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 Easy Salmon Chowder Recipe - Food.com
great northern bean, hot sauce, seafood stock, chicken stock, tomato, sweetcorn, salmon
This is a great, quick soup to use as a first course or a lunch. I modified this from a recipe I found on the web.
Serving Size: 1 (597) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calo...
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|  Salmon Chowder Recipe by Easy.Home.Entertainemnt.with.C | ifood.tv
butter, seafood stock, pepper, dill, potato, onion, leek, fennel, salmon, salt, vegetable fat spread, whipped cream, milk, flour
Melt the butter or margarine in a large saucepan. Add the onion, leek, and fennel and cook over medium heat until softened, 5-8 minutes, stirring occasionally. Stir in the flour. Reduce the heat to...
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