Eggplant Miso Soup | Recipes Wiki | Fandom miso,    carrot,    spring onion,    aubergine/eggplant,    tofu,    water Contributed by Waldine van Geffen 2 tbsp miso 2 scallions, chopped 1 quart hot water 1⁄2 cup tofu, cubed 1 carrot, chopped 1 cup eggplant, julienned In boiling wash, add miso. Mash to dissolve. ...

Curried Eggplant Soup Recipe - Food.com vegetable stock,    curry powder,    potato,    onion,    aubergine/eggplant,    salt,    yogurt (plain) This is a quick, easy soup to make for lunch. It is a great way to use up leftover eggplant. When adding the curry powder, the quantity given is approximate. There is a huge variation in the spiciness...

Eggplant (Aubergine) Soup Recipe - Food.com evaporated milk,    red pepper,    vegetable stock,    chicken stock,    olive oil,    pepper,    shallot,    garlic,    aubergine/eggplant,    salt,    cream I know eggplant is not thought of as a typical vegetable for soup but it can actually be quite tender and delicious. Can be made vegetarian. Serving Size: 1 (127) g   Servings Per Recipe: 4   AMT. PER S...

Roasted Eggplant And Garlic Soup Recipe tarragon vinegar,    vegetable stock,    chicken stock,    tarragon,    pepper,    garlic,    aubergine/eggplant,    white wine vinegar This simple soup has a taupe color that is very unusual. It tastes great with crunchy croutons and a splash of tarragon vinegar. Cut eggplant in half lengthwise and place it, cut side down, on a jelly...

Roasted Eggplant (Aubergine) Soup Recipe - Food.com chicken stock,    goat's cheese,    oil,    thyme,    onion,    garlic,    tomato,    aubergine/eggplant,    whipped cream The recipe calls for one cup of cream, but the soup tastes equally delicious without it. Serving Size: 1 (2365) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1694.2   Calories fr...

Roasted Eggplant and Garlic Soup Recipe | MyRecipes vegetable stock,    olive oil,    cooking spray,    pepper,    coriander seed,    coriander leaf,    cumin,    onion,    garlic,    aubergine/eggplant,    balsamic vinegar,    yogurt (plain),    water,    flour This is a great make-ahead recipe. Keep it refrigerated for up to three days, then reheat and garnish with yogurt and cilantro just before serving. Instructions Checklist   Step 1   Preheat oven to 450 ...

Eggplant Tomato and Onion Soup Recipe | SparkRecipes evaporated milk,    chili dried/powder,    chicken stock,    olive oil,    thyme,    pepper,    oregano,    lemon,    onion,    garlic,    tomato,    aubergine/eggplant,    salt vegetarian soup Eggplant was roasted in a hot 400 F oven until soft. Skin removed. The onions were sauta ed in the olive oil until just beginning to caramelize. The garlic was chopped and added. Afte...

Eggplant Soup Recipe | SparkRecipes vegetable stock,    chicken stock,    olive oil,    pepper,    oregano,    bay leaf,    carrot,    onion,    celery,    tomato,    aubergine/eggplant,    salt Found this on the web, however I can't remember the site...sorry Heat the olive oil in a saucepan over low-medium heat. Add the carrots, celery, onion and tomatoes, season lightly with salt and pe...

Eggplant soup Recipe | SparkRecipes butter,    green pepper,    vegetable stock,    thyme,    pepper,    shallot,    garlic,    celery,    tomato,    aubergine/eggplant,    salt Imagine ratatouille as a soup! Very yummy when served with parmesan cheese. 1. Saute garlic and shallots in butter until soft 2. Add eggplant, peppers, celery and thyme; cook for 5 mins 3. Add tomatoe...

Eggplant Parmesan Soup Recipe - Food.com croutons,    olive oil,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    water This is a really good recipe from Whole Foods Market for a really good Eggplant Parnesan in another form, a soup. Very hearty and delicous. Serving Size: 1 (457) g   Servings Per Recipe: 4   AMT. PER SE...

Eggplant Supper Soup Recipe - Food.com butter,    beef stock,    ground beef,    olive oil,    pepper,    parsley,    nutmeg,    pear,    carrot,    onion,    garlic,    celery,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    pasta,    sugar A nice soup that you can serve as a main course with maybe some Italian bread. Serving Size: 1 (368) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 337.5   Calories from Fat 161 g...

Italian Sausage and Eggplant Soup Recipe - Food.com beef stock,    olive oil,    pepper,    oregano,    basil,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    sausage,    salt,    parmesan cheese,    pasta,    sugar,    wine This is a wonderful soup for a cold winter day. Very hearty and delicious! Plus it's very nutritious too. Feel free to use fresh herbs is you have them on hand, just increase the amount. Serving S...

Roasted Eggplant Soup Recipe | SparkRecipes chicken stock,    olive oil,    onion,    garlic,    aubergine/eggplant Preheat oven to 400 degrees Halve each eggplant lengthwise (dont worry about peeling them!) and place cut side up on a baking sheet. Cut onion in half as well and arrange next to eggplant. Peel 6 clov...

Roasted Eggplant Soup Recipe | SparkRecipes vegetable stock,    chicken stock,    olive oil,    thyme,    pepper,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    cream Preheat oven to 400 F. Arrange tomatoes, eggplant, onion and garlic on a large baking sheet and brush with olive oil. Roast for 20 minutes and remove garlic and put aside. Continue roasting remaining ...

roasted eggplant soup Recipe | SparkRecipes heavy cream,    chicken stock,    olive oil,    pepper,    parsley,    marjoram,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    lemon juice Easy, delicious and healthy roasted eggplant soup recipe from SparkRecipes. See our top-rated recipes for roasted eggplant soup. Heat oven to 400a . Line a large baking pan with foil and brush with a ...

Eggplant (Aubergine) Parmigiana Soup Recipe - Food.com chicken stock,    olive oil,    thyme,    pepper,    parsley,    onion,    garlic,    aubergine/eggplant,    salt,    mozzarella cheese,    tomato juice Make and enjoy. It tastes so much like Eggplant Parm that you'll flip. This is a catering size recipe serving 30 portions. Cutting it in half will serve a family well, as 15 portions will go quick...

Beefy Eggplant (Aubergine) Soup Recipe - Food.com tomato paste,    bell pepper,    beef stock,    ground beef,    thyme,    pepper,    parsley,    paprika,    caraway,    carrot,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    pasta,    yogurt (plain) You can fiddle with a bit using ground chicken and chicken broth, or even ground tofu and vegetable broth for a vegetarian dinner. Serving Size: 1 (638) g   Servings Per Recipe: 6   AMT. PER SERVING % D...

Eggplant (Aubergine) Parmesan Soup Recipe - Food.com red bell pepper,    olive oil,    oregano,    chili pepper,    basil,    onion,    garlic,    tomato,    aubergine/eggplant,    balsamic vinegar,    parmesan cheese,    bread,    water Eggplant parmesan is one of my favorite dishes and when saw this recipe in a newspaper converting it into a soup ,I just had to try it but unfortunately I haven't yet. So I'm leaving it all up...

Mediterranean Thai Eggplant White Bean Soup Recipe - Food.com white bean,    red pepper,    vegetable stock,    chicken stock,    dry sherry,    basil,    coconut milk,    spring onion,    onion,    garlic,    aubergine/eggplant,    soy sauce,    fish sauce This is the first of my Pantry Challenge recipes. I am making a dish from whatever I have at home already - those ingredients which are just waiting around. This soup came out quite nicely, with a gre...

Tomato Sausage and Eggplant (Aubergine) Soup Recipe - Food.com chicken stock,    olive oil,    thyme,    pepper,    fennel seeds,    bay leaf,    basil,    onion,    garlic,    fennel,    celery,    tomato,    aubergine/eggplant,    sausage,    salt Thick and Hearty. A meal in itself, add crusty bread and salad. Serving Size: 1 (536) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 569.1   Calories from Fat 327 g 58 %   Total Fa...

Roasted Eggplant and Tomato Soup Recipe olive oil,    curry powder,    pepper,    coriander leaf,    chickpea,    carrot,    garlic,    tomato,    aubergine/eggplant,    salt This toasted eggplant and tomato soup recipe made with oven roasted tomatoes, carrots, garlic, chickpeas, and eggplant is flavorful and hearty. Perfect as a meal by itself or for grilled cheese dippin...

Roasted Eggplant-and-Red Pepper Soup Recipe | MyRecipes red bell pepper,    chicken stock,    pepper,    coriander,    basil,    onion,    aubergine/eggplant,    salt Learn how to make Roasted Eggplant-and-Red Pepper Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat broiler. Cut bell peppers ...

Apricot Lentil Soup With Eggplant Recipe - Food.com red bell pepper,    green bell pepper,    chili dried/powder,    olive oil,    paprika,    cinnamon,    allspice,    lentil,    apricot,    onion,    tomato,    aubergine/eggplant,    salt,    water I found this in an old cookbook, and it's a great soup for the fall! It smells a bit Christmassy when cooking (I think it's the cinnamon) but there's a bit of heat there when you eat it! S...

Chicken Soup With Spinach, Eggplant & Tomato Recipe - Food.com chicken breast,    chicken stock,    olive oil,    thyme,    pepper,    onion,    garlic,    tomato,    aubergine/eggplant,    spinach,    salt This super-foods-packed soup helps the body recuperate and satisfies the soul. David makes this for me after the flu, a nasty migraine, or even just a tough day. Great on blustery days, too! Serving S...

Eggplant Soup Recipe by admin | ifood.tv butter,    green bell pepper,    thyme,    pepper,    onion,    garlic,    celery,    tomato,    aubergine/eggplant,    salt Melt butter in a large saucepan; saute onion and garlic until tender.   Add eggplant celery and pepper; cook, stirring often, until tender.   Season to taste with thyme, salt and pepper.   Add tomatoes a...

Broccoli, Cauliflower, & Eggplant Soup Recipe | SparkRecipes chicken,    aubergine/eggplant,    cauliflower,    broccoli,    water Easy, delicious and healthy Broccoli, Cauliflower, & Eggplant Soup recipe from SparkRecipes. See our top-rated recipes for Broccoli, Cauliflower, & Eggplant Soup. Serving Size: 4 Servings Numb...

Eggplant & Tomato Vegetable Soup Recipe | SparkRecipes chicken stock,    parsley,    oregano,    basil,    carrot,    onion,    garlic,    tomato,    aubergine/eggplant Fat Free Vegetarian Soup Peel eggplant, chop and salt in strainer Chop onion & garlic. Spray large pot with Pam, add onion and garlic, stir occasionally for about 5 minutes. Grate in carrots, add ...

Roasted Eggplant and Chickpea Soup Recipe | SparkRecipes olive oil,    pepper,    chickpea,    onion,    garlic,    aubergine/eggplant,    salt,    water This is Martha Stewart's Roasted Eggplant and Chickpea Soup 1. Preheat oven to 400 degrees. In a large bowl, toss together eggplant, onion, garlic and 4 teaspoons of the olive oil; season with sa...

Roasted Eggplant Chickpea Soup Recipe - Cuisinart.com vegetable stock,    olive oil,    nutmeg,    cumin,    chickpea,    onion,    garlic,    tomato,    aubergine/eggplant,    tahini,    salt,    lemon juice,    milk Learn how to make Roasted Eggplant Chickpea Soup at home with this delicious recipe. Preheat oven to 400 degrees F.   Coat a baking sheet with nonstick cooking spray.   Place eggplant, garlic cloves, ch...

Roasted Eggplant (Aubergine) and Potato Soup Recipe - Food.com butter,    vegetable stock,    chicken stock,    paprika,    cayenne pepper,    cumin,    potato,    onion,    garlic,    aubergine/eggplant,    salt,    yogurt (plain) This is a nice soothing but robust pureed soup. Its' a perfect warm me up dish. I have never measured all the ingredients exactly, but this is how I make it. Serving Size: 1 (252) g   Servings Per ...

Caribbean Eggplant and Black Bean Soup Recipe - Food.com green pepper,    black beans,    lime peel,    olive oil,    canola oil,    oregano,    red chili,    cumin,    allspice,    carrot,    garlic,    celery,    tomato,    aubergine/eggplant,    salt,    honey,    orange juice,    water From my Jenn-Aire cookbook and posted for ZWT3. Serving Size: 1 (383) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 170   Calories from Fat 37 g 22 %   Total Fat 4.2 g 6 %   Satura...

Delicious Japanese Eggplant Bisque Recipe | SparkRecipes butter,    chicken stock,    parsley,    onion,    aubergine/eggplant,    cream cheese,    cream Quick, easy, creamy, great use of garden produce and very tasty peel and slice (by mandoline) the eggplant and set aside *chop onion and sautee in butter until translucent *add the rest of the ingredi...

Janis' Roasted Eggplant Soup with Mint Recipe | SparkRecipes butter,    chicken,    vegetable stock,    white peppercorn,    mint,    onion,    garlic,    aubergine/eggplant,    salt,    cream,    half and half Janis Elam-Blackwell recommended this recipe. She loves this soup and fixes it for the holidays! She is a great cook. Preheat oven to 375 degrees. Put eggplants on baking dish. Puncture skin several t...

Cream Of Eggplant Soup Recipe by admin | ifood.tv butter,    chicken stock,    paprika,    onion,    zucchini/courgette,    aubergine/eggplant,    sugar,    sour cream,    flour Melt butter in saucepan over medium heat. Add onion and zucchini; cover and cook 5 minutes over low heat.   Mix in flour; continue cooking 3 minutes over low heat.   Add eggplant, sugar and chicken stoc...

Roasted Tomato-Eggplant Soup with Garlic Croutons Recipe | MyRecipes sweet onion,    feta cheese,    vegetable stock,    olive oil,    pepper,    basil,    carrot,    garlic,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    half and half Tomato soup gets a flavorful new twist: Roasted eggplant adds creaminess, and caramelized onions and carrots add sweetness. Instructions Checklist   Step 1   Preheat oven to 400 F. Lightly spray 2 rimme...

Curried Eggplant Soup Recipe by Meal.Mates | ifood.tv butter,    heavy cream,    olive oil,    curry powder,    rosemary,    pepper,    oregano,    spring onion,    garlic,    aubergine/eggplant,    salt,    milk,    flour Curried Eggplant Soup blends well with all moods. The savory can be served both hot or cold. Little lashes of curry powder with sautaed onions garlic can make Curried Eggplant Soup a unique recipe. Th...

Fire-Roasted Tomato and Eggplant Bisque Recipe - Food.com croutons,    tomato paste,    vegetable stock,    chicken stock,    olive oil,    white peppercorn,    carrot,    onion,    garlic,    celery,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    cheese,    sugar,    milk,    half and half,    flour A satisfyingly smoky, meatless soup from Diane Rossen Worthington's cookbook, The Taste of the Season: Inspired Recipes for Fall and Winter. Serving Size: 1 (298) g   Servings Per Recipe: 6   AMT. P...

Cold California Avocado, Sesame and Grilled Eggplant Soup | Recipes Wiki | Fandom butter,    heavy cream,    yellow/orange bell pepper,    mascarpone,    sesame seed oil,    sesame seed,    pepper,    ginger root,    coriander,    avocado,    onion,    leek,    garlic,    fennel,    tomato,    aubergine/eggplant,    soy sauce,    salt,    cheese,    lime juice,    whipped cream 4 eggplants 10 cloves garlic 1⁄2 cup sesame oil 1⁄2 stick butter 2 fennel bulbs, diced 2 yellow bell peppers, diced 4 leeks, white part only 1 Spanish onion inch-long piece fresh ginger, p...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01