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picture of recipeEaster Blueberry Salad Recipe
walnut,    pineapple,    blueberry,    black cherry jelly,    water
Made this last year to give out to the customers and they loved it!
Mix Jello with boiling water. Drain blueberries and add juice to Jello. Cool. Set aside 3/4 cup Jello and juice; add blueberries, pi...


picture of recipeEaster Salad Recipe - RecipeTips.com
red onion,    croutons,    carrot,    lettuce,    cauliflower,    bacon,    mayonnaise,    parmesan cheese,    sugar
A fresh lettuce salad. The cauliflower adds crunch while the carrots add sweetness. Perfect for Easter or any holiday. You can add some chicken and make it a meal.
PREP   1 hr   READY IN   1 hr   Bake bac...


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picture of recipeEaster Salad Recipe - Food.com
egg yolks,    white bean,    soybean oil,    corn oil,    peas,    potato,    carrot,    sweetcorn,    mustard,    vinegar,    salt,    sugar
This is a recipe that my family make every Easter and it has the texture of mayonnaise. Thats because here in Greece during Easter we eat a lot of roasted lamp and generally a lot of meat so this is a...


picture of recipeEaster Fruit Salad Recipe - Food.com
peach cake/pie,    pineapple,    mandarin,    grape,    almond essence,    lemon juice
I have served this salad many times and am always asked what the delicious dressing is made from.
Serving Size: 1 (193) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 120.7   Calo...


picture of recipeLeftover Easter Ham Salad Recipe | SparkRecipes
celery,    gherkin,    ham,    mayonnaise
I devised this to use up ham scraps from Easter Ham. It is yummy and good for sandwiches or on crackers.
Put all ingredients into food processor. Process until blended well and ham is chopped finely. ...


picture of recipeEaster Fruit Salad Recipe - Food.com
pineapple,    orange,    blueberry,    blackberry,    apricot,    fruit,    orange marmalade,    grand marnier,    orange juice
Recipe source: local newspaper
Serving Size: 1 (256) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 153.3   Calories from Fat 6 g 4 %   Total Fat 0.7 g 1 %   Saturated Fat 0 g 0 %   ...


picture of recipeEaster Blueberry Salad | Recipes Wiki | Fandom
walnut,    pineapple,    blueberry,    black cherry jelly,    water
Contributed by World Recipes Y-Group 1 large pkg. black cherry Jell-O 2 cups boiling water 141 to 15 oz can can blueberries 15 oz can crushed pineapple 1 cup chopped walnuts 1 pint pkg. Dream Whip (on...


picture of recipeEaster Egg Salad Recipe - Food.com
carrot,    celery,    lettuce,    eggs,    mayonnaise,    gelatin,    lemon juice
A jello salad molded in egg shells! My mom sent me this recipe thinking my kids would like it. It's fancy enough to serve with Easter dinner, too.
Serving Size: 1 (124) g   Servings Per Recipe: 6   ...


picture of recipeEaster Egg Salad Recipe - Food.com
curry powder,    pepper,    caper,    peas,    onion,    eggs,    salt,    mayonnaise
I was looking for something to make with all these eggs. I borrowed something from Tish, Stella Mae, and several more that has egg salads at Recipe*zaar. I can't seem to follow just one recipe. So...


picture of recipeLeftover Easter Egg Salad Recipe | SparkRecipes
egg whites,    eggs,    mustard,    mayonnaise
Was just looking to use up the Easter eggs and have it still be healthy...the measurements are what they are for the eggs b/c I weighed the eggs I took from the basket as I added them to the bowl to p...


picture of recipeFor Kids: Easter Egg Salad Recipe - Food.com
olive,    celery,    eggs,    salt,    mayonnaise
Simple egg salad recipe for kids. You can use this to teach them the difference between chopping and mincing.
Serving Size: 1 (60) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeEaster Bunny Cob Loaf with Egg Salad | Australia's Best Recipes
dip,    black olive,    yellow/orange capsicum,    red capsicum pepper,    chives,    lemon,    carrot,    onion,    spinach,    eggs,    bacon,    mayonnaise,    bread,    lemon juice,    sour cream
Keep the kids entertained these school holidays with this fun and delicious Easter Bunny cob that even adults alike will love.
Egg salad: place eggs into a medium saucepan and cover with cold water. P...


picture of recipeAnd Another 1950s Picture Salad: Easter Bunny Salad Recipe - Food.com
almond,    maraschino cherry,    pear,    lettuce,    marshmallow
Kids will love seeing and Easter bunny on their salad dish! And this one is so simple to make. What other fruit but a pear half makes his body!
Serving Size: 1 (222) g   Servings Per Recipe: 4   AMT. PE...


picture of recipeBetty's Blueberry-Grape Jelled Salad -- Easter Recipe Video by Bettyskitchen | ifood.tv
blueberry cake/pie,    vanilla extract,    pineapple,    cream cheese,    jelly/jell-o,    sugar,    sour cream,    water
Betty demonstrates how to make Blueberry-Grape Jelled Salad for Easter. This dish may be used as a salad or as a dessert.
Making   Dissolve Jello in boiling water. Let cool slightly.   Stir in undrained...


picture of recipeEaster Egg Salad Recipe by garden.fresh | ifood.tv
french dressing,    hot sauce,    watercress,    kidney bean,    eggs,    salt,    salad dressing,    pasta,    water
Combine 1 tablespoon salt, boiling water and macaroni.   Cook for 8 minutes or until mac aroni is tender; drain and rinse.   Combine salad dressing, French dressing, 1 teaspoon salt and Tabasco sauce.   ...


picture of recipeCreamy Herbed Easter Ham and Pea Pasta Salad – Recipes Network
pepper,    parsley,    mint,    chives,    peas,    ham,    salt,    mayonnaise,    pasta,    lemon juice,    sour cream
Step 1   Bring a large pot of salted water to a boil.   Step 2   Whisk together the mayonnaise, parsley, sour cream, chives, mint, lemon juice, 1/2 teaspoon salt and a few grinds of pepper in a large bow...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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