Festival Cocktail Recipe by Blender.Splendor | ifood.tv creme de cacao, apricot brandy, pomegranate syrup, whipped cream, ice Put apricot brandy, creme de cacao, whipping cream, and grenadine syrup with crushed ice into the blender container; blend quickly to mix well and chill the drink. Strain the mixture into glass. Rec...
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