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 Eggplant Stuffed With Goat Cheese & Mozzarella Recipe - Food.com
heavy cream, goat's cheese, olive oil, pepper, dried garlic, aubergine/eggplant, eggs, salt, mozzarella cheese, flour
Very, very nice dish. Filling and delicious. Hope you enjoy as much as me and my DH do. Top with your favorite sauce or have it plain. Great as an appetizer or main course.
Serving Size: 1 (249) g Se...
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|  Classic Eggplant Parmigiana With Mozzarella Cheese Recipe by admin | ifood.tv
tomato sauce, brine, pepper, aubergine/eggplant, eggs, salt, parmesan cheese, mozzarella cheese
Eggplant parmigiana is a cheese and eggplant bake. Made with added tomato sauce and eggs, the eggplant parmigiana is a layered bake and is quite savory and delicious. Served with bread or any dish of ...
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2512 ratings
