Middle Eastern Zucchini Dip Recipe | EatingWell olive oil,    pepper,    mint,    garlic,    zucchini/courgette,    salt,    lemon juice,    yogurt (plain) This creamy and tangy Middle Eastern zucchini dip recipe, also known as Koosa Ma Laban, is best served with baked pita chips or crunchy vegetables. Instructions Checklist   Step 1   Heat oil in a large ...

Eastern Curry Dip Recipe - Food.com curry powder,    spring onion,    whipped topping,    sour cream From a cookbook called The Greatest Food Show In The Land Kraft Serving Size: 1 (269) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 257.4   Calories from Fat 218 g 85 %   Total Fa...

Middle Eastern Dip Recipe - Food.com sesame seed oil,    sesame seed,    red peppercorn,    parsley,    cumin,    chickpea,    garlic,    tomato,    lemon juice From Cooking Light's 1991 Annual Cookbook. Uses garbanzo beans and red pepper. Makes 2 cups. Cook time is actually 2 hours of refrigeration. Serving Size: 1 (85) g   Servings Per Recipe: 8   AMT. PE...

Middle Eastern Eggplant Dip Recipe | MyRecipes red onion,    tomato paste,    red bell pepper,    olive oil,    cooking spray,    pepper,    garlic,    aubergine/eggplant,    salt Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   Combine first 5 ingredients in a 13 x 9-inch baking dish coated with cooking spray; stir well to coat. Bake at 350 for 1 h...

Ottolenghi Burnt Aubergine with Tahini | Middle Eastern Dip pomegranate molasses,    olive oil,    pepper,    parsley,    pomegranate,    garlic,    tomato,    cucumber,    aubergine/eggplant,    tahini,    salt,    lemon juice,    water This Middle Eastern-style dip from Ottolenghi is packed with complex flavour. Made with burnt aubergine, pomegranate molasses, and tahini, it's a punchy and refreshing summer snack. First, burn th...

Middle Eastern Tahini Dip Recipe - Food.com lemon peel,    parsley,    cumin,    garlic,    tahini,    salt,    lemon juice,    water Tahini, ground sesame seed paste, is a major player in Middle Eastern flavors (it’s what gives hummus its nutty taste). Serve with toasted pita triangles, carrots, celery and sweet pepper sticks...

Feta Cheese Dip - Middle Eastern Style Recipe - Food.com feta cheese,    olive oil,    oil,    lemon juice From Saad Fayed, Feta cheese is most often associated with Greek cooking. However, it is the most popular of cheeses eaten in the Middle East! Feta absorbs the flavors of herbs and spices very well, a...

Eastern Shore Crab Dip - Cuisinart.com white peppercorn,    caper,    crab,    salt,    mayonnaise,    cheese Learn how to make Eastern Shore Crab Dip at home with this delicious recipe. Mix ingredients together, place in casserole dish. Bake at 350 for 20 minutes   Similar Recipes   Appetizers   Crab & Arti...

White Bean Dip with Herbs - Italian Recipes - Middle Eastern Recipes - Cannellini Recipes bread chips,    cannellini bean,    olive oil,    sage,    rosemary,    cayenne pepper,    garlic,    salt,    water Recipe By: Grace Parisi In a medium skillet, heat 1/4 cup of the olive oil until shimmering. Add the garlic, sage and rosemary and cook over moderately high heat, stirring, until fragrant and the garl...

Middle Eastern Tahini Dip - Recipe #20929 - Foodgeeks lemon peel,    parsley,    cumin,    garlic,    tahini,    salt,    lemon juice,    water Try this recipe for Middle Eastern Tahini Dip on Foodgeeks.com In bowl, stir 1/3 cup water into tahini. Stir in lemon rind and 1/3 cup lemon juice, then another 1/3 cup water. Stir in parsley, garlic,...

Muhamara - Middle Eastern Red Pepper Dip Recipe - Food.com pomegranate molasses,    red bell pepper,    hot sauce,    walnut,    cumin,    salt,    bread crumbs,    lemon juice This recipe is an adoptee from the RecipeZaar account, and I haven't tried it yet. I will repost here when I have tried the recipe. Serving Size: 1 (381) g   Servings Per Recipe: 1   AMT. PER SERVIN...

Eastern Dip Recipe by creative.chef | ifood.tv parsley,    ginger root,    coriander leaf,    water chestnut,    shallot,    soy sauce,    mayonnaise,    sour cream 1 In a bowl, thoroughly blend all the ingredients.   2 Pile the mixture into a serving bowl and serve with sliced raw button mushrooms and raw cauliflower.   Recipe Summary   Nutrition Facts   Serving siz...

Middle Eastern Falafel Crisps with Spicy Red Lentil Dip - Mission Food Adventure tomato paste,    hot sauce,    chickpea flour,    olive oil,    sesame seed,    pepper,    parsley,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    dried onion,    dried garlic,    bay leaf,    lentil,    garlic,    salt,    baking powder,    light corn syrup,    lemon juice,    water,    flour I recently received a review copy of Ivy Manning's Cracker's and Dips from Chronicle Books. I have always been a fan of both, finding crackers to be the To make the falafel crisps: In a food p...

Middle Eastern Garbanzo Dip Recipe by Western.Chefs | ifood.tv hot sauce,    sesame seed oil,    oil,    sesame seed,    dried garlic,    salt,    lemon juice MAKING   1. Take a blender and add sesame seeds. Grind them finely.   2. Stir in reserved liquid and garbanzos and puree.   3. Stir in remaining ingredients and blend well.   4. Scrap the mixture from ble...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01