Spicy Ethiopian Chicken Recipe - Food.com butter,    chicken breast,    ginger root,    cardamom,    allspice,    onion,    cajun seasoning,    water You should serve this with warm pita bread. Serving Size: 1 (491) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 320.4   Calories from Fat 169 g 53 %   Total Fat 18.9 g 29 %   Satur...

Ethiopian Doro Wat (Chicken Stew) Recipe - Food.com butter,    berbere,    chicken stock,    oil,    ginger root,    onion,    garlic,    whole chicken,    eggs,    lime juice From Nirmala Narine. A little different than the other doro wat's posted. This stew is spicy, so please keep that in mind if you try it. Serving Size: 1 (308) g   Servings Per Recipe: 6   AMT. PER S...

Ethiopian Peanut and Chicken Stew Recipe | CDKitchen.com tomato paste,    peanut oil,    oil,    ginger root,    cayenne pepper,    chili pepper,    onion,    okra,    tomato,    aubergine/eggplant,    whole chicken,    peanut butter,    salt A 5-star recipe for Ethiopian Peanut and Chicken Stew made with whole chicken, onion, tomato paste, peanut oil or other light cooking oil, tomatoes Boil chicken with ginger and the onion half, using a...

Doro We't (Ethiopian Chicken Stew) | Martha Stewart chicken,    red onion,    chili dried/powder,    ginger root,    garlic,    eggs,    salt,    red wine,    ghee Doro We't (Ethiopian Chicken Stew) Instructions Checklist   Step 1   In a large Dutch oven, combine onion, garlic, and ginger. Cook over medium-low heat, stirring, until dry and browned, and beginni...

Ethiopian Chicken and Onion Stew Recipe - Food.com butter,    chicken breast,    red onion,    chicken stock,    pepper,    ginger root,    cloves,    cayenne pepper,    cardamom,    allspice,    lime,    garlic,    eggs,    salt,    rice,    yogurt (plain),    water This is a spicy chicken stew with a red onion and butter sauce that’s garnished with hard cooked eggs. Original recipes uses 2 cups butter but this recipe is reduced to 1 cup, and it still resul...

Ethiopian Chicken and Onion Stew - Recipe #20791 - Foodgeeks butter,    red onion,    chicken stock,    pepper,    ginger root,    cloves,    cayenne pepper,    cardamom,    allspice,    lime,    garlic,    whole chicken,    eggs,    salt,    rice,    yogurt (plain),    water Try this recipe for Ethiopian Chicken and Onion Stew on Foodgeeks.com Place split chicken breasts in a large bowl; add lime and water. Let stand while you prepare sauce. Combine allspice, ginger, pepp...

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