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picture of recipeStuffed Mushrooms with Feta Cheese Recipe | CDKitchen.com
feta cheese,    olive oil,    rosemary,    oregano,    basil,    button mushroom/champignon,    garlic,    bread crumbs
Stuffed mushrooms are a tasty and impressive appetizer. These caps stuffed with fresh herbs, bread crumbs and feta are perfect as a starter for a Mediterranean or Italian main course.
Preheat the oven...


picture of recipeSpinach and Feta Stuffed Mushrooms Recipe - Food.com
feta cheese,    garlic salt,    olive oil,    dried garlic,    basil,    button mushroom/champignon,    spinach
Serving Size: 1 (192) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 193.3   Calories from Fat 121 g 63 %   Total Fat 13.5 g 20 %   Saturated Fat 9.2 g 46 %   Cholesterol 53.5 mg 17 ...


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picture of recipeStuffed Portobello Mushrooms With Feta Recipe | Real Simple
bulgur wheat,    feta cheese,    vegetables,    olive oil,    almond,    thyme,    pepper,    portobello mushroom,    spring onion,    cucumber,    salt,    lemon juice
Get the recipe for Stuffed Portobello Mushrooms With Feta.
Instructions Checklist   Step 1   Heat oven to 400 F. Cook the bulgur according to the package directions; transfer to a medium bowl and let co...


picture of recipeFeta and Flax Stuffed Mushroom Caps Recipe | SparkRecipes
feta cheese,    ricotta cheese,    flax seed/linseed,    portobello mushroom,    spinach
Feta and rocatta stuffed mushroom caps
Preheat oven to 400. Hollow out mushroom cap add the extra to a bowl. Add cheese, spinach and ricotta to the bowl mix well. Sprinkle 1 tbs Ground Flax on top. Ba...


picture of recipeSpinach/Feta Stuffed Mushrooms - Recipe #17928 - Foodgeeks
feta cheese,    pepper,    parsley,    mushrooms,    spinach,    salt,    parmesan cheese
Try this recipe for Spinach/Feta Stuffed Mushrooms on Foodgeeks.com
Preheat oven to 375 F. Stem mushrooms and place cup up on a cookie sheet. Blanch spinach 1 minute in boiling water and plunge into c...


picture of recipeFeta Stuffed Mushrooms Recipe by Canadian.Recipes | ifood.tv
feta cheese,    cottage cheese,    olive oil,    parsley,    marjoram,    mushrooms,    spring onion,    lemon juice
Remove stems from mushrooms; wipe caps and set aside.   In small bowl, combine cottage cheese, feta cheese, onion, lemon juice, oil and marjoram; spoon heaping teaspoonful (5 mL) into each mushroom cap...


picture of recipeRoasted Mushrooms Stuffed with Feta, Spinach, and Bacon Recipe | Bon Appetit
feta cheese,    red pepper,    button mushroom/champignon,    onion,    spinach,    bacon,    cream cheese
Roasted Mushrooms Stuffed with Feta, Spinach, and Bacon Recipe
Step 1   Preheat oven to 375 F. Cook bacon in heavy large skillet until crisp, about 8 minutes. Transfer bacon to paper towels to drain. C...


picture of recipeSpinach Stuffed Flounder With Mushrooms And Feta Recipe by admin | ifood.tv
feta cheese,    cooking spray,    mushrooms,    spinach,    flounder,    cous cous
Spray an unheated medium skillet with no-stick spray.   Heat the skillet over medium heat.   Add the mushrooms and cook about 5 minutes or until the liquid released from the mushrooms has evaporated, st...


picture of recipeSpinach Stuffed Flounder With a Mushrooms And Feta Recipe by admin | ifood.tv
feta cheese,    mushrooms,    spinach,    flounder,    cous cous
Spray an unheated medium skillet with nonstick spray.   Heat the skillet over medium heat.   Add the mushrooms and cook about 5 minutes or until the liquid released from the mushrooms has evaporated, st...


picture of recipeWhole baked fish with mushroom and feta stuffed peppers recipe - BBC Food
red onion,    feta cheese,    yellow/orange pepper,    chili dried/powder,    sunflower oil,    olive oil,    hazelnut,    pine nut,    pepper,    parsley,    basil,    lemon,    mushrooms,    potato,    garlic,    sun dried tomatoes,    fish,    salt,    bread crumbs
Use your favourite whole fish, or whatever is on offer that day, to make this juicy dinner for two. The peppers are baked to perfection - add a extra sprinkle of feta on top for a treat!
Preheat the o...





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