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Favorite Beef Stew Recipe - Food.com beef stewing meat, beef stock, thyme, pepper, bay leaf, basil, potato, carrot, onion, garlic, celery, tomato, worcestershire sauce, water, flour This was my first time to make stew and I found this recipe and it is so easy and it turned out so good! It's the perfect stew to warm you up during the cold wintery nights. I got it out of The Be...
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| Audrey's Favorite Beef Stew Recipe - Food.com tapioca, onion soup mix, pepper, potato, carrot, onion, tomato, beef, worcestershire sauce, salt, sugar My daughter Audrey always called this Carrot Stew as she loves the carrots in it, but really it is a beef/venison stew easily thrown together for the crockpot. Serving Size: 1 (391) g Servings Per Re...
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My Favorite Vegetable Beef Stew Recipe - Food.com acorn squash, olive oil, rosemary, bay leaf, turnip, potato, carrot, onion, celery, tomato, beef, sausage, worcestershire sauce, beer/lager Never add water to this tried-and-true recipe. Ground rosemary really makes the difference. We usually serve this savory stew as is, and sometimes over egg noodles. Delicious with cornbread. Venison m...
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| Classic Beef Stew, Our Family Favorite Recipe - Food.com tomato paste, beef stock, olive oil, thyme, pepper, dried onion, dried garlic, bay leaf, mushrooms, potato, carrot, onion, celery, worcestershire sauce, salt, red wine, flour I love this stew. it's work and takes time, but it's so worth it! measurements are guesses but they are pretty accurate. Serving Size: 1 (489) g Servings Per Recipe: 6 AMT. PER SERVING % DAI...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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