Our Favorite Vinaigrette Recipe | Martha Stewart olive oil,    pepper,    mustard,    white wine vinegar,    salt,    rice vinegar,    sugar This dressing comes together in a jar and all you need is a handful of pantry ingredients to have an all-purpose dressing for salads, veggies, and more. Instructions Checklist   Step 1   Place all ingr...

Favorite Mustard Vinaigrette from Pierre Franey Recipe - Food.com olive oil,    pepper,    mustard,    white vinegar,    water A one to four ratio of vinegar to oil dressing. Makes 12 T. Serving Size: 1 (15) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 80.1   Calories from Fat 81 g 101 %   Total Fat 9 g...

Our Favorite Vinaigrette Recipe by admin | ifood.tv olive oil,    pepper,    parsley,    chives,    mustard,    red wine vinegar,    salt,    sugar Measure mustard into a bowl.   Whisk in vinegar, sugar, salt, pepper and herbs to taste.   Continue to whisk mixture while slowly dribbling in olive oil until mixture thickens.   Adjust seasoning to tast...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01