|
|
Eggplant Rolls With Ricotta Recipe - Food.com butter, ground beef, ricotta cheese, oil, pepper, parsley, nutmeg, bay leaf, onion, aubergine/eggplant, spinach, salt, parmesan cheese, cream, milk, flour Serving Size: 1 (311) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 392 Calories from Fat 273 g 70 % Total Fat 30.4 g 46 % Saturated Fat 14.1 g 70 % Cholesterol 72.8 mg 24 %...
|
| EGGPLANT RICOTTA BAKE recipe | Epicurious.com ricotta cheese, wheat germ, oregano, basil, onion, garlic, tomato, aubergine/eggplant, mozzarella cheese Spray cookie sheet with nonstick cooking spray. Slice eggplant into 1/3" circles and place on cookie sheet. Add salt. Bake 15 min at 350 F. Saute onions and garlic until soft. Combine the cheese...
|
|
|
|
|
|
Spaghetti with Eggplant, Ricotta and Tomatoes Recipe | MyRecipes ricotta cheese, olive oil, pepper, basil, garlic, tomato, aubergine/eggplant, salt, parmesan cheese, pasta Learn how to make Spaghetti with Eggplant, Ricotta and Tomatoes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Lay eggplant on paper tow...
|
| Roasted Eggplant, Basil & Ricotta Pasta Recipe | SparkRecipes ricotta cheese, olive oil, pepper, red chili, basil, garlic, aubergine/eggplant, sherry vinegar, salt, pasta Preheat oven to 200C. Place the eggplant, garlic, chillies, oil, salt and pepper in a baking dish and toss to combline. Roast for 23-30 minutes or until golden and tender. Cook the pasta in a saucepan...
|
| Baked Eggplant and Ricotta Rolls Recipe - Food.com pasta sauce, polenta, ricotta cheese, olive oil, cooking spray, basil, aubergine/eggplant, parmesan cheese, mozzarella cheese I saw this on the cover of Good Taste and decided, with eggplants at $2.99/kg, that it had to be dinner! And it didn't disappoint. It's actually quite fun to get a guest or two to help you, th...
|
| Grilled Eggplant With Ricotta and Tomato Recipe - Food.com ricotta cheese, olive oil, pepper, caper, basil, garlic, tomato, aubergine/eggplant, salt Serving Size: 1 (503) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 262.6 Calories from Fat 155 g 59 % Total Fat 17.3 g 26 % Saturated Fat 3.9 g 19 % Cholesterol 11.3 mg 3 %...
|
| Eggplant Ricotta Bake Recipe | Martha Stewart ricotta cheese, olive oil, pepper, oregano, aubergine/eggplant, eggs, marinara sauce, salt, parmesan cheese This eggplant ricotta bake satisfies a craving for simple comfort food. Instructions Checklist Step 1 Preheat oven to 450 degrees. Arrange eggplant slices in a single layer on two rimmed baking shee...
|
| Easy Ricotta Eggplant Mozzarella Marinara Bake Recipe - Cheese.Food.com ricotta cheese, olive oil, pepper, aubergine/eggplant, eggs, marinara sauce, salt, parmesan cheese, mozzarella cheese, bread crumbs, flour Serving Size: 1 (2615) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 669.3 Calories from Fat 261 g 39 % Total Fat 29 g 44 % Saturated Fat 14.8 g 74 % Cholesterol 158.1 mg 52...
|
| Penne with Eggplant and Ricotta Salata Recipe ricotta cheese, olive oil, rosemary, pepper, garlic, tomato, aubergine/eggplant, salt, pasta Penne with Eggplant and Ricotta Salata recipe. Ready In: 1 hr Makes 4 servings, 646 calories per serving Ingredients: olive oil, olive oil, eggplant, garlic cloves, rosemary sprigs, salt and black pep...
|
| Eggplant Ricotta Recipe by Microwaverina | ifood.tv ricotta cheese, parsley, dried onion, tomato, aubergine/eggplant, salt, parmesan cheese, mozzarella cheese, milk Arrange frozen eggplant slices in single layer in 8 x 8-in baking dish. Overlap edges if necessary. Cover with wax paper. Microwave at High 2 to 4 minutes, or until defrosted, rearranging slices af...
|
| Eggplant Stuffed With Ricotta and Ham Recipe - Food.com ricotta cheese, olive oil, thyme, pepper, coriander seed, coriander leaf, bay leaf, shallot, garlic, tomato, aubergine/eggplant, eggs, ham, salt, pecorino cheese, water I saved this a while back ago on Zaar for safe keeping. I think this is from http://www.latartinegourmande.com/ Serving Size: 1 (437) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calorie...
|
| Sweet and Sour Eggplant with Ricotta Salata Recipe | MyRecipes red bell pepper, red pepper, ricotta cheese, olive oil, parsley, raisin, shallot, garlic, aubergine/eggplant, red wine vinegar, salt, honey, water Ricotta salata is a dry, aged cheese that's more like Parmesan than fresh ricotta. Use sheep's milk feta or Pecorino Romano to substitute if you can't find ricotta salata. Serve this dish ...
|
| Open-Face Eggplant Sandwiches with Ricotta and Pickled Onions Recipe | Bon Appetit red onion, ricotta cheese, olive oil, walnut, pepper, basil, garlic, aubergine/eggplant, lettuce, red wine vinegar, salt, bread, honey, sugar While pan-fried eggplant is extraordinarily delicious, sometimes you need a preparation that’s quick and low-mess. Step 1 Preheat oven to 350 . Combine red onion, sugar, a big pinch of salt, 2 ...
|
| Stuffed Eggplant with Ricotta, Spinach & Artichokes Recipe | SparkRecipes red bell pepper, romano cheese, ricotta cheese, olive oil, pepper, parsley, basil, shallot, garlic, artichoke, aubergine/eggplant, spinach, salt From ProudItaliancook.com Carefully score and remove eggplant pulp, leaving a 1/4 inch shell. Sprinkle lightly with salt, pepper and brush with olive oil. Place on baking sheet. Sprinkle pulp lightly ...
|
| Fettuccine With Spinach, Ricotta, and Grilled Eggplant Recipe | Real Simple red pepper, ricotta cheese, olive oil, pepper, aubergine/eggplant, spinach, red wine vinegar, salt The ricotta will soften a little as it comes into contact with the warm pasta, adding a little creaminess to the final dish. Get the recipe for Fettuccine With Spinach, Ricotta, and Grilled Eggplant. ...
|
| Vegan Ricotta Filling for Eggplant Parmesan- Part 1 Recipe Video by healthfortoday | ifood.tv cornstarch, oregano, basil, aubergine/eggplant, spinach, salt, nutritional yeast, firm tofu, bread, lemon juice Vegan recipe for Eggplant Parmesan from Let's Cook Together on 3ABN, part 1 RICOTTA STYLE FILLING: 1. Break the tofu in quarters and put them into the food processor. Add other ingredients and bl...
|
| Vegetarian Eggplant Rolls with Savory Tomato Sauce and Fresh Ricotta Cheese | Martha Stewart ricotta cheese, olive oil, pepper, basil, aubergine/eggplant, red wine vinegar, salt, parmesan cheese This tasty recipe for vegetarian eggplant rolls with savory tomato sauce and fresh ricotta cheese comes from chef Sara Foster. Instructions Checklist Step 1 Preheat oven to 375 degrees. Preheat a gr...
|
| Eggplant Riccotta Rolls With Roasted Red Pepper Sauce-Shape Maga Recipe - Food.com tomato sauce, red pepper, ricotta cheese, cooking spray, pine nut, pepper, oregano, basil, garlic, aubergine/eggplant, spinach, salt Roasted peppers give red sauce a new spin—and it takes just 5 minutes to whip up. Substitute low-sodium jarred marinara sauce in a pinch. Serving Size: 1 (456) g Servings Per Recipe: 4 AMT. PE...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|