Chinese Eggs Recipe - Food.com butter,    sesame seed oil,    spring onion,    eggs,    soy sauce Serving Size: 1 (65) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 123.7   Calories from Fat 89 g 72 %   Total Fat 9.9 g 15 %   Saturated Fat 4.2 g 20 %   Cholesterol 222.2 mg 74 % ...

Chinese Scrambled Eggs With Shrimp Recipe cornstarch,    oil,    pepper,    coriander,    shrimp,    eggs,    salt,    sherry Very different, very unique and very tasty. Great brunch or breakfast dish for special guests. Enjoy Combine shrimp, sherry, cornstarch, salt and pepper in a small bowl and toss to combine.   Marinate ...

Chinese Egg Rolls Recipe pepper,    carrot,    onion,    celery,    sausage,    sauerkraut,    soy sauce,    spring roll,    sugar We make these for New Years Eve as one of our appetizers. Very tasty. In large skillet cook sausage with onion, celery and carrots until sausage is no longer pink and vegetables are tender crisp.   In ...

Chinese Egg Rice Recipe | SparkRecipes chicken stock,    eggs,    seasoning,    rice I used to get rice similar to this from a local chinese restaurant. Here is my own healthy version! Make the minute rice using boiled chicken broth instead of plain water. Heat skillet over medium hea...

Chinese Eggs and Tomatoes Recipe - Chinese.Food.com oil,    spring onion,    tomato,    eggs,    salt,    sugar This classic Chinese dish is so simple, but full of flavor! It's one of my favorites, and I order it with nearly every meal in China. You can have this as a side dish, or even a main dish over ric...

Chinese Tea Leaf Eggs | Recipes Wiki | Fandom star anise,    cinnamon,    tangerine,    eggs,    soy sauce,    salt,    black tea,    water 8 eggs 1 teaspoon salt 3 cups water 1 tablespoon soy sauce 1 tablespoon black soy sauce 1/4 teaspoon salt 2 tablespoons black tea leaves 2 pods star anise 1 (2 inch) piece cinnamon stick 1 tablespoon ... recipes with the same ingredients... Chinese Tea Leaf Eggs Recipe - Food.com

Chinese Peppers and Eggs Recipe - Food.com red onion,    green pepper,    red pepper,    oil,    pepper,    red chili,    garlic,    eggs,    salt This dish had great color and looks good on the table when it is done. If you like spicy food you can add in other hotter peppers. Serving Size: 1 (214) g   Servings Per Recipe: 4   AMT. PER SERVING % D...

Chinese Egg Roll Wrap Recipe - Food.com cornstarch,    eggs,    salt,    sugar,    water,    flour I have not put a recipe for the filling but there are many recipes here on recipezaar. Check out Bergie's Dim Sum recipes and many others Serving Size: 1 (465) g   Servings Per Recipe: 1   AMT. PER ...

Egg Drop Soup Recipe - Chinese.Food.com chicken stock,    white peppercorn,    spring onion,    eggs,    salt Try Egg Drop Soup from Food.com. - 619 Serving Size: 1 (284) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 88.4   Calories from Fat 41 g 47 %   Total Fat 4.6 g 7 %   Saturated Fat ...

Chinese Corn-and-Egg Soup Recipe | MyRecipes creamed corn,    chicken stock,    pepper,    eggs,    ham,    salt Learn how to make Chinese Corn-and-Egg Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine corn, broth and ham, if desired, in a...

Egg Foo Yung Recipe - Chinese.Food.com oyster sauce,    beef stock,    cornstarch,    oil,    pepper,    water chestnut,    spring onion,    bean sprouts,    eggs,    soy sauce,    salt This is how Mom likes her egg foo yung. For the zaar world tour. Serving Size: 1 (296) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 266.8   Calories from Fat 154 g 58 %   Total F...

Chicken Egg Rolls Recipe - Chinese.Food.com chicken breast,    vegetables,    cornstarch,    peanut oil,    oil,    spring onion,    soy sauce,    spring roll I got this recipe and others I have posted from the back of a package of egg roll wrappers. They keep nicely in the freezer for up to a month (thaw completely before frying) and for up to 24 hours in ...

Chinese Egg Tarts Recipe butter,    heavy cream,    cornstarch,    vanilla extract,    eggs,    salt,    sugar,    milk,    flour These simple tarts found in bakeries, kopitiams, and on dim sum carts feature silky egg yolk custard in crisp pastry shells. Adjust oven rack to lower-middle position, place baking stone or sheet pan ...

Chinese Egg Puffs Recipe - Food.com evaporated milk,    cornstarch,    eggs,    baking powder,    sugar,    water,    flour from tiny urban kitchen - http://www.tinyurbankitchen.com/2010/02/chinese-egg-puffs.html - haven't tried yet but always looking for more ways to use my Æbleskiver pan! Serving Size: 1 (125) g...

Chinese Egg White Omelet With Tomatoes Recipe egg whites,    oil,    tomato,    salt CHINESE EGG WHITE OMELET WITH TOMATOES Heat a wok without its stand over high heat for 1 minute.   Add 1/2 teaspoon oil swirling to coat sides of wok.   When hot 1 minute add tomatoes the quickly stir ...

Gfcf Chinese Eggs and Rice Recipe - Food.com olive oil,    sesame seed,    mung bean,    carrot,    spring onion,    garlic,    celery,    eggs,    salt,    rice Authentic taste and very nutritional! Serving Size: 1 (232) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 414.3   Calories from Fat 149 g 36 %   Total Fat 16.7 g 25 %   Saturated F...

Chinese Egg Rolls Recipe - Food.com cornstarch,    oil,    ginger root,    water chestnut,    spring onion,    garlic,    celery,    shrimp,    soy sauce,    spring roll While these are not your typical egg rolls, they are quite good. I like the idea of using shrimp. Its not your traditional ingredients list for egg rolls but we enjoy them all the same. Serving Size: ...

Easy Chinese Egg Fried Rice Recipe - Food.com sesame seed oil,    peanut oil,    spring onion,    eggs,    salt,    rice Something quick for breakfast using leftover rice from the night before. My Ayi (Chinese for aunt, home help in China) taught me this easy recipe. I never realized until now how simple and tasty fried...

Egg Drop Soup (Best Chinese Recipe) - Rasa Malaysia chicken stock,    cornstarch,    white peppercorn,    tomato,    eggs,    salt,    water Egg Drop Soup - Quick and simple Chinese soup recipe with eggs, tomatoes, and chicken broth that takes 10 minutes and tastes better than restaurants. In a small bowl, mix the corn starch with the wate...

Chinese Egg Flower Soup (Ww) Recipe - Food.com chicken stock,    cornstarch,    peas,    eggs,    rice vinegar Only 3 points plus. Recipe source WW Just 5 Cookbook. Serving Size: 1 (325) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 136.3   Calories from Fat 35 g 26 %   Total Fat 4 g 6 %   ...

Chinese Chives & Eggs Stir Fry - The Woks of Life shaoxing wine,    sesame seed oil,    oil,    white peppercorn,    garlic chives,    eggs,    salt,    sugar,    water Chinese Chives & Eggs is a very simple, homey dish stir-fried eggs that you just don’t see in restaurants, Chinese Chives & Eggs should be smooth and silky Crack the eggs into a large bo...

Cheat’s egg custard tart | Chinese-ish | SBS Food shortcrust pastry,    custard,    oil,    vanilla extract,    eggs,    sugar,    condensed milk,    water Cantonese custard tarts are characterised by their delicate, eggy custard with only a gentle sweetness, encased in a flaky tart shell. Chilling time: 15 minutes   Resting time: 10 minutes   For the cust...

Egg Fried Rice - Easy! Recipe - Chinese.Food.com light soy sauce,    sesame seed oil,    peanut oil,    white peppercorn,    spring onion,    tomato,    eggs,    rice Another from the BBC's Chinese Food Made Easy. This is the first successful egg fried rice I've ever cooked. Easy, quick and tasy. Serves four as a side dish. Serving Size: 1 (260) g   Servings...

Stir-Fried Chinese Egg Noodles Recipe - Food.com chili paste,    sesame seed oil,    canola oil,    crimini mushroom,    spring onion,    garlic,    spinach,    eggs,    soy sauce,    tomato ketchup/catsup,    noodles,    brown sugar,    lime juice Very economical dish at about $6.00 for a family of 4. Done in 30 minutes. Serving Size: 1 (194) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 359.6   Calories from Fat 107 g 30 ...

Nice 'n Easy Egg Rolls Recipe - Chinese.Food.com chicken breast,    sweetener,    cornstarch,    oil,    ginger root,    mushrooms,    bamboo shoots,    spring onion,    garlic,    bean sprouts,    cabbage,    soy sauce,    salt,    spring roll These baked egg rolls are lower in fat with the same taste as the fried ones. Serving Size: 1 (135) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 182.9   Calories from Fat 20 g ...

Chinese Eggs Recipe by admin | ifood.tv butter,    green pepper,    vegetables,    spring onion,    eggs,    soy sauce Beat eggs well in glass casserole dish.   Add remaining ingredients.   Cook on medium (5) for 10 to 12 minutes, stirring twice.   Let stand 1 to 2 minutes to complete cooking.   Recipe Summary   Nutrition ...

Chinese Egg Roll Crepes Recipe - Food.com chicken,    crepe,    vegetables,    oil,    almond,    dried ginger,    spring onion,    soy sauce,    sugar,    almond essence A great combination with some fried rice. These are still fried in fat but oh, so good. I used Bergy's Recipe #19104 or use your favorite saving a little of the batter for sealing before you fry t...

Chinese Tomato & Egg Recipe - Food.com red onion,    oil,    pepper,    red chili,    garlic,    tomato,    eggs,    salt This is a grate side dish to have with plan white rice and other Chinese food. For all of you who think plan white rice is too bland, it adds great flavor when placed on top. Serving Size: 1 (207) g   ...

Chinese Pancakes - No Egg or Milk Recipe - Food.com sesame seed oil,    oil,    salt,    water,    flour These lovely light pancakes are great with duck, and contain no egg or dairy Serving Size: 1 (415) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 85.3   Calories from Fat 2 g 2 % ...

Pork and Eggs Chinese Recipe by Chef.at.Home | ifood.tv pepper,    eggs,    pork,    worcestershire sauce,    salt,    rice,    milk 1. Start oven, set at Moderate, 350 F. Rub a 1 1/2-quart casserole with margarine.   2. Wash the rice and turn it into a casserole with the pork, milk, salt, pepper, minced garlic and Worcestershire sa...

Chinese Tomato Egg Stir-fry, 番茄炒鸡蛋 - The Woks of Life shaoxing wine,    sesame seed oil,    oil,    white peppercorn,    spring onion,    tomato,    eggs,    salt,    sugar,    water This 10-minute Chinese tomato egg stir-fry is a dish you’ll find on many Chinese home dinner tables. It’s fast, easy, cheap, and delicious. And vegetarian! Start by cutting tomatoes into s...

Chinese Tomato Egg Drop Soup - The Woks of Life light soy sauce,    chicken stock,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    coriander,    spring onion,    tomato,    eggs,    salt,    water This fast, simple Chinese tomato egg drop soup is a great addition to any meal, and it takes just 15 minutes to make from start to finish. Heat the oil in a soup pot or wok over medium low heat. Add t...

Shrimp and Egg Fried Rice Recipe - Chinese.Food.com red pepper,    brown rice,    sesame seed oil,    five-spice powder,    mushrooms,    carrot,    spring onion,    onion,    garlic,    bean sprouts,    shrimp,    eggs,    soy sauce,    rice This fried rice is a favorite of Hubby's and also was well-received by guests. It's easy to whip up quickly if you need to. I try to use the minimal amount of meat needed to give it good flavo...

Microwave Chinese Eggs Recipe by Microwaverina | ifood.tv butter,    green pepper,    vegetables,    spring onion,    eggs,    soy sauce MAKING   1. In a large microwave proof dish, tip in the eggs and beat eggs well. Add the rest of the ingredients. Cook this on MEDIUM (5) for 10 to 12 minutes while stirring twice. Let this mixture sta...

Chinese Tea Eggs Recipe by admin | ifood.tv five-spice powder,    eggs,    soy sauce,    salt,    black tea Chinese Tea Eggs is a delicious snack recipe. Try this effortlessly prepared mouth watering Chinese Tea Eggs you would always love to serve to your loved ones. Boil eggs, just covered by water for 8-1...

Chinese Egg Fried Rice - Student Recipes dried garlic,    eggs,    soy sauce,    rice Tastes like the real thing Step 1:   1. Put your rice in a wok/ frying pan make a hole in the middle   Step 2:   2. Crack the egg in the middle break the egg up by stirring into the rice add your seasoni...

Chinese Coin-Purse Eggs With Ginger Spinach Recipe - Food.com chili dried/powder,    dry sherry,    sesame seed oil,    peanut oil,    oil,    pepper,    ginger root,    garlic,    spinach,    eggs,    soy sauce,    salt This is a quick, easy and fun recipe that's good for a brunch or even lunch or dinner. Serving Size: 1 (183) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 229.3   Calories fr...

Egg Fu Yong (Chinese Omelette) Recipe - Food.com chicken,    flavor enhancer,    sesame seed oil,    oil,    pepper,    peas,    mushrooms,    carrot,    spring onion,    onion,    tomato,    shrimp,    eggs,    salt,    sugar Just a little something I found in a magazine. I am yet to try this. The recipe calls for flavor enhancer sauce. I haven't looked yet, but I am assuming you can find this in an International foods...

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