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 Eggplant Imam Bayildi Recipe | RecipeLand
olive oil, pepper, parsley, bay leaf, allspice, currant (zante), garlic, tomato, aubergine/eggplant, salt
Eggplant Imam Bayildi recipe. Ready In: 8 hrs Makes 6 servings, 5 calories per serving Ingredients: eggplant, olive oil, tomatoes, salt and black pepper, allspice, parsley leaves, currants, garlic, ba...
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|  Stuffed Eggplant (Imam Bayildi) Recipe - Food.com
pecorino romano cheese, olive oil, pine nut, pepper, parsley, oregano, cayenne pepper, cinnamon, onion, garlic, tomato, aubergine/eggplant, red wine vinegar, salt
Posting for ZWT 6 Middle Eastern From The Best International Recipe
Serving Size: 1 (322) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 380.2 Calories from Fat 219 g 58 % Tota...
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