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Fig Clafouti Recipe orange peel, cooking spray, cloves, fig, eggs, salt, sugar, milk, flour Clafouti is a French dessert that layers fruit and batter that after baking the texture is somwhere between a pudding and a cake. Preheat oven to 375 Place figs in a 10-inch deep-dish pie plate coate...
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| Fresh Fig Clafouti butter, vanilla extract, fig, eggs, salt, sugar, whipped cream, milk, flour Use a variety of fresh figs for this pudding-like dessert. The mixture of flavors, sizes and colors is pleasing to the palate and to the eye. Step 1 Preheat oven to 350 degrees F. Grease 10-inch pie p...
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Fig Clafouti Recipe | MyRecipes orange peel, cooking spray, cloves, fig, eggs, salt, sugar, milk, flour Clafouti (kla-foo-TEE) is one of the easiest French desserts to prepare. Make it by topping a layer of fresh fruit with batter and baking; the resulting texture is between that of a pudding and a cake...
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| Fresh Fig Clafouti Recipe - Food.com butter, heavy cream, vanilla extract, fig, eggs, salt, sugar, milk, flour It is recommended to use a variety of fresh figs for a mixture of flavors, sizes, and colors. Serving Size: 1 (183) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 412.9 Calories...
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