocado,    onion,    salt,    honey,    lemon juice The vast subcontinent of India, land of exotic spices, tandoor ovens and chutney, provides cooks with an endless array of new tastes and sensations for experimenting. 4 California avocados 2 Tbsp fres...

East Indian Chicken | Recipes Wiki | Fandom chicken,    cornstarch,    olive oil,    curry powder,    turmeric,    pepper,    paprika,    ginger root,    garlic,    salt,    lemon juice,    yogurt (plain),    water This recipe came from an estate sale. I obtained it when I purchased the family collection from the Fisher Estate in Rockwall, Texas in 1980. Contributed by Catsrecipes Y-Group and also PressureCooker...

East Indian Spilt Pea Pilaf Recipe - Food.com split peas,    chicken stock,    canola oil,    turmeric,    cloves,    cinnamon,    cumin,    bay leaf,    onion,    salt,    rice,    water A good side dish to accompany curries. From the Taste of Home Cookbook, submitted by Marilyn Rodriquez, who received it from an Indian friend. Try using Basmati rice if you can find it. Serving Size: ...

East Indian Roasted Potatoes Recipe - Food.com olive oil,    pepper,    cumin,    potato,    onion,    salt New potatoes are coming in & they are delicious! Thinking of using these as a foil for some Recipe#202972 that I am starting in the am. Crispy hot taters, cool refreshing slaw & spicy steaming...

East Indian Curry Sauce Recipe - Food.com butter,    curry powder,    yarrow,    pepper,    dried onion,    eggs,    salt,    seasoning,    milk This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting them here so I can find them easier. Servi...

East Indian Style Spiced Beef With Rice Recipe beef stewing meat,    oil,    peanut,    pepper,    paprika,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger,    bay leaf,    onion,    garlic,    salt,    rice,    yogurt (plain),    water The hous smells great while this is cooking Brown meat in oil in a large pot. Remove with a slotted spoon.   Cook onion and garlic in pot for about 4-5 minutes, stirring (don't let garlic burn).   A...

East Indian Pork Chops Recipe | RecipeLand pork chop,    tomato sauce,    almond,    curry powder,    dried onion,    raisin,    salt,    rice,    water Sprinkle salt in bottom of large skillet and heat.   Add pork chops.   Brown on both sides.   Combine rice, raisins, almonds, onion and curry powder.   Spoon over and around chops.   Pour on tomato sauce a...

West Meets East Indian Guacamole Recipe - Food.com curry powder,    coriander leaf,    jalapeno,    asafoetida,    avocado,    lemon,    salt,    yogurt (plain) I was preparing an Indian-themed meal and this idea popped into my head to make an Indian flavored guacamole. Add the jalapeno only if it won't clash or compete with the other items on the menu an...

East Indian Chicken Recipe by Calorie.Less.Cooking | ifood.tv chicken,    green pepper,    brown rice,    oil,    pepper,    parsley,    dried garlic,    raisin,    onion,    tomato,    worcestershire sauce,    salt MAKING   1) Take a skillet and heat oil in it. Add pepper, onion, and garlic powder.   2) Cook for about 3 minutes or until onion gets tender.   3) Add all the remaining ingredients except rice and cook ...

East Indian Mango Lassi Smoothie Recipe | SparkRecipes mango,    soft tofu,    orange juice,    lemon juice,    ice 1. Place the mango, orange juice, tofu, lemon juice, and 6 ice cubes in a blender; puree until smooth and frothy. 2. Add more ice cubes to create the desired consistency. Serve immediately. Serving Si...

East Indian Special (Tope) - Recipe #5111 - Foodgeeks ginger root,    curry leaf,    cloves,    green chili,    cinnamon,    cardamom,    poha/cape gooseberry,    lime,    onion,    garlic,    mutton Try this recipe for East Indian Special (Tope) on Foodgeeks.com Fry onions until golden brown. Add ground masala and fry well. Add mutton, curry leaves and salt to taste. Add 1 tbsp. bottled masala an...

EAST INDIAN CUMIN SALSA | The Gutsy Gourmet coriander leaf,    green chili,    cumin,    lemon,    onion,    tomato,    cucumber,    salt 1. Combine all the ingredients in a bowl and serve immediately with Tandoori Chicken or cover and refrigerate. Keeps for 5 days.   Copyright 2001 - 2012 TheGutsyGourmet - All rights reserved n Gold, Or...

Lamb Filling for East Indian Samosas Recipe - Food.com ground lamb,    red pepper,    safflower oil,    canola oil,    garam masala,    saffron,    ginger root,    onion,    garlic,    salt,    water This recipe is from the old Plaza Hotel in New York City Serving Size: 1 (125) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 460.9   Calories from Fat 362 g 79 %   Total Fat 40.3 ...

East Indian Chocolate Cake With Filling Recipe - Food.com butter,    heavy cream,    bicarbonate of soda,    butter flavored spray,    curry powder,    vanilla,    mango,    white vinegar,    salt,    light corn syrup,    sugar,    orange food coloring,    cocoa powder,    chocolate,    water,    flour This is a 1st place winner T. Cubbage made this wonderful flavored cake.There is no milk in the cake. Please try this. A blend of different curries which results in a fantastic blend of flavor. I have...

Mulligatawny Soup - World Class (East Indian) Recipe - Food.com butter,    tomato sauce,    red pepper,    chicken stock,    pistachio,    cashew,    curry powder,    thyme,    pepper,    parsley,    oregano,    nutmeg,    potato,    carrot,    onion,    celery,    sweetcorn,    aubergine/eggplant,    sugar,    lemon juice,    water Direct from the most famous soup vender in New York City USA. Every once in a while one should devote themselves to making something spectacular. For me it's this soup recipe. The recipe's lon...

East Indian Rose Pudding Recipe by chef.tim.lee | ifood.tv butter,    cream of wheat,    almond,    nutmeg,    cardamom,    raisin,    vegetable fat spread,    sugar,    rose syrup,    milk MAKING   1) In a pan, heat butter.   2) In this, fry the almonds until brown.   3) To this, add raisins and saute them lightly, leaving them soft. Keep aside.   4) Now, in a saucepan, heat milk along with...

East Indian Dip Recipe by admin | ifood.tv curry powder,    dried ginger,    orange marmalade,    apple cider vinegar,    salt,    brown sugar,    sugar,    sour cream Combine all ingredients except sour cream in saucepan.   Bring to boil.   Simmer, stirring constantly, until sauce is blended.   Let cool.   Mix with sour cream.   This keeps very well in refrigerator, thi...

Fried Brown Rice (East Indian) - Recipe #5114 - Foodgeeks oil,    peppercorn,    cloves,    cinnamon,    cumin,    onion,    salt,    rice,    sugar Try this recipe for Fried Brown Rice (East Indian) on Foodgeeks.com Soak the rice in water for 1/2 hour. In a pan heat oil and fry onion until brown; remove from pan and drain extra oil. In little oil...

Lassi Recipe (Indian yogurt drink) | Whats4eats fruit,    sugar,    rose syrup,    cream,    yogurt (plain),    ice Lassi is a cooling yogurt beverage originally from the northern part of India. Traditionally lassi is unsweetened and has a pinch of salt and some spices mixed in. Place all ingredients except the ice...

East Indian Wedding Pickle With Sarina Recipe Video by Kravings.Blog | ifood.tv chili dried/powder,    turmeric,    mustard seed,    ginger root,    green chili,    papaya,    date,    carrot,    garlic,    apple cider vinegar,    salt,    sugar Sarina Hendricks Miranda is a trusted home chef originally from Bandra and Vakola. She now resides in Toronto and caters to small and large parties. Speaking of large, she has a BIG BIG heart and grac...

Rice East Indian Recipe by Chef.at.Home | ifood.tv chicken,    almond,    parsley,    paprika,    coconut,    olive,    rice 1. Mix the rice with the coconut and almonds.   2. Arrange mounds of rice in the center of 4 hot serving plates. Arrange some of the sliced chicken around each mound.   3. Sprinkle the rice with paprika...

East Indian Curried Bananas Recipe by Southern.Crockpot | ifood.tv butter,    curry powder,    banana,    brown sugar,    white wine,    orange juice,    lime juice Combine sugar, wine, orange juice, lime juice, butter, and curry powder in a bowl.   Place peeled bananas side by side in a square 8x8 inch (or larger) baking dish.   Pour sauce over bananas and bake at...

East Indian Rice Salad Recipe by Natural.Foodie | ifood.tv canola oil,    nutmeg,    bay leaf,    raisin,    carrot,    spring onion,    onion,    swiss chard,    rice,    parmesan cheese,    lemon juice MAKING   1) In a large non-stick pan, heat oil and saute the bay leaf and onions for 5 minutes.   2) Mix in the carrots and saute for a further 5 minutes.   3) When the onions have browned and the carrot...

East Indian Curried Turkey Recipe by American.Eats | ifood.tv turkey stock,    cherry pepper,    green pepper,    curry powder,    pepper,    parsley,    apple,    mushrooms,    water chestnut,    onion,    turkey,    salt,    vegetable fat spread,    flour Melt margarine in large skillet; add onion and green pepper.   Saute until tender; stir in flour until smooth.   Add stock and mushrooms.   Mix turkey, apple, water chestnuts, pimento, parsley, curry pow...

Paneer Recipe (Indian, Pakistani fresh cheese) | Whats4eats lemon juice,    milk Paneer is a fresh, unsalted cheese that is a primary source of protein for many India's millions of vegetarians. It is most often cut into cubes and fried or stirred into curries. Bring milk just ...

Chapati Recipe (Indian, Pakistani wholewheat flatbread) | Whats4eats oil,    wholewheat flour,    salt,    water,    ghee Chapati, or chapatti, is a popular bread accompaniment to a northern Indian meal. It is a simple wheat flatbread typically baked on a hot griddle, or tava. Mix the flour and oil or ghee together well ...

Pulao Recipe (Indian aromatic rice pilaf) | Whats4eats oil,    pepper,    peppercorn,    cloves,    cinnamon,    cardamom,    onion,    salt,    rice,    stock or broth,    water,    ghee Pulaos form a wide variety of spiced rice dishes in India. It is a method of cooking rice that was adopted from the Persians with their rice polows. Place the rice in a large bowl and rinse in three o...

Podina Chatni Recipe (Indian mint chutney) | Whats4eats mint,    ginger root,    chili pepper,    spring onion,    salt,    sugar,    lemon juice,    water Serve this refreshing mint chutney as a condiment for of curries, rice dishes, breads, scrambled eggs, pakora and other appetizers. Place all the ingredients in a blender or food processor and process...

Stuffed Chicken East Indian Style Recipe by creative.chef | ifood.tv chicken liver,    oil,    pepper,    cardamom,    onion,    whole chicken,    salt,    bread crumbs,    ghee GETTING READY   1 Wipe the chicken thoroughly and rub with salt from inside.   MAKING   2 In a pan add 3 tablespoons butter and saute onions until soft.   3 Add cardamom and ground peppercorns and continu...

Good Eats Indian Summer Soup Recipe - Food.com butter,    chicken breast,    cornstarch,    oil,    pepper,    chili pepper,    mushrooms,    onion,    garlic,    sweetcorn,    salt,    cheese,    water This soup is served at a local restaurant called Lucky's Cafe. I believe it was originally served at Good Eats, which is no longer in business and seems to have transmogrified itself into Lucky...

Pyaz ki Chatni Recipe (Indian onion chutney) | Whats4eats paprika,    cayenne pepper,    chili pepper,    cumin,    onion,    tomato,    salt,    lemon juice Serve pyaz ki chatni as a condiment for a variety of curries, rice dishes, breads, scrambled eggs. It is also the classic chutney served with tandoori chicken. Rinse and squeeze the onions under runni...

Aam ki Chatni Recipe (Indian mango chutney) | Whats4eats oil,    turmeric,    mint,    ginger root,    coriander seed,    cayenne pepper,    mango,    vinegar,    salt,    sugar,    lime juice This chutney recipe is a sweet melange of flavors that would be equally great accompanying an Indian meal, served with grilled meats or just spread over crackers and cheese. Heat the oil in a small sa...

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