Scrambled Egg Foo Yong sesame seed oil,    oil,    ginger root,    mushrooms,    spring onion,    celery,    shrimp,    eggs,    soy sauce,    salt,    sugar Step 1 In large bowl, with wire whisk, mix eggs, sesame oil, sugar, and salt until blended; set aside.   Step 2 In nonstick 10-inch skillet, heat vegetable oil over medium-high heat. Add celery and coo...

Egg Foo Yong Recipe - Food.com seafood,    cornstarch,    dried ginger,    mushrooms,    onion,    celery,    sweet pepper,    poultry,    eggs,    soy sauce,    water This is a slightly different Egg Foo Yong, If you have difficulty shaping the patties do it one by one on the skillet. Nice Luncheon dish with crisp green salad Serving Size: 1 (384) g   Servings Per R...

Baked Egg Foo Yong Recipe | EatingWell vegetable stock,    chicken stock,    cornstarch,    white peppercorn,    peas,    mung bean,    carrot,    spring onion,    eggs,    soy sauce,    salt,    mirin,    water Egg foo yong is a Chinese omelet filled with vegetables, bean sprouts and sometimes meat. Our vegetarian egg foo yong recipe is packed with vegetables and baked in a muffin tin for ease. Serve with a ...

Egg Foo Yong Recipe | MyRecipes egg whites,    oil,    white peppercorn,    spring onion,    bean sprouts,    eggs,    ham,    rice Learn how to make Egg Foo Yong. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cook rice according to package directions; keep warm.   Adv...

Egg Foo Yong Casserole Recipe - Food.com chicken,    chicken stock,    cornstarch,    sesame seed oil,    pepper,    parsley,    mushrooms,    spring onion,    onion,    celery,    bean sprouts,    eggs,    soy sauce,    salt,    milk powder This original recipe did not call for meat, but I suggest you add about a cup of diced cooked chicken or pork, and a tablespoon of sesame oil to the mixture before you bake it. I have also used fresh,...

Ma's Egg Foo Yong Recipe - Food.com oyster sauce,    chicken stock,    cornstarch,    oil,    pepper,    bamboo shoots,    spring onion,    bean sprouts,    shrimp,    eggs,    pork,    soy sauce,    salt,    sugar,    sherry,    water Ma used to make this for all (7) of us when I was young. She used round eggs molds or a tuna can with both ends cut off to make them perfectly round and to keep the mixture together. Serving Size: 1 ...

Egg Foo Yong Recipe - Food.com chicken,    msg,    cornstarch,    pepper,    mushrooms,    spring onion,    onion,    celery,    bean sprouts,    eggs,    salt,    stock or broth,    meat Serving Size: 1 (90) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 87.2   Calories from Fat 45 g 52 %   Total Fat 5 g 7 %   Saturated Fat 1.6 g 7 %   Cholesterol 211.5 mg 70 %   Sodi...

Egg Foo Yong Recipe - Food.com oil,    pepper,    mushrooms,    spring onion,    bean sprouts,    eggs,    salt,    sugar,    flour I know there are a couple of recipes on here for this but I couldn't find my variation so I thought I'd sling it on. I use this as a base and then chuck in anything in the fridge that looks a ...

Egg Foo Yong Recipe - Food.com cornstarch,    oil,    pepper,    dried ginger,    peas,    onion,    bean sprouts,    eggs,    soy sauce,    salt,    tomato ketchup/catsup,    stock or broth,    sugar,    water Reminiscent of an omelet. This is good for a Main course. Mild soy-flavored sauce, slightly sweet. Serving Size: 1 (884) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 90.8   Calo...

Egg Foo Yong Recipe | SparkRecipes egg whites,    onion,    celery,    bean sprouts,    eggs,    soy sauce I was not really sure what category to put this under, as some vegetarians do not eat eggs. So I will put it under chicken, even though I did not include it in the ingredients. However, it can be adde...

Egg Foo Yong Casserole Recipe - Food.com chicken stock,    cornstarch,    pepper,    parsley,    mushrooms,    spring onion,    onion,    celery,    bean sprouts,    eggs,    soy sauce,    salt,    milk powder I use this recipe sometimes when I am feeling guilty about using too much oil in my diet. This is a good recipe, and easy to make. Serving Size: 1 (270) g   Servings Per Recipe: 6   AMT. PER SERVING % D...

Chicken Egg Foo Yong Recipe - Food.com chicken,    onion,    celery,    bean sprouts,    eggs,    soy sauce This is always a big hit when I make it. Its a little messy when you are grilling, but if you like this type of food its worth it. Serving Size: 1 (120) g   Servings Per Recipe: 5   AMT. PER SERVING % D...

Ramen Egg Foo Yong Recipe - Food.com chicken,    oil,    pepper,    water chestnut,    spring onion,    garlic,    eggs,    soy sauce,    salt,    noodles,    flour This is an interesting recipe that goes together easily and tastes great. Serving Size: 1 (202) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 356.5   Calories from Fat 157 g 44 %...

Single Egg Foo Yong Recipe - Food.com chili dried/powder,    cornstarch,    sesame seed oil,    pepper,    dried garlic,    spring onion,    celery,    bean sprouts,    spinach,    eggs,    peanut butter,    soy sauce,    salt,    rice vinegar,    artificial sugar,    molasses,    water Amounts and times are guesstimates. You should tailor to your needs and desires. This is an experiment gone very delicious and I wanted to record it. Serving Size: 1 (180) g   Servings Per Recipe: 1   A...

Egg Foo Yong Recipe by fast.cook | ifood.tv brown rice,    oil,    mushrooms,    water chestnut,    onion,    celery,    bean sprouts,    eggs,    soy sauce,    salt 1. Heat the oil in a skillet and saute the celery and onion until crisp-tender. Add the mushrooms, water chestnuts, and bean sprouts and cook for 2 minutes longer.   2. Stir in the eggs and salt and so...

Egg Foo Yong Recipe by Gadget.Cook | ifood.tv seafood,    green pepper,    cornstarch,    oil,    mushrooms,    onion,    celery,    poultry,    eggs,    soy sauce,    water,    meat GETTING READY   1. Use a food processor to with the knife blade attachment, the slicing side up.   2. Coarsely chop mushrooms. Tip into a bowl   3. Coarsely chop the peppers and tip into bowl with mushro...

Eggs Foo Yong Recipe by admin | ifood.tv oil,    pepper,    peas,    crab,    eggs,    salt,    water These Eggs Foo Yong make an excellent breakfast or side course ! Don't miss out on this irresistible crab meat, pea sprouts and egg pancake ! Tell me if you've liked it ! Your suggestions for ...

Homemade Egg Foo Yong (W/ Egg Beaters) Recipe - Food.com egg substitute,    beef stock,    cornstarch,    spring onion,    bean sprouts,    soy sauce,    water Serving Size: 1 (339) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 89.4   Calories from Fat 5 g 7 %   Total Fat 0.7 g 1 %   Saturated Fat 0.1 g 0 %   Cholesterol 0.4 mg 0 %   Sodium...

Egg Foo Yong with Cabbage | Recipes Wiki | Fandom brown rice,    chicken stock,    cornstarch,    pepper,    celery seed,    spring onion,    cabbage,    eggs,    soy sauce Makes 5 servings (3 pancakes per serving) 3 cups shredded cabbage 1⁄2 cup sliced green onions 1 teaspoon celery seed 2 cups cooked brown rice 1⁄4 teaspoon ground black pepper 2 tablespoons...

Not Egg Foo Yong but Mighty Good! Recipe - Food.com hot sauce,    jalapeno,    dried ginger,    mushrooms,    onion,    celery,    sweet pepper,    eggs,    soy sauce,    meat This is a very healthy recipe that incorporates crisp vegetables with eggs. A very satisfying dinner, Brunch or Luncheon meal. The veggies need to be crunchy crisp so please do not over cook them. Wha...

Delicious Egg Foo Yong Recipe by Gadget.Cook | ifood.tv green pepper,    vegetable stock,    chicken stock,    cornstarch,    oil,    pepper,    mushrooms,    spring onion,    celery,    bean sprouts,    eggs,    soy sauce,    salt,    sugar In saucepan combine broth and mushrooms; simmer 5 minutes.   Mix soy sauce, cornstarch, and sugar; add to simmering broth.   Cook and stir till thickened and bubbly; cook and stir 2 minutes more.   Cover...

Shrimp and Crab Egg Foo Yong Recipe - Food.com oyster sauce,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    pepper,    spring onion,    bean sprouts,    zucchini/courgette,    shrimp,    crab,    eggs,    salt,    water This is a very simple dish similar to making a omelet. The difference is in the sauce. The crab and shrimp can be substituted with other vegetables, grilled tofu, cooked chicken or grilled fish, just ...

Egg Foo Yong Recipe by admin | ifood.tv oil,    onion,    bean sprouts,    eggs,    pork,    soy sauce Heat oil in large skillet.   Beat eggs until thick and lemon colored; stir in bean sprouts, pork, onion and 1 tablespoon soy sauce.   Pour 1/4 cup mixture at a time into skillet; with broad spatula, pus...

Egg Foo Yong With Hot Soy Sauce Recipe - Food.com chicken,    cornstarch,    safflower oil,    onion,    celery,    bean sprouts,    shrimp,    eggs,    vinegar,    soy sauce,    salt,    honey,    sugar,    water this is like an omelet or frittata - and the sauce makes it special - Serving Size: 1 (244) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 337.4   Calories from Fat 151 g 45 %   To...

Shrimp Egg Foo Yong (Low Carb and Low Fat) Recipe - Chinese.Food.com sesame seed oil,    canola oil,    pepper,    dried garlic,    onion,    bean sprouts,    cabbage,    shrimp,    eggs,    soy sauce,    salt You will never know that this is low carb and low fat. It is just as good and even better than any other recipe. Serving Size: 1 (344) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calori...

Egg Foo Yong Recipe by Southern.Crockpot | ifood.tv chicken stock,    cornstarch,    soy sauce,    water MAKING   1) Take a saucepan and blend bouillon, soy sauce, and water.   2) Cook in low heat until bouillon dissolves completely.   3) Mix in cornstarch and half cup water and add in the bouillon mixture....

Egg Foo Yong Recipe by chef.jackson | ifood.tv egg whites,    sesame seed oil,    white peppercorn,    spring onion,    bean sprouts,    eggs,    ham MAKING   1. In a bowl, combine Szechuan stir fry sauce, eggs, egg whites nad white pepper and stir with a whisk to aid in blending; set aside   2. In a large nonstick skillet, heat half a teaspoon of oi...

Egg Foo Yong Recipe by Magical.Palate | ifood.tv oil,    onion,    bean sprouts,    eggs,    pork,    soy sauce Heat oil in large skillet.   Beat eggs until thick; stir in bean sprouts, pork, onion and soy sauce.   Pour 1/4 cup mixture at a time into skillet; with broad spatula, push cooked egg up over meat to fo...

Microwave Egg Foo Yong Recipe by Microwaverina | ifood.tv green pepper,    onion,    bean sprouts,    eggs,    salt Beat eggs until thick and lemon colored, in 2-quart casserole.   Fold in remaining ingredients.   MICROWAVE 7 to 9 MINUTES on '6', or until eggs are nearly set.   Let stand 1 to 2 minutes, covere...

Asian Egg Foo Yong Recipe by admin | ifood.tv butter,    green pepper,    onion,    bean sprouts,    eggs,    salt,    vegetable fat spread Preheat browning dish 4 MINUTES, add butter.   Beat eggs until thick and lemon colored.   Fold in remaining ingredients.   MICROWAVE 7 to 9 MINUTES on '6', or until eggs are nearly set.   Let stan...

Egg Foo Yong Casserole Recipe by admin | ifood.tv butter,    cherry pepper,    green pepper,    water chestnut,    onion,    celery,    bean sprouts,    eggs,    salt,    vegetable fat spread Prepare Sauce.   Cover and microwave onion, celery, green pepper and margarine in 1 1/2 quart casserole 2 1/2 minutes; stir.   Cover and microwave until vegetables are almost tender, 2 to 21/2 minutes. ...

Chinese Eggs Foo Yong Recipe by The.french.connection | ifood.tv butter,    pepper,    mushrooms,    water chestnut,    spring onion,    bean sprouts,    shrimp,    eggs,    soy sauce,    salt,    water Beat eggs and water together.   Add scallions, bean sprouts, shrimp, water chestnuts, and mushrooms.   Season to taste with salt, pepper, and soy sauce.   Melt butter in a large omelet pan.   Pour in egg ...

Egg Foo Yong Recipe by Blender.Splendor | ifood.tv butter,    green pepper,    oil,    pepper,    water chestnut,    onion,    bean sprouts,    shrimp,    eggs,    salt Egg foo yong is a chinese preparation of eggs cooked with shrimps and bean sprouts and veggies. Cooked in form of cakes and fried the egg foo yong is a flavorful side dish. Melt butter in skillet.   Bl...

Asian Style Egg Foo Yong Recipe by admin | ifood.tv egg whites,    sesame seed oil,    white peppercorn,    spring onion,    bean sprouts,    eggs,    ham 1. Combine first 4 ingredients in a bowl; stir with a whisk until well blended. Set aside.   2. Heat 1/2 teaspoon oil in a large nonstick skillet over medium-high heat. Add green onions and ham; stir-f...

Egg Foo Yong Recipe by Plan.Ahead.Meals | ifood.tv oil,    onion,    bean sprouts,    eggs,    pork,    soy sauce Heat oil in large skillet.   Beat eggs; stir in remaining ingredients.   Pour 14 cup mixture at a time into oil.   With a wide spatula, push cooked egg up over meat to form a patty.   When patties are set...

Egg Foo Yong Canapes Recipe by Natural.Foodie | ifood.tv green pepper,    peanut oil,    chives,    mung bean,    mushrooms,    celery,    eggs,    soy sauce Egg Foo Yong Canapes brings back memories from my childhood my first cooking experiences. This brilliant Egg Foo Yong Canapes recipe is simply a savior when you have to serve elegant finger food at yo...

Egg Foo Yong Recipe by The.french.connection | ifood.tv cornstarch,    oil,    pepper,    onion,    bean sprouts,    shrimp,    crab,    fish,    eggs,    soy sauce,    salt,    sugar,    water MAKING   1) In a bowl, beat the eggs, then mix in the bean sprouts, onion, salt, pepper to taste, and the crab meat, shrimp or fish.   2) Refrigerate, at this stage, if desired or use immediately.   3) I...

Shrimp Egg Foo Yong (((Low Cal, Fat & Carb))) Recipe - Food.com canola oil,    pepper,    dried garlic,    bamboo shoots,    onion,    bok choy,    shrimp,    eggs,    soy sauce,    salt This is a WONDERFUL way to make this DELICIOUS dish as a VERY LOW CAL, VERY LOW CARB and VERY LOW FAT dish. Serving Size: 1 (163) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 3...

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