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picture of recipeEggplant Fingers Recipe
olive oil,    aubergine/eggplant,    parmesan cheese,    bread crumbs
This is an easy and healthy eggplant side. Lip smacking and great for a snack or side dish.
Cut skin off eggplant and slice into one half to gthree-quarter inch rounds. Cut rounds into fingers about ...


picture of recipeAunt Jane's Eggplant Fingers Recipe - Food.com
oil,    aubergine/eggplant,    bread crumbs,    sugar,    milk,    flour
Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted t...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeCrispy Eggplant (Aubergine) Fingers Recipe - Food.com
olive oil,    oil,    pepper,    celery salt,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    bread crumbs,    milk
Serving Size: 1 (132) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 124.7   Calories from Fat 39 g 31 %   Total Fat 4.3 g 6 %   Saturated Fat 1.8 g 9 %   Cholesterol 76.2 mg 25 %   S...


picture of recipeCrispy Eggplant (Aubergine) Fingers Recipe - Food.com
oil,    pepper,    celery salt,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    bread crumbs,    milk
A nice dish, thats different from the same old side dishes
Serving Size: 1 (131) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 121.2   Calories from Fat 38 g 31 %   Total Fat 4.2 ...

recipes with the same ingredients...
Crispy Eggplant Fingers Recipe by southern.chef | ifood.tv





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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