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Cheese Filled Eggplant with Tomato Pepper Sauce Recipe | SparkRecipes red pepper, ricotta cheese, olive oil, pepper, parsley, basil, onion, garlic, tomato, aubergine/eggplant, salt, parmesan cheese I found this on About.com but modified it with part skim ricotta cheese and reduced fat parmesan cheese Remove ends from eggplant. Slice lengthwise into 1/4-inch slices. Cover a baking sheet with alum...
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