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 Easter Raisin Bread Recipe - Food.com
butter, cornstarch, bicarbonate of soda, nuts, nutmeg, cloves, cinnamon, raisin, apple, eggs, salt, baking powder, brown sugar, sugar, spiced rum, milk, flour
This recipe is my adaptation from a holiday raisin bread which was submitted to my home Church Heavenly Delights cookbook printed in 1991. I jazzed it up with additional seasonings, cornmeal, rum and ...
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| Jircitano Easter Raisin Bread Recipe - Food.com
butter, instant potato flakes, yeast, vanilla extract, anise, raisin, eggs, salt, sugar, water, flour
Easter Bread my grandpa made every year for Easter. It freezes quite well. Great sliced and toasted with butter.
Serving Size: 1 (90) g Servings Per Recipe: 64 AMT. PER SERVING % DAILY VALUE Calori...
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 B. Voycheshin's Easter Bread With Saffron and Raisins Recipe - Food.com
butter, egg yolks, egg whites, yeast, oil, vanilla, saffron, lemon, raisin, eggs, salt, sugar, lemon juice, milk, water, flour
Serving Size: 1 (2060) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1572.1 Calories from Fat 487 g 31 % Total Fat 54.1 g 83 % Saturated Fat 22.6 g 112 % Cholesterol 647.3 m...
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|  Easter Raisin Bread Recipe by Southern.Crockpot | ifood.tv
butter, yeast, lemon peel, orange peel, raisin, eggs, salt, sugar, milk, flour
Place the sugar and butter in a large bowl. Add the milk and stir until sugar is dissolved and butter is melted. Cool to lukewarm. Add the yeast and stir until dissolved. Add 2 1/2 cups flour and ...
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