Easter biscuits recipe - BBC Food butter,    egg yolks,    icing sugar,    mixed spice,    cinnamon,    currant (zante),    sugar,    lemon juice,    milk,    flour Make pretty Easter biscuits with Mary Berry. Half are made with traditional currants and half cut into seasonal shapes and iced. Great for gifting! Preheat the oven to 180C/160C Fan/Gas 4. Lightly gr...

Dill-Pepper Buttermilk Biscuits - Easter Recipes bicarbonate of soda,    pepper,    dill,    salt,    baking powder,    fat,    buttermilk,    flour These easy, savory biscuits are the perfect bread to serve with any main-dish recipe. Step 1 Preheat oven to 450 degrees F. In large bowl, combine flour, baking powder, baking soda, pepper, and salt. ...

Iced Easter Biscuits butter,    mixed spice,    lemon,    eggs,    brown sugar,    self raising flour,    condensed milk,    flour Preheat the oven to 180 C, 350 F, Gas Mark 4. Line 2 baking sheets with parchment.   Beat the butter, sugar and condensed milk together until creamy. Add the egg (don’t worry if it looks like its...

Easter Biscuits/Cookies Recipe - Food.com butter,    egg yolks,    caraway,    lemon,    currant (zante),    sugar,    flour These were used to celebrate the end of Lent. You can replace the caraway with cinnamon. If the dough becomes soft and difficult to handle, wrap it up and chill for 15 minutes before proceeding. Servi...

Spiced Easter Biscuits Recipe - Food.com butter,    cinnamon,    dried ginger,    currant (zante),    eggs,    sugar,    milk,    flour A delicious recipe from the Usbourne Yummy Little Cookbook. Serving Size: 1 (576) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 89.9   Calories from Fat 32 g 36 %   Total Fat 3.6 ...

Recipe: Easter Biscuits - Hookery Cookery butter,    mixed spice,    lemon,    currant (zante),    eggs,    salt,    sugar,    milk,    flour Sift flour, salt and spice into a bowl   Rub in butter, add sugar, currants and lemon rind   Beat egg and milk, add to make a pliable dough   Roll out just under a quarter inch (5mm) thick   Cut out biscu...

Nutmeg and currant Easter biscuits - Recipes - delicious.com.au butter,    nutmeg,    cinnamon,    lemon,    currant (zante),    eggs,    sugar,    flour Fragrant with nutmeg, lemon zest and currants, these Easter biscuits are perfect to keep on hand for unexpected visitors over the long weekend. 1.   Sift the flour and spices into a bowl. In a separate...

Easter Biscuits Recipe by admin | ifood.tv butter,    egg yolks,    mixed spice,    candied peel,    currant (zante),    vegetable fat spread,    sugar,    self raising flour,    milk Lightly grease two baking trays.   Cream the butter or margarine with the sugar until very soft, light and fluffy.   Beat in the egg yolk.   Sift together the flour and spice, then gradually work these d...

Easter Biscuits Recipe by New.Wife | ifood.tv mixed spice,    currant (zante),    eggs,    vegetable fat spread,    sugar,    flour GETTING READY   1. Start by preheating the oven to 350 F degrees   MAKING   2. In a bowl, place the margarine and sugar, cream it together until they are soft   3. Take a strainer and place the flour and ...

Easter Biscuits Recipe by Fix.and.Freeze.Foods | ifood.tv butter,    mixed spice,    currant (zante),    eggs,    salt,    vegetable fat spread,    sugar,    flour GETTING READY   1. Preheat the oven to 325 F (170 C).   MAKING   2. In a bowl, sieve salt, flour and spice.   3. In a bowl, add sugar and fat and cream it using hand blender.   4. In another bowl add egg a...

Easter Biscuits Cookies Recipe by Fix.and.Freeze.Foods | ifood.tv butter,    candied peel,    currant (zante),    eggs,    sugar,    self raising flour,    milk GETTING READY   1) Preheat oven to temperature of 400 degrees.   MAKING   2) In a bowl, put the sugar and butter. Beat well till the mixture is light and fluffy. Beat in the egg yolk.   3) With the curran...

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