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picture of recipeCream Cheese Cranberry English Muffins Recipe
english muffin,    dried cranberry,    cucumber,    cream cheese
Turn a well toasted English Muffin into a stunner with cream cheese, cukes and dried cranberries.
So simple...just spread the cream cheese on the English muffin.   Press in some cranberries.   Put on cu...


picture of recipeEnglish Cream Toffee Recipe | CDKitchen.com
butter,    golden syrup,    brown sugar,    condensed milk
A 5-star recipe for English Cream Toffee made with brown sugar, butter, golden syrup, sweetened condensed
Bring to boil in heavy pot. Boil hard, stirring constantly until toffee threads in cold water ...


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picture of recipeBurnt English cream - Recipes - delicious.com.au
egg yolks,    vanilla sugar,    vanilla pod,    sugar,    cream
Despite the French claiming creme brulee as their own, versions of this dessert have been served in England for many centuries. This cream has a unique, velvety texture that can only be achieved by co...


picture of recipeEnglish Cream Scones Recipe - Food.com
eggs,    salt,    baking powder,    fat,    sugar,    cream,    milk,    flour
Try English Cream Scones from Food.com. - 2122
Serving Size: 1 (565) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 211.5   Calories from Fat 76 g 36 %   Total Fat 8.5 g 13 %   Satu...


picture of recipeEnglish Custard For Cream Puffs Eclairs Profiteroles Etc Recipe
egg yolks,    vanilla extract,    sugar,    milk,    flour
Simple custard for use in cream puffs, eclairs, profiteroles, etc.
Heat the milk in the top of a double boiler.   Mix the sugar and flour.   Add egg yolks and blend well.   Add the milk, stirring with a ...


picture of recipeApple Cream Cheese English Muffins Recipe | CDKitchen.com
butter,    english muffin,    cinnamon,    apple,    cream cheese,    brown sugar,    sugar
A recipe for Apple Cream Cheese English Muffins made with English muffins, cream cheese, brown sugar, tart apple, sugar, cinnamon
Preheat the broiler. Place the English muffins on a cookie sheet. In a...


picture of recipeEnglish Cream Recipe by sweet.chef | ifood.tv
egg yolks,    vanilla pod,    sugar,    kirsch,    milk
1. Heat the milk with vanilla bean in a heavy saucepan until scalded. Set aside.   2. Blend the egg yolks and sugar in the top of a double boiler. Remove vanilla bean from milk and gradually add the mi...


picture of recipeEnglish Cream Tea Scones Recipe - Food.com
butter,    salt,    baking powder,    sugar,    whipped cream,    flour
I have been making these for years and just decided I wanted to post it as a recipe for others to enjoy. These scones are slightly sweet and make a wonderful breakfast quick bread or are fabulous for ...


picture of recipeOld English Cream Pie Recipe - Food.com
butter,    cornstarch,    vanilla,    eggs,    salt,    sugar,    milk
This a very simple trifle. You can add chocolate , coconut, or bananas. Or leave it plain. Use it as a pie, it will make 2 pies. Or eat it as a pudding. Anyway you choose, it's great! So just pig ...


picture of recipeEnglish Cream of Sorrel Herb Soup Recipe - Food.com
vegetable stock,    sunflower oil,    sorrel,    pepper,    potato,    onion,    salt,    creme freche,    double cream,    milk
Sorrel is a very old herb that has been used throughout the centuries in England, as well as the rest of Britain and Europe - especially France. I have called this an English soup, as it does not cont...


picture of recipeCarrot & cream cheese roulade | English recipes | SBS Food
butter,    pepper,    parsley,    chives,    cumin,    carrot,    eggs,    salt,    cream cheese
Cooling time 30 minutes   Serves 6 as an entree or 4 as a main meal.   You will need a 30 cm x 25 cm Swiss roll tin for this recipe.   Preheat the oven to 200 C. Lightly grease a 30 cm x 25 cm Swiss roll...


picture of recipeCreme Anglaise or English Cream Custard Sauce Recipe - RecipeTips.com
egg yolks,    heavy cream,    vanilla extract,    sugar
Much like a custard, this cream sauce is actually for use in pouring over fruits or desserts to enhance and sweeten the flavors.
PREP   20 mins   COOK   20 mins   READY IN   40 mins   In medium size mixing ...


picture of recipeEnglish Lindisfarne Mead and Apple Cream Pudding Recipe - Food.com
angelica,    chokeberry/cooking apple,    eggs,    gelatin,    sugar,    lemon juice,    double cream
A very old recipe from Lindisfarne, also known as The Holy Island in the county of Northumberland in North West England; this small, windswept island, accessible only by a causeway at low tide, is one...


picture of recipeCucumber and Dill-Sour Cream on English Muffins Recipe | EatingWell
english muffin,    dill,    cucumber,    salt,    sour cream
This tasty snack is ready in ten minutes.
Instructions Checklist   Step 1   In a small bowl, stir together sour cream and the snipped or dried dill. If desired, cut 2-1/2-inch rounds from the English mu...


picture of recipeClassic English Salad Cream - Oil Free Salad Dressing Recipe - Food.com
english mustard,    pepper,    eggs,    mustard,    vinegar,    salt,    lemon juice,    cream
Serving Size: 1 (58) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 73.5   Calories from Fat 44 g 61 %   Total Fat 5 g 7 %   Saturated Fat 1.6 g 7 %   Cholesterol 211.5 mg 70 %   Sodi...


picture of recipeEnglish Cream Recipe by Canadian.Recipes | ifood.tv
egg yolks,    vanilla pod,    sugar,    kirsch,    milk
Heat the milk with vanilla bean in a heavy saucepan until scalded.   Set aside.   Blend the egg yolks and sugar in the top of a double boiler.   Remove vanilla bean from milk and gradually add the milk t...


picture of recipeEnglish Scones With Mixed Summer Berries and Cream Recipe - Food.com
butter,    vanilla extract,    strawberry,    bilberry,    raspberry,    blackberry,    berries,    cherry,    eggs,    jam/preserve,    baking powder,    sugar,    icing,    cream,    milk,    flour
When I was last back in England, I bought a bag of semi-dried mixed summer berries; strawberries, raspberries, blackberries, bilberries (wild blueberries) and cherries, all semi-dried and bursting wit...


picture of recipeTraditional English Custard (Creme Anglais) Recipe - Food.com
egg yolks,    vanilla pod,    sugar,    double cream
This recipe is really simple and makes fantastic creamy custard to go with your favourite dessert.
Serving Size: 1 (179) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 622.8   Cal...


picture of recipeCreamed Crab on English Muffins Recipe - Food.com
butter,    heavy cream,    english muffin,    cherry pepper,    chili dried/powder,    seafood stock,    dry sherry,    parsley,    paprika,    nutmeg,    mustard powder,    peas,    mushrooms,    onion,    garlic,    celery,    crab,    worcestershire sauce,    white wine,    flour
Based on a recipe from Meals for You. We loved this!
Serving Size: 1 (434) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 670.6   Calories from Fat 322 g 48 %   Total Fat 35.9 g 55...


picture of recipeSausage, English Muffin, and Cream Gravy Sandwich Recipe - Food.com
butter,    english muffin,    sage,    pepper,    jalapeno,    spring onion,    eggs,    sausage,    salt,    monterey jack cheese,    cheddar cheese,    milk,    water,    flour
This is the BEST! It is courtesy of Bobby Flay from the Food Network. This is unbelieveable! Careful though, it has some heat to it. Just enough if you ask me. This is posted as it was written, but I ...


picture of recipeButterscotch Puddings with Whipped Cream and Crushed English Toffee Recipe | Bon Appetit
butter,    egg yolks,    toffee,    heavy cream,    scotch whisky,    cornstarch,    vanilla extract,    salt,    brown sugar,    sugar,    half and half
Butterscotch Puddings with Whipped Cream and Crushed English Toffee Recipe
Step 1   Whisk 1 cup half and half, egg yolks, and cornstarch in medium bowl until smooth. Combine remaining 2 cups half and h...


picture of recipeEnglish Toffee Ice Cream Recipe by Dessert.Master | ifood.tv
toffee,    heavy cream,    marshmallow,    milk
Heat marshmallows in 2 tablespoons of milk in saucepan, folding over and over until marshmallows are half melted.   Remove from heat and continue folding until mixture is smooth and fluffy.   Cool.   The...


picture of recipeSmoky English Pea & Potato Patties With Bacon Sour Cream Recipe - Food.com
gouda cheese,    canola oil,    pepper,    cumin,    peas,    potato,    shallot,    garlic,    bacon,    salt,    panko bread crumbs,    sour cream
found this on another food website. Was submited by Cherylptw. I made using leftover mashed potatoes and then followed the directions from step 3 on. my bh loved them!! be sure the freeze the gouda ch...


picture of recipeTraditional English Tea Time Scones With Jam and Cream Recipe - Food.com
butter,    heavy cream,    sultana,    raisin,    currant (zante),    eggs,    jam/preserve,    salt,    baking powder,    sugar,    self raising flour,    double cream,    milk
Serving Size: 1 (170) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 486.3   Calories from Fat 172 g 35 %   Total Fat 19.1 g 29 %   Saturated Fat 11.3 g 56 %   Cholesterol 108.3 mg 3...


picture of recipeEnglish Peas and Pearls (Creamed Green Peas With Pearl Onions) Recipe - Food.com
butter,    tarragon,    pepper,    parsley,    mint,    dried garlic,    peas,    onion,    salt,    sugar,    cream,    flour
Peas & Pearls are a lovely accompaniment to Sunday roast chicken, or to traditional ham or lamb dishes! You may use fresh seasonal petite baby peas and white pearl onions, when available.
Serving ...





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