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 Eggplant and Tomato Gratin Recipe | MyRecipes
cooking spray, pepper, oregano, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt, parmesan cheese
Japanese eggplants are longer and more narrow than the globe eggplants most of us are familiar with, so the slices are more manageable in the gratin. But in a pinch, you can use globe eggplants.
Instr...
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|  Low Fat Eggplant And Tomato Gratin Recipe
chicken stock, ground beef, olive oil, pepper, parsley, chili pepper, cinnamon, onion, tomato, aubergine/eggplant, parmesan cheese, bread crumbs, water
Light ,full of flavor try it with noodles ,rice or mashed potatoes delicious.
Grill eggplant slices until golden brown. Set aside Heat oil in a large saucepan, add and cook onions on medium heat for...
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 Eggplant and Tomato Gratin Recipe - Food.com
olive oil, thyme, pepper, basil, onion, garlic, tomato, aubergine/eggplant, eggs, salt, parmesan cheese, bread crumbs, sugar, flour
From the vegetarian cookbook Mediterranean Harvest.
Serving Size: 1 (689) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 385.2 Calories from Fat 175 g 46 % Total Fat 19.6 g 30 ...
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| Baked Eggplant (Aubergine), Tomato & Pasta Gratin Recipe - Food.com
tomato paste, olive oil, pepper, oregano, basil, onion, garlic, tomato, aubergine/eggplant, salt, mozzarella cheese, pasta
Serving Size: 1 (812) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 645.3 Calories from Fat 225 g 35 % Total Fat 25.1 g 38 % Saturated Fat 10.7 g 53 % Cholesterol 56 mg 18 %...
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|  Gratin of Eggplant and Tomato - Quick and Easy Recipes - Easy Dinner Meals
olive oil, corn oil, thyme, tomato, aubergine/eggplant, salt, parmesan cheese, bread
To begin this dish, lightly oiled slices of eggplant are spread on a tray and baked. Far easier than cooking them the conventional way (in batches in a skillet), this approach is healthier, too, since...
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