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picture of recipeEggplant Mozzarella Tower Recipe
olive oil,    oil,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    eggs,    marinara sauce,    salt,    mozzarella cheese,    bread crumbs,    flour
My family absolutely loves it!
Directions   1 Preheat oven to 350 F.   2 For marinara, in a small saucepan over medium heat, warm oil and saute onion for 4 mins or until translucent .Add garlic and sa...


picture of recipeEggplant and Mozzarella Panini Recipe - Food.com
ciabatta,    olive oil,    sun dried tomatoes,    aubergine/eggplant,    mayonnaise,    mozzarella cheese
This is originally from Taste of Home and called for sun-dried tomato spread. I have made a few adjustments for those who can't find the spread at the local grocer. This makes a very filling and v...


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picture of recipeFried Eggplant and Mozzarella Recipe - Food.com
oil,    basil,    aubergine/eggplant,    eggs,    salt,    mozzarella cheese,    bread crumbs,    flour
Found this recipe on another site and plan to make it this week. My Honey loves eggplant so this variation should be good!
Serving Size: 1 (287) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...


picture of recipeEggplant and Mozzarella Melt Recipe - Food.com
tomato sauce,    olive oil,    pepper,    aubergine/eggplant,    eggs,    salt,    mozzarella cheese,    bread crumbs,    bread
This recipe is from Martha Stewart's Everyday Food.
Serving Size: 1 (438) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 556   Calories from Fat 162 g 29 %   Total Fat 18 g 27 ...


picture of recipeGrilled Eggplant and Mozzarella Recipe | CDKitchen.com
olive oil,    pepper,    oregano,    basil,    garlic,    aubergine/eggplant,    balsamic vinegar,    red wine vinegar,    salt,    mozzarella cheese
A recipe for Grilled Eggplant and Mozzarella made with eggplant, olive oil, balsamic or red wine vinegar, garlic, dried oregano, basil, salt and
Sprinkle both sides of eggplant slices lightly with sal...


picture of recipeEggplant (Aubergine) Mozzarella Recipe - Food.com
spaghetti sauce,    ground beef,    olive oil,    zucchini/courgette,    aubergine/eggplant,    parmesan cheese,    mozzarella cheese
This is one of my favorite recipes. Even those in my household who do not like eggplant will eat this.
Serving Size: 1 (323) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 456   C...


picture of recipeEggplant (Aubergine) Mozzarella Recipe - Food.com
egg whites,    spaghetti sauce,    cottage cheese,    olive oil,    mushrooms,    spring onion,    aubergine/eggplant,    salt,    mozzarella cheese,    water,    flour
Nice Italian recipe
Serving Size: 1 (215) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 168.8   Calories from Fat 34 g 20 %   Total Fat 3.8 g 5 %   Saturated Fat 0.9 g 4 %   Cholest...


picture of recipeCrispy Eggplant With Tomatoes and Mozzarella Recipe | MyRecipes
oil,    pepper,    basil,    tomato,    aubergine/eggplant,    eggs,    balsamic vinegar,    salt,    tortilla chips,    mozzarella cheese
Use smaller eggplants, which are less bitter. Look for eggplants with a small, round dimple versus the deep, long groove in the bottom.
Instructions Checklist   Step 1   Whisk together eggs and 1 Tbsp. ...


picture of recipeEggplant Parmesan with Fresh Mozzarella Recipe | Bon Appetit
tomato paste,    olive oil,    pepper,    oregano,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs
For this Eggplant Parmesan with Fresh Mozzarella, remove all but a strip of the eggplant's skin—it lets the flesh meld with the sauce without falling apart.
Step 1   Heat 1⁄4 cup oil in...


picture of recipeEggplant & Mozzarella Stick Roll-Ups Recipe | EatingWell
olive oil,    pepper,    basil,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt,    mozzarella cheese
In this healthy dinner recipe, wrapping tender slices of eggplant around frozen mozzarella sticks yields eggplant Parmesan-like results in a fraction of the time. Serve with a green salad for an easy ...


picture of recipeEggplant, Tomato, and Smoked Mozzarella Tart Recipe | MyRecipes
olive oil,    cooking spray,    wheat germ,    pepper,    oregano,    mint,    basil,    garlic,    tomato,    aubergine/eggplant,    salt,    baking powder,    parmesan cheese,    mozzarella cheese,    water,    flour
Salting the eggplant draws out some of the bitter flavor and moisture. Less moisture in turn minimizes the amount of oil the eggplant will absorb. This dish has a crispy crackerlike crust, a nice cont...


picture of recipeEggplant Mozzarella Sticks Recipe | SparkRecipes
egg whites,    aubergine/eggplant,    mozzarella cheese,    bread crumbs
Yummy side dish - I love them more than french fries!
Take eggplant slices (sticks) and dip into egg whites. Dredge stick into breadcrumbs. Place strip of mozzarella on to of stick. Put on cookie shee...


picture of recipeEggplant mozzarella sandwiches Recipe | SparkRecipes
olive oil,    pepper,    basil,    aubergine/eggplant,    salt,    seasoning,    mozzarella cheese
Easy, delicious and healthy Eggplant mozzarella sandwiches recipe from SparkRecipes. See our top-rated recipes for Eggplant mozzarella sandwiches.
Rinse eggplant and place on a tray, bake in the oven ...


picture of recipeMozzarella and Eggplant Wraps Recipe - Food.com
pesto,    olive oil,    aubergine/eggplant,    mozzarella cheese
These bite-sized snacks are simple to make and easy to eat. Ideal as canapes.
Serving Size: 1 (306) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 365.7   Calories from Fat 253 g ...


picture of recipeEggplant (Aubergine) Mozzarella Bake Recipe - Food.com
tomato sauce,    bell pepper,    pepper,    coriander leaf,    cayenne pepper,    portobello mushroom,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    seasoning,    parmesan cheese,    mozzarella cheese
It's kind of like lasagna with lots of vegetables and, of course, eggplant.
Serving Size: 1 (238) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 100.7   Calories from Fat 17 g...


picture of recipeAubergine (Eggplant), Tomato & Mozzarella Melts Recipe - Food.com
olive oil,    pepper,    basil,    garlic,    tomato,    salt,    mozzarella cheese
Hadn't ever cooked with aubergine & discovered a delicious easy mousakka & thought I'd play around with the idea of aubergine with my fav flavour of Mozzarella & tomato, the garlic...


picture of recipeGrilled Eggplant, Arugula and Mozzarella Panini Recipe - Food.com
olive oil,    pepper,    aubergine/eggplant,    garden rocket,    salt,    mozzarella cheese,    bread
From today's paper. This made an awesome lunch and the vegetarian in the family appreciated it.
Serving Size: 1 (116) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 305.9   Ca...


picture of recipeEasy Eggplant, Mozzarella & Ham Wraps Recipe - Food.com
cooking spray,    tomato,    aubergine/eggplant,    ham,    salt,    parmesan cheese,    mozzarella cheese
This is a delicious recipe I found years ago in a local paper. I have served it as an appetizer and as a light supper. The recipe didn't specify amounts so I have always eyeballed and have never b...


picture of recipePenne With Tomatoes, Eggplant, and Mozzarella Recipe | Real Simple
red pepper,    olive oil,    pepper,    mint,    garlic,    tomato,    aubergine/eggplant,    salt,    mozzarella cheese,    pasta
Instead of basil, sprinkle with fresh mint for an unexpected hint of cool, tingly flavor. Get the recipe for Penne With Tomatoes, Eggplant, and Mozzarella.
Instructions Checklist   Step 1   Cook the pas...


picture of recipeHot eggplant and mozzarella rolls - Recipes - delicious.com.au
olive oil,    paprika,    cinnamon,    cumin,    onion,    garlic,    tomato,    aubergine/eggplant,    mozzarella cheese,    bread
For a gourmet twist on your lunchtime sandwich.
1.   Place eggplant in a colander, sprinkle with 2 tablespoons of salt and leave in sink for 15 minutes to drain. Rinse well with cold water, drain well,...


picture of recipeBaked Goat Cheese Eggplant Mozzerella Recipe | SparkRecipes
pepper cheese,    goat's cheese,    olive oil,    thyme,    bay leaf,    tomato,    aubergine/eggplant,    eggs,    balsamic vinegar,    salt,    mozzarella cheese,    panko bread crumbs
This is a recipe I came up with the other day. I had it for lunch, but it would make an excellent course for dinner as well. The calories in this meal aren't going to be as much because I couldn...


picture of recipeGrilled Eggplant and Smoked Mozzarella Melts Recipe | Real Simple
salad,    olive oil,    canola oil,    pepper,    basil,    garlic,    tomato,    aubergine/eggplant,    salt,    mozzarella cheese,    bread
Get the recipe for Grilled Eggplant and Smoked Mozzarella Melts.
Instructions Checklist   Step 1   Heat grill to medium. Once it's hot, clean the grill grate with a wire brush. Just before grilling,...


picture of recipePenne with Eggplant and Mozzarella Recipe
chili dried/powder,    olive oil,    pepper,    basil,    tomato,    aubergine/eggplant,    salt,    mozzarella cheese,    pasta
In a twist on Pasta Alla Norma, penne is topped with eggplant, mozzarella, basil, and a light tomato sauce.
Heat oil in a large saucepan over medium high heat. When oil is hot but not smoking, add egg...


picture of recipeEggplant, Tomato, and Mozzarella Salad Recipe | Martha Stewart
olive oil,    pepper,    basil,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    mozzarella cheese
This salad also tastes great with grilled chicken added.
Instructions Checklist   Step 1   Preheat oven to 400 degrees. Brush two rimmed baking sheets with 1 tablespoon oil each. Arrange eggplant slices...


picture of recipeEasy Fried Eggplant and Mozzarella Recipe - Food.com
oil,    aubergine/eggplant,    eggs,    mozzarella cheese,    bread crumbs
This recipe is quick, easy, and delicious.
Serving Size: 1 (290) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 560.1   Calories from Fat 333 g 59 %   Total Fat 37 g 56 %   Saturate...


picture of recipeEasy Ricotta Eggplant Mozzarella Marinara Bake Recipe - Cheese.Food.com
ricotta cheese,    olive oil,    pepper,    aubergine/eggplant,    eggs,    marinara sauce,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs,    flour
Serving Size: 1 (2615) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 669.3   Calories from Fat 261 g 39 %   Total Fat 29 g 44 %   Saturated Fat 14.8 g 74 %   Cholesterol 158.1 mg 52...


picture of recipeEggplant Stuffed With Goat Cheese & Mozzarella Recipe - Food.com
heavy cream,    goat's cheese,    olive oil,    pepper,    dried garlic,    aubergine/eggplant,    eggs,    salt,    mozzarella cheese,    flour
Very, very nice dish. Filling and delicious. Hope you enjoy as much as me and my DH do. Top with your favorite sauce or have it plain. Great as an appetizer or main course.
Serving Size: 1 (249) g   Se...


picture of recipeStuffed Baked Eggplant With Sausage and Mozzarella Recipe - Food.com
pizza,    tomato paste,    olive oil,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    sausage,    salt,    mozzarella cheese,    sugar,    red wine,    water
Small eggplants are hollowed out and stuffed with smoked sausage, topped with melted mozzarella and tomato sauce.
Serving Size: 1 (618) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipePenne with Tomatoes, eggplant and mozzarella Recipe | SparkRecipes
red pepper,    olive oil,    pepper,    mint,    garlic,    tomato,    aubergine/eggplant,    salt,    mozzarella cheese,    pasta
Easy, delicious and healthy Penne with Tomatoes, eggplant and mozzarella recipe from SparkRecipes. See our top-rated recipes for Penne with Tomatoes, eggplant and mozzarella.
1. Cook the pasta accordi...


picture of recipeGrilled Eggplant, Tomato and Mozzarella Salad Recipe | SparkRecipes
olive oil,    pepper,    basil,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    mozzarella cheese
Easy, delicious and healthy Grilled Eggplant, Tomato and Mozzarella Salad recipe from SparkRecipes. See our top-rated recipes for Grilled Eggplant, Tomato and Mozzarella Salad.
Combine 1 Tblsp olive o...


picture of recipePenne with Roasted Eggplant and Mozzarella Recipe | MyRecipes
olive oil,    pepper,    basil,    garlic,    tomato,    aubergine/eggplant,    salt,    mozzarella cheese,    pasta
Penne with Roasted Eggplant and Mozzarella
Instructions Checklist   Step 1   Preheat oven to 450 F. Line 2 rimmed baking sheets with foil. Combine eggplant, tomatoes and garlic; divide between sheets. T...


picture of recipeEggplant Mozzarella Recipe by creative.chef | ifood.tv
tomato sauce,    garlic salt,    pepper,    parsley,    aubergine/eggplant,    parmesan cheese,    mozzarella cheese
MAKING   1) In the slow cooker, place half of eggplant slices.   2) Place half of, mozzarella cheese, parsley, garlic salt, pepper, and tomato sauce.   3) Repeat the same process with remaining ingredien...


picture of recipeEggplant, Tomato, & Smoked Mozzarella Pasta Recipe | SparkRecipes
tomato paste,    olive oil,    oregano,    mint,    basil,    garlic,    tomato,    aubergine/eggplant,    spinach,    parmesan cheese,    mozzarella cheese,    pasta
Eggplants are STILL in season! I'm running out of things to do - made this from ingredients I already had & it came out pretty tasty. I hope you like it.
Cook pasta and roast eggplant in 400 d...


picture of recipeBaked Eggplant with Mozzarella & Parmesan Recipe | SparkRecipes
butter,    tomato and basil sauce,    olive oil,    basil,    shallot,    onion,    garlic,    tomato,    aubergine/eggplant,    parmesan cheese,    mozzarella cheese,    bread crumbs
Delicious dish that can stand alone or act as a tasty side dish. A hit in my home!
1. Preheat oven to 400 F. Arrange eggplant slices on baking sheet and brush with oil. Bake for 15-20 minutes. 2. Mean...


picture of recipeEggplant Parmesan (without Marinara and Mozzarella) Recipe | SparkRecipes
olive oil,    thyme,    pepper,    parsley,    oregano,    basil,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    bread crumbs,    milk,    flour
Easy, delicious and healthy Eggplant Parmesan (without Marinara and Mozzarella) recipe from SparkRecipes. See our top-rated recipes for Eggplant Parmesan (without Marinara and Mozzarella).
Place a sin...


picture of recipeBaked Eggplant With Pesto, Parmesan, and Mozzarella Recipe - Food.com
tomato paste,    red bell pepper,    pesto,    chicken stock,    olive oil,    onion,    garlic,    aubergine/eggplant,    parmesan cheese,    mozzarella cheese,    white wine
This tasty eggplant dish is the perfect side to a roasted chicken and a green salad with a lemon vinaigrette. You can either pre-grill the slices or broil them before putting the dish in the oven but ...


picture of recipeEggplant Cannelloni With Mozzarella and Tomato Salsa Recipe - Food.com
olive oil,    pepper,    basil,    tomato,    aubergine/eggplant,    white wine vinegar,    salt,    parmesan cheese,    mozzarella cheese
It is a tasty recipe that uses eggplant and mozzarella cheese combination. Excellent for a dinner party.
Serving Size: 1 (111) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 26....


picture of recipeStuffed Eggplant w/ Onion, Mushroom, Sausage and Mozzarella Recipe | SparkRecipes
mushrooms,    onion,    aubergine/eggplant,    sausage,    mozzarella cheese
Inspired by this: http://allrecipes.com/Recipe/Stuffed-Guinea-Squash-Eggplant/Detail.aspx
Number of Servings: 2   Recipe submitted by SparkPeople user MHHOFF.   Share on Facebook Share on Pinterest Shar...


picture of recipeBruschetta with Bresaola, Eggplant and Mozzarella - Recipe #5215 - Foodgeeks
red onion,    cured beef,    olive oil,    basil,    aubergine/eggplant,    red wine vinegar,    mozzarella cheese,    bread
Try this recipe for Bruschetta with Bresaola, Eggplant and Mozzarella on Foodgeeks.com
In a 10- to 12-inch saute pan heat olive oil until smoking. Add onion and cook until soft, 9 to 10 minutes. Meanw...


picture of recipeRoasted Tomato, Eggplant and Smoked Mozzarella Pizza Culinary Cafe
pizza bread,    cornstarch,    basil,    tomato,    aubergine/eggplant,    red wine vinegar,    mozzarella cheese,    sugar
Preheat oven to 450 deg. F. and very lightly grease a large baking sheet. Cut smaller eggplant piece into 1/3-inch-thick slices. Spread eggplant slices in one layer on half of baking sheet and season ...





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