Three Cheese Egg Fondue Recipe - Food.com butter,    swiss cheese,    pepper,    eggs,    salt,    parmesan cheese,    cheddar cheese,    bread,    white wine I found this in Let's Talk Scents, an appetizer and hors d'oeuvres cookbook from the Queen of All Saints Altar and Rosary Society. Number of servings is a guess. Don't use that canned chee...

Healthy Scrambled Eggs Recipe by Fondue.Chef | ifood.tv butter,    pepper,    eggs,    salt,    water Beat eggs with water and salt and pepper until just mixed.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 895 Calories from Fat 679   % Daily Value*   Total Fat 76 g 116.9%   Sa...

Egg Rabbit Recipe by Fondue.Chef | ifood.tv vegetable soup,    toast,    celery soup,    mushroom soup,    parsley,    eggs,    cheddar cheese,    cream,    milk Egg Rabbit has a fine taste. The eggs with cheese give the Egg Rabbit a fine taste. If you like recipes with eggs and cheese then try out this Egg Rabbit recipe. Combine soup, milk and cheese.   Cook o...

Pepper Eggs Recipe by Fondue.Chef | ifood.tv butter,    green pepper,    chili dried/powder,    cumin,    eggs,    salt,    cheddar cheese,    water Wash and remove seeds from pepper.   Cut into 1 1/2 inch squares.   Lightly beat eggs with water and seasonings.   Fold in cheese.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories...

Eggs Dorado Recipe by Fondue.Chef | ifood.tv chili dried/powder,    tomato,    eggs,    beef,    cheese,    fat In a bowl, mix tomatoes with chili powder, cheese and eggs.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 2155 Calories from Fat 678   % Daily Value*   Total Fat 110 g 169.2% ...

Scrambled Eggs Recipe by Fondue.Chef | ifood.tv butter,    pepper,    eggs,    salt,    vegetable fat spread,    cream,    milk,    half and half Melt butter or margarine in blazer pan of chafing dish over direct high flame or in heavy fry pan on table top butane unit.   Combine remaining ingredients; beat slightly.   Pour egg mixture into pan.   ...

Ham and Egg Fondue Recipe by Southern.Crockpot | ifood.tv paprika,    eggs,    ham,    worcestershire sauce,    salt,    rice,    cheddar cheese,    milk MAKING   1. Take a casserole, mix milk, ham, boiled rice and cook for about 3 minutes.   2. Mix beaten eggs, grated Cheddar cheese, Worcestershire sauce and salt, stir thoroughly and cook for about 3 mi...

Tuna And Eggs Royal Recipe by Fondue.Chef | ifood.tv butter,    english muffin,    dry sherry,    pepper,    parsley,    tuna,    eggs,    salt,    cheddar cheese,    vegetable fat spread,    cream,    flour Drain one can tuna; break into large pieces in small bowl; set aside.   Melt butter in saucepan; blend in flour.   Slowly stir in cream, salt and pepper.   Cook and stir until sauce begins to thicken.   A...

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