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picture of recipeEggplant (Aubergine) Casserole Recipe - Food.com
pepper,    onion,    aubergine/eggplant,    eggs,    salt,    cheddar cheese
A simple and tasty eggplant recipe that I found somewhere before I kept track.
Serving Size: 1 (324) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 272.5   Calories from Fat 151 g...


picture of recipeEggplant (Aubergine) Casserole Recipe - Food.com
olive oil,    pepper,    onion,    aubergine/eggplant,    eggs,    cheddar cheese,    crackers,    vegetable fat spread,    milk
A very tasty, cheesy dish. Good as an accompaniment or a meal in itself.
Serving Size: 1 (152) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 437.8   Calories from Fat 247 g 56 % ...


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picture of recipeEggplant (Aubergine) Casserole Recipe - Food.com
olive oil,    turmeric,    pepper,    onion,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt
This is a great recipe for anyone, especially vegetarians.
Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 166.3   Calories from Fat 97 g 59 %   Total Fat 10.8...


picture of recipeEggplant (Aubergine) Casserole Recipe - Food.com
pepper,    aubergine/eggplant,    eggs,    salt,    cheddar cheese,    crackers,    vegetable fat spread,    milk
I sometimes add about 1/2 teaspoon or more of Old Bay Seasoning to this recipe to make it taste like mock oyster pie.
Serving Size: 1 (188) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeYemenite Eggplant (Aubergine) Casserole Recipe - Food.com
oil,    turmeric,    pepper,    paprika,    cayenne pepper,    cumin,    onion,    garlic,    tomato,    aubergine/eggplant,    salt
They say in the Middle East that you can't get married until you know 101 ways to cook eggplant. I was recently married, and I'm counting this as one of my ways. I found this recipe online and...


picture of recipeEggplant (Aubergine) Casserole #2 Recipe - Food.com
textured vegetable protein,    chipotle,    hot sauce,    olive oil,    pepper,    onion,    aubergine/eggplant,    eggs,    salt,    cheddar cheese,    milk
This is based on the recipe submitted by KJ (#16246). I modified it to make it lower cal/fat/carb. It got a 'thumbs-up' from my daughter, who HATES eggplant. Enjoy!
Serving Size: 1 (161) g   Se...


picture of recipeTomato-Eggplant (Aubergine) Casserole Recipe - Food.com
butter,    brine,    pepper,    oregano,    onion,    tomato,    aubergine/eggplant,    eggs,    cheddar cheese,    crackers
Cooking time is a guess.
Serving Size: 1 (236) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 265.9   Calories from Fat 122 g 46 %   Total Fat 13.6 g 20 %   Saturated Fat 7.5 g 37 %...


picture of recipeMediterranean Eggplant (Aubergine) Casserole Recipe - Food.com
black olive,    green bell pepper,    olive oil,    thyme,    pepper,    oregano,    cinnamon,    cumin,    dried garlic,    onion,    celery,    tomato,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    bread crumbs
This eggplant dish is from the 1 of a Kind cookbook of the Junior League of Mobile, AL. I have not made this yet, but I did modify the recipe & add 2 ingredients I thot were a must to make this a ...


picture of recipeEggplant (Aubergine) Casserole Recipe - Food.com
olive oil,    pepper,    basil,    onion,    tomato,    aubergine/eggplant,    eggs,    salt,    pecorino cheese,    bread crumbs
A recipe that is common in the Molise region of Italy. It is tasty and easy to make. Can be made a day ahead. Enjoy!
Serving Size: 1 (390) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeEggplant (Aubergine) Casserole Recipe - Food.com
tomato sauce,    green bell pepper,    ground beef,    pepper,    oregano,    onion,    aubergine/eggplant,    eggs,    salt,    mozzarella cheese,    milk,    water,    flour
Delicious way to serve eggplant.
Serving Size: 1 (355) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 496.5   Calories from Fat 192 g 39 %   Total Fat 21.4 g 32 %   Saturated Fat 8....


picture of recipeEggplant (Aubergine) Casserole Recipe - Food.com
fontina cheese,    chili dried/powder,    oil,    curry powder,    turmeric,    pepper,    mustard powder,    fennel seeds,    coriander,    cumin,    kidney bean,    onion,    garlic,    tomato,    aubergine/eggplant
Really very tasty and a bit different.
Serving Size: 1 (349) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 262.4   Calories from Fat 94 g 36 %   Total Fat 10.5 g 16 %   Saturated F...


picture of recipeMums Aubergine Aka Eggplant Casserole Recipe - Food.com
oregano,    basil,    mushrooms,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    spinach,    stock or broth,    parmesan cheese,    mozzarella cheese
My partner loves Aubergine so having trawled through loads of recipes I decided to wing it with my own.
Serving Size: 1 (444) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 198.1...


picture of recipeMiss Ellie's Eggplant (Aubergine) Casserole Recipe - Food.com
butter,    mushroom soup,    onion,    aubergine/eggplant,    eggs,    worcestershire sauce,    cheddar cheese,    crackers
This is my new favorite way of preparing eggplant. Super simple and very delicious. My DH doesnt like eggplant but he loves this!
Serving Size: 1 (278) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...


picture of recipeBeef and Eggplant (Aubergine) Casserole Recipe - Food.com
stuffing mix,    celery soup,    green pepper,    hot sauce,    ground beef,    pepper,    onion,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    mozzarella cheese,    milk
This is an excellent dish for freezing. I do individual servings for easy defrosting and heating. Hearty dinner for families and guests.
Serving Size: 1 (337) g   Servings Per Recipe: 6   AMT. PER SERVI...


picture of recipeCheesy Eggplant (Aubergine) - Orzo Casserole Recipe - Food.com
orzo pasta,    tomato sauce,    red pepper,    ricotta cheese,    olive oil,    pine nut,    basil,    onion,    garlic,    sun dried tomatoes,    tomato,    aubergine/eggplant,    parmesan cheese,    bread crumbs
If you don't like eggplant just substitute your favorite vegetable...broccoli, spinach, zucchini.
Serving Size: 1 (272) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 382.1   ...


picture of recipeCheesy Eggplant (Aubergine) Casserole Recipe - Food.com
tomato paste,    cottage cheese,    parsley,    oregano,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    parmesan cheese,    mozzarella cheese
Eggplant casserole
Serving Size: 1 (202) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 98   Calories from Fat 12 g 13 %   Total Fat 1.4 g 2 %   Saturated Fat 0.7 g 3 %   Cholesterol...


picture of recipeMediterranean Eggplant (Aubergine) Casserole Recipe - Food.com
egg whites,    olive oil,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs
This is very tasty, do not freeze, the eggplant disappears.
Serving Size: 1 (384) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 243.6   Calories from Fat 76 g 31 %   Total Fat 8.5...


picture of recipeTurkish Eggplant (Aubergine) Casserole Recipe - Food.com
green bell pepper,    olive oil,    thyme,    pepper,    onion,    garlic,    tomato,    aubergine/eggplant,    salt
Can be prepared in advance and kept in fridge. Can be served on its own as well!
Serving Size: 1 (447) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 181.4   Calories from Fat 88 ...


picture of recipeEggplant (Aubergine) - Tomato Casserole Recipe - Food.com
butter,    corn flakes,    pepper,    onion,    tomato,    aubergine/eggplant,    salt,    vegetable fat spread
This is a simple and easy dish to prepare. Some chili flakes or tabasco wouldn't hurt either.
Serving Size: 1 (352) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 150.3   Calo...


picture of recipeItalian Eggplant (Aubergine) Casserole Recipe - Food.com
bell pepper,    ground beef,    mushroom soup,    onion,    garlic,    aubergine/eggplant,    salt,    rice,    mozzarella cheese
Got this recipe from a friend and she told me that it doesn't really taste like eggplant. She was right, but it does taste delicious.
Serving Size: 1 (205) g   Servings Per Recipe: 8   AMT. PER SERV...


picture of recipeTurkey Eggplant (Aubergine) Casserole Recipe - Food.com
spaghetti sauce,    red bell pepper,    green bell pepper,    ground turkey,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    parmesan cheese,    bread crumbs
Ground turkey is combined with eggplant, tomatoes and peppers in this delicious dish
Serving Size: 1 (313) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 191.7   Calories from Fat...


picture of recipePotato Eggplant (Aubergine) Casserole Recipe - Food.com
pepper,    basil,    potato,    onion,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    mozzarella cheese,    water
I'm really not quite sure what the real name of this recipe is, but this one works for me. I found this recipe in a Light & Tasty magazine. I haven't tried it yet, but I'd like to.
Ser...


picture of recipeEggplant (Aubergine) Zucchini Casserole Recipe - Food.com
butter,    tarragon,    pepper,    dried garlic,    carrot,    zucchini/courgette,    aubergine/eggplant,    eggs,    salt,    crackers,    milk
This makes a nice main dish when served with sausage patties. It's a great way to get more veggies into your kids.
Serving Size: 1 (405) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeEggplant (Aubergine) -Squash Casserole Recipe - Food.com
bell pepper,    pepper,    mushrooms,    yellow squash,    onion,    garlic,    celery,    aubergine/eggplant,    salt,    parmesan cheese,    bread crumbs,    vegetable fat spread,    cream,    flour
There are never leftovers when I make this dish.
Serving Size: 1 (216) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 196.5   Calories from Fat 90 g 46 %   Total Fat 10.1 g 15 %   S...


picture of recipeMy Mom's Southern Eggplant (Aubergine) Casserole Recipe - Food.com
butter,    pepper,    onion,    aubergine/eggplant,    eggs,    sausage,    seasoning,    crackers,    bread crumbs
This is my Mom's recipe; the only way my Dad would eat that purple thing. So easy and tasty! I have no idea where she got it; she had shelves and shelves of cookbooks, clippings, etc.
Serving Size...


picture of recipeSeafood Stuffed Eggplant (Aubergine) Casserole Recipe - Food.com
butter,    parsley,    spring onion,    aubergine/eggplant,    shrimp,    crab,    parmesan cheese,    bread crumbs,    milk,    flour
From the cookbook, Cookin' New Orleans Style (1993). The recipe is credited to Leon Galatoire from Galatoire's.
Serving Size: 1 (209) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE ...


picture of recipeRice and Eggplant (Aubergine) Casserole Recipe - Food.com
tomato sauce,    cottage cheese,    oregano,    basil,    mushrooms,    onion,    garlic,    aubergine/eggplant,    salt,    rice,    mozzarella cheese,    milk
This is an easier and healthier way to eat eggplant then the more traditional breaded. Sometimes I will cook the rice in chicken or beef broth for a little different flavour. This recipe originally co...


picture of recipeEggplant (Aubergine) (And Corn) Casserole Recipe - Food.com
butter,    cherry pepper,    creamed corn,    pepper,    onion,    aubergine/eggplant,    eggs,    salt,    cheese,    crackers,    vegetable fat spread
This recipe has been a favorite in my family for many years, especially with DH. Eggplant is not a vegetable we eat much of - but we do like this casserole! I usually make it as a main dish - but it c...


picture of recipeMommie's Eggplant (Aubergine) Tomato Casserole Recipe - Food.com
pepper,    oregano,    onion,    tomato,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    cheddar cheese,    bread crumbs
A surprising and comforting supporting dish.
Serving Size: 1 (198) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 233.8   Calories from Fat 92 g 39 %   Total Fat 10.2 g 15 %   Satur...


picture of recipeTomato Potato and Eggplant (Aubergine) Casserole Recipe - Food.com
olive oil,    pepper,    basil,    potato,    garlic,    tomato,    aubergine/eggplant,    salt,    cheese
I found this years ago in a Canadian Living Magazine. I made it several times, then forgot about it until recently, only I couldn't find my copy of the recipe. Sooooo, I guessed at it and it came ...


picture of recipeLow Fat Mediterranean Eggplant (Aubergine) Casserole Recipe - Food.com
egg whites,    vegetable stock,    pepper,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    seasoning,    parmesan cheese,    mozzarella cheese,    bread crumbs
Mediterranean dishes ALWAYS appeal to me!
Serving Size: 1 (312) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 222.9   Calories from Fat 57 g 26 %   Total Fat 6.4 g 9 %   Saturated ...


picture of recipeLow-Fat, Good Fat Eggplant (Aubergine) Casserole Recipe - Food.com
olive oil,    mushrooms,    onion,    tomato,    aubergine/eggplant,    salt,    seasoning,    tomato juice
This is adapted from an old Pennsylvania Dutch casserole to fit my ballet diet:) It is extremely good, low fat and has no empty calories- everything fits into the AHA/Diabetic Exchange system. Origina...


picture of recipeAegean Eggplant (Aubergine) -Tomato-Orzo Casserole Recipe - Food.com
butter,    orzo pasta,    kalamata olive,    beef stock,    olive oil,    cooking spray,    oil,    oregano,    cinnamon,    onion,    garlic,    tomato,    aubergine/eggplant,    parmesan cheese,    cream,    flour
Created for the RSC Summer 2005 contest. I must admit that if I hadn't needed the orzo to make up the 5th ingredient required for the contest, I would have omitted it. You can peel the eggplant if...


picture of recipeNicaraguan Aubergine (Eggplant) Casserole (Cacerola De Berenja) Recipe - Food.com
tomato paste,    bell pepper,    olive oil,    pepper,    green chili,    cumin,    onion,    garlic,    salt,    cheddar cheese,    water
I got this from a book of Latin American vegetarian recipes and it rapidly became one of my favourites. I make it regularly when aubergines are in season.
Serving Size: 1 (371) g   Servings Per Recipe:...





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