Eggplant Parmigiana Recipe - Food.com tomato sauce,    canola oil,    pepper,    basil,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    panko bread crumbs,    bread crumbs This is one of my favorite vegitarian dishes to prepare. You can have it on a sandwich or with a side salad or over pasta. Either way, I love it. Serving Size: 1 (618) g   Servings Per Recipe: 6   AMT. ...

Eggplant Parmigiana Recipe | MyRecipes tomato sauce,    tomato paste,    olive oil,    oil,    thyme,    pepper,    oregano,    basil,    tomato,    aubergine/eggplant,    eggs,    parmesan cheese,    mozzarella cheese,    milk,    flour Learn how to make Eggplant Parmigiana. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Peel and cut eggplant into 1/2-inch-thick slices. C...

Roasted Eggplant Parmigiana Stacks Recipe egg whites,    red bell pepper,    garlic salt,    pepper,    basil,    zucchini/courgette,    wholewheat flour,    aubergine/eggplant,    marinara sauce,    mozzarella cheese,    bread crumbs This is a wonderful dish if you like eggplant...Has the Italian flair... Preheat oven to 400 degrees; coat 2 baking sheets with cooking spray.   On a piece of wax paper, combine the flour, garlic salt,...

Stuffed Eggplant Parmigiana Recipe - Food.com tomato paste,    parsley,    oregano,    garlic,    tomato,    aubergine/eggplant,    sausage,    salt,    parmesan cheese,    mozzarella cheese My daughter recently bought me some vintage cookbooks. This recipe came from Betty Crocker's Dinner in a Dish, published in 1965. This is a great version of one of my favorite ways to enjoy eggpla...

Easy Eggplant Parmigiana | Australia's Best Recipes tomato sauce,    cornstarch,    oregano,    aubergine/eggplant,    cheese,    bread crumbs,    milk Lovely, crispy, crumbed eggplant with a super easy Parmigiana sauce. Place eggplant in the cornflour, shake off excess flour, place in the milk and then the breadcrumbs.   Fry off and drain.   Place egg...

Eggplant (Aubergine) Parmigiana Recipe - Food.com butter,    pepper,    parsley,    aubergine/eggplant,    salt,    parmesan cheese For all you who love eggplant, this is a good one! Serving Size: 1 (282) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 114   Calories from Fat 50 g 45 %   Total Fat 5.6 g 8 %   Sat...

Eggplant Parmigiana recipe | Australia's Best Recipes tomato paste,    oil,    pepper,    onion,    tomato,    aubergine/eggplant,    white vinegar,    salt,    mozzarella cheese,    brown sugar Delicious layers of eggplant, tomato and cheese that melt in the mouth. Even my anti-eggplant husband eats it. Slice the eggplant into 1cm wide slices.   Sprinkle each side lightly with salt and leave ...

Fried Eggplant Parmigiana Recipe | CDKitchen.com tomato sauce,    tomato paste,    romano cheese,    garlic salt,    olive oil,    pepper,    parsley,    oregano,    fennel seeds,    basil,    aubergine/eggplant,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs,    sugar,    red wine,    water A recipe for Fried Eggplant Parmigiana made with eggplant, salt, egg, water, plain dry bread crumbs, dried oregano, parsley flakes Peel eggplant, then slice into 1/2-inch slices. Salt generously and a...

Eggplant (Aubergine) Parmigiana Recipe - Food.com pasta sauce,    pesto,    olive oil,    pepper,    basil,    onion,    garlic,    aubergine/eggplant,    eggs,    parmesan cheese,    mozzarella cheese,    white wine,    flour Adapted from a recipe by Australian chef Huey (Iain Hewitson) who hosts a popular TV cooking show twice daily. Posted for the 2005 Zaar World Tour. UPDATE: In her review, BarbryT commented that it is ...

Eggplant Parmigiana I | Recipes Wiki | Fandom tomato paste,    olive oil,    pepper,    basil,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs Source: Public domain recipes converted from Meal Master format 6 Servings 2 eggplants, unpeeled, cut into 1⁄4-inch rounds 2 eggs, lightly beaten 11⁄2 cups breadcrumbs 1⁄2 teaspoon s...

Eggplant Parmigiana Recipe - Food.com tomato sauce,    tomato paste,    garlic salt,    oil,    thyme,    oregano,    basil,    tomato,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    wine,    milk,    flour Got this from a physician I used to work with. My family likes it. Serving Size: 1 (441) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 469.1   Calories from Fat 169 g 36 %   Total...

Eggplant Parmigiana - Weight Watchers Recipe - Food.com egg whites,    tomato sauce,    cooking spray,    dried garlic,    aubergine/eggplant,    seasoning,    parmesan cheese,    mozzarella cheese,    bread crumbs Eggplant Parmigiana for 3 points a serving! Woo-hoo! Serving Size: 1 (285) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 179.9   Calories from Fat 52 g 29 %   Total Fat 5.9 g 9 % ... recipes with the same ingredients... Eggplant Parmigiana Recipe | SparkRecipes

Ev's Eggplant (Aubergine) Parmigiana Recipe - Food.com black olive,    ricotta cheese,    olive oil,    button mushroom/champignon,    aubergine/eggplant,    spinach,    eggs,    marinara sauce,    parmesan cheese,    mozzarella cheese,    bread crumbs different from the usual eggplant parmigiana. I'm sure you'll like this version. We do. Serving Size: 1 (497) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 895.3   Calori...

Eggplant Parmigiana Recipe | SparkRecipes tomato sauce,    olive oil,    aubergine/eggplant,    eggs,    mozzarella cheese,    bread crumbs,    sugar Easy, delicious and healthy Eggplant Parmigiana recipe from SparkRecipes. See our top-rated recipes for Eggplant Parmigiana. makes 8 individual servings Slice unpeeled eggplants into 1/4 " thin l...

Eggplant parmigiana Recipe | SparkRecipes tomato sauce,    eggs,    eggplant sauce,    parmesan cheese,    mozzarella cheese vegetable moussaka Number of Servings: 8   Recipe submitted by SparkPeople user JULIAHOLLAND.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   Print   TAGS: V...

EggPlant Parmigiana Recipe | SparkRecipes tomato sauce,    spaghetti sauce,    olive oil,    oil,    oats,    aubergine/eggplant,    eggs,    parmesan cheese,    mozzarella cheese,    water Delicious! If you are using regular spaghetti sauce this will cut out an hour of the prep time, making it a fast dinner! 1) Make Italian Sauce I have also uploaded this recipie and it is wonderful! 2)...

Eggplant Parmigiana Recipe | SparkRecipes olive oil,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    parmesan cheese,    mozzarella cheese,    cheddar cheese Easy, delicious and healthy Eggplant Parmigiana recipe from SparkRecipes. See our top-rated recipes for Eggplant Parmigiana. Number of Servings: 4   Recipe submitted by SparkPeople user SCHMIDT329.   Sh...

Eggplant Parmigiana Recipe | SparkRecipes garlic flavored oil,    ground beef,    olive oil,    cloves,    basil,    onion,    aubergine/eggplant,    eggs,    marinara sauce,    parmesan cheese,    mozzarella cheese,    flour Easy, delicious and healthy Eggplant Parmigiana recipe from SparkRecipes. See our top-rated recipes for Eggplant Parmigiana. Heat 1/4 cup of oil in heavy skillet, and add garlic, & onion. Saute un...

Eggplant Parmigiana Recipe | SparkRecipes romano cheese,    ricotta cheese,    olive oil,    aubergine/eggplant,    eggs,    marinara sauce,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs,    flour from Scalini's Italian Restaurant in Smyrna, GAsupposed to induce labor within 48 hours for full-term pregnant women (I didn't make it to full term - without eating this - so I didn't get ...

Eggplant Parmigiana Recipe | SparkRecipes spaghetti sauce,    aubergine/eggplant,    mozzarella cheese Easy, delicious and healthy Eggplant Parmigiana recipe from SparkRecipes. See our top-rated recipes for Eggplant Parmigiana. Preheat oven to 400F and coat the eggplant slices with olive oil. Bake for ...

Eggplant (Aubergine) Parmigiana Recipe - Food.com olive oil,    pepper,    aubergine/eggplant,    eggs,    marinara sauce,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs,    water,    flour A very rich version. This can be prepared a day ahead and cooked just before serving. This is from my 365 Easy Italian Recipes cook book I purchased in 1991. This is by far the best recipe I have foun...

Eggplant (Aubergine) Parmigiana Recipe - Food.com tomato paste,    olive oil,    oregano,    basil,    onion,    tomato,    aubergine/eggplant,    mozzarella cheese,    flour This comes from Linda McCartney's Home Cooking. I have made it several times, it is very good. Serve it with tagliatelli and a crisp green salad. Serving Size: 1 (580) g   Servings Per Recipe: 4   A...

Eggplant (Aubergine) Parmigiana Recipe - Food.com tomato paste,    ground beef,    olive oil,    oil,    pepper,    oregano,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs,    brown sugar,    water This recipe I found 37 years ago as a new bride in an issue of,I believe, Good Houskeeping. They ran a several month section called Susan, the beginning cook learns to .... It sounded really good and ...

Super easy eggplant parmigiana - Recipes - delicious.com.au olive oil,    fennel seeds,    basil,    tomato,    aubergine/eggplant,    parmesan cheese,    mozzarella cheese,    flour We've taken your classic pub favourite and given it a vegetarian twist using eggplant. Rich, warming and perfect for the end of the week, this is one recipe that'll definitely have you going b...

Eggplant Parmigiana Recipe by fast.cook | ifood.tv tomato sauce,    olive oil,    pepper,    parsley,    oregano,    chervil,    basil,    wholewheat flour,    aubergine/eggplant,    eggs,    salt,    mozzarella cheese Preheat oven to 350 F (175 C).   Dip eggplant slices in beaten egg.   Dredge with flour.   In a large frying pan, heat oil.   Lightly brown eggplant slices on both sides.   Season with salt and pepper.   Tr...

Eggplant Parmigiana Recipe by fast.cook | ifood.tv tomato,    aubergine/eggplant,    mozzarella cheese 1. Preheat the oven to 400 degrees.   2. Peel the eggplant and slice crosswise into paper-thin slices. Blend or process the tomatoes in the container of an electric blender or food processor until smoo...

Skillet Eggplant Parmigiana Recipe | SparkRecipes spaghetti sauce,    olive oil,    aubergine/eggplant,    eggs,    parmesan cheese,    mozzarella cheese,    bread crumbs,    water Easy, delicious and healthy Skillet Eggplant Parmigiana recipe from SparkRecipes. See our top-rated recipes for Skillet Eggplant Parmigiana. 1) If desired peel eggplant. Cut eggplant into 3/4-inch sli...

Baked Eggplant Parmigiana Recipe | SparkRecipes spaghetti sauce,    aubergine/eggplant,    eggs,    mozzarella cheese,    cheese,    bread crumbs Wonderful, healthy alternative to fried parmesean. Easy and quick and my whole family loves it Preheat oven to 375 degrees Dredge eggplant slices through egg, shaking off excess. Put slices in ziplock...

Eggplant Parmigiana - Recipe #4465 - Foodgeeks olive oil,    pepper,    oregano,    basil,    garlic,    tomato,    aubergine/eggplant,    salt,    mozzarella cheese,    flour Try this recipe for Eggplant Parmigiana on Foodgeeks.com Peel eggplant and cut into thick slices. Arrange in a colander, sprinkling layers liberally with salt. Leave to drain for approximately 30 minu...

Eggplant Parmigiana - Recipe #5252 - Foodgeeks tomato sauce,    olive oil,    pepper,    basil,    aubergine/eggplant,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs Try this recipe for Eggplant Parmigiana on Foodgeeks.com Preheat oven to 450 F. Oil a baking sheet with the virgin olive oil. Slice each eggplant into 6 pieces, each 1 to 1-1/2 inches thick. Lightly s...

Eggplant Parmigiana | Australia's Best Recipes basil,    sun dried tomatoes,    aubergine/eggplant,    eggs,    parmesan cheese,    mozzarella cheese,    bread crumbs,    milk,    flour,    ghee A different way to enjoy eggplant. Sounds fancy, but simple to make. Cut eggplant into slices lengthwise 1cm thick.   Slit each piece 3⁄4 of the way through, to make a pocket.   Fill with a slice ...

Peppered Eggplant (Aubergine) Parmigiana Recipe - Food.com red pepper,    chili dried/powder,    garlic salt,    olive oil,    pepper,    aubergine/eggplant,    marinara sauce,    parmesan cheese,    mozzarella cheese,    bread crumbs A nice vegetarian dish. Serving Size: 1 (191) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 159   Calories from Fat 52 g 33 %   Total Fat 5.8 g 8 %   Saturated Fat 1.3 g 6 %   Chole...

Eggplant (Aubergine) Parmigiana Soup Recipe - Food.com chicken stock,    olive oil,    thyme,    pepper,    parsley,    onion,    garlic,    aubergine/eggplant,    salt,    mozzarella cheese,    tomato juice Make and enjoy. It tastes so much like Eggplant Parm that you'll flip. This is a catering size recipe serving 30 portions. Cutting it in half will serve a family well, as 15 portions will go quick...

Eggplant Parmigiana Recipe by Chef.Graeme.Wood | ifood.tv cottage cheese,    wheat germ,    pepper,    oregano,    basil,    aubergine/eggplant,    salt,    cheese,    pasta,    milk GETTING READY   1) Properly wash the eggplant and slice them into 1/4 in rounds.   MAKING   2) In a mixing bowl, mix the wheat germ with spices.   3) Firstly, dip the eggplant slices in milk and then in w...

Eggplant Parmigiana Recipe by American.Food.Express | ifood.tv butter,    ground beef,    pepper,    parsley,    onion,    tomato,    aubergine/eggplant,    salt,    seasoning,    parmesan cheese,    mozzarella cheese Are eggplants your favorite. If yes, then now you no longer need to stick to the few recipes that you have been following. Try out some of the new and delicious eggplant recipes. This eggplant parmigi...

Crock Pot Chicken And Eggplant Parmigiana Recipe | CDKitchen.com butter,    chicken breast,    pizza sauce,    pepper,    aubergine/eggplant,    eggs,    salt,    mozzarella cheese,    bread crumbs This crockpot parmigiana combines the best of both worlds--breaded chicken and sliced eggplant, topped off with pizza sauce and a two-cheese topping of melted goodness. If using whole chicken breasts,...

Eggplant Parmigiana and Italian Meats Casserole Recipe - Food.com tomato paste,    romano cheese,    ground beef,    olive oil,    pepper,    oregano,    bay leaf,    basil,    garlic,    tomato,    aubergine/eggplant,    sausage,    salt,    parmesan cheese,    mozzarella cheese,    sugar,    water This combines eggplant parmigiana with lasagna....meat and eggplant, plus lots of cheese. Serving Size: 1 (594) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 811.3   Calories fro...

Slow-cooked eggplant parmigiana recipe - Recipes - delicious.com.au tomato paste,    vegetable stock,    olive oil,    oregano,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    parmesan cheese,    mozzarella cheese,    sugar,    white wine,    flour If you're wondering whether an eggplant parmie can actually get more delicious, this slow-cooked version from Shannon Bennett will prove it. 1.   For the tomato sauce, place the oil in a large sauc...

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