Fig Preserves Recipe - Food.com lemon, fig, sugar, lemon juice, water Found this on line. Will make as soon as my figs are ripe. Serving Size: 1 (2999) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 521.6 Calories from Fat 0 g 0 % Total Fat 0.1 g...
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| Fig Jam Recipe | RecipeLand fig, sugar, lemon juice, water To prepare chopped figs, cover figs with boiling water. Let stand 10 minutes. Drain, stem and chop figs. Combine figs, sugar, and 1 cups water in a large sauce pot. Bring slowly to a boil, stirrin...
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| Southern Fig Preserves Recipe - Food.com lemon, fig, sugar Another of grandma's specialty jams; she got this from a childhood friend of hers. If you're familiar with jam making, these instructions will probably be very clear to you. But for me--I...
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| Fig Preserves Recipe - Food.com bicarbonate of soda, lemon, fig, sugar, lemon juice, water Try Fig Preserves from Food.com. - 3046 Serving Size: 1 (7873) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1215 Calories from Fat 12 g 1 % Total Fat 1.4 g 2 % Saturated Fat...
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| Fig Preserves Recipe - Food.com fig, sugar, water Try Fig Preserves from Food.com. - 10071 Serving Size: 1 (83) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 232.2 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated Fat 0...
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| Fig Jam ginger root, red chili, fig, garlic, red wine vinegar, sugar, water Put a pan on a medium hear and the add the water, red wine vinegar and sugar and stir. Add the ginger, garlic, whole chillies and figs and allow it to boil for 15-20 minutes or until the figs have sof...
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| Stove Top Fig Jam Recipe dried ginger, lemon, fig, vinegar, sugar Making jam the old-fashioned way. I always believed you never leave the pot once you've put the sugar in. Top and tail clean figs, slice and place in a jam pan with vinegar. Cook over a very low ...
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| Spiced Fig Preserves Recipe - Food.com ginger root, cloves, cinnamon, lemon, fig, sugar A fig preserve with a little added spice! Cinnamon, cloves, lemon and fresh ginger. Serving Size: 1 (1196) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 647.6 Calories from Fat...
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| Fig-Blackberry-Orange Jam Recipe | MyRecipes orange peel, fig, blackberry, sugar, orange juice We love to stir this intensely fruity jam into plain yogurt, so we usually take it off the heat when the mixture is still a bit runny. Cook longer for a thicker consistency. Prep and Cook Time: 25 min...
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| Drunken Fig Jam Recipe - Food.com lemon, fig, salt, sugar, brandy, cognac Source: Bon Appétit (October 2008) Yield: Makes about six 1/2-pint jars Serving Size: 1 (483) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 827.6 Calories from Fat 8 g 1 %...
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| Fig jam recipe | BBC Good Food orange, lemon, fig, sugar Give the gift of homemade fig jam to family and friends. It's the perfect partner to a fresh loaf at breakfast time, or try swirled into natural yogurt STEP 1 Put the figs and 150ml water in a la...
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| Opal Deneke's Fig Jam Recipe | RecipeLand cloves, cinnamon, allspice, pineapple, fig, sugar, lemon juice Opal Deneke's Fig Jam recipe Weigh figs after peeling, removing only the peeling that easily pulls off with the stem. Mash peeled figs to fine pulp, add other ingredients. Mix thoroughly and coo...
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| Fig Jam Recipe | Australia's Best Recipes sweet sherry, fig, sugar, orange juice, lemon juice An easy and yummy fresh fig jam. Wash figs, cut off stems, and chop roughly. Place in large saucepan with juice and sherry. Bring to the boil, reduce heat and simmer until figs are tender. Add warme...
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| Small-Batch Fig Jam Recipe | MyRecipes thyme, lemon, fig, honey, sugar, lemon juice Instructions Checklist Step 1 Remove strips of rind from lemons using a vegetable peeler, avoiding white pith. Combine rind strips and remaining ingredients in a large, heavy saucepan or large Dutch...
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| Syko Glyko (Greek Fig Preserves) Recipe | CDKitchen.com lemon peel, almond, grapefruit, fig, sugar, lemon juice, water A recipe for Syko Glyko (Greek Fig Preserves) made with green figs, blanched almonds, sugar, water, lemon juice, grapefruit peel or lemon Wash figs and trim stems. Place figs in a large pan and cover ...
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| Rhubarb and Fig Preserves Recipe lemon, fig, rhubarb, sugar Cut rhubarb into small pieces, add sugar and let mixture stand overnight. In the morning, boil until thick and add 1 pint of chopped figs plus the juice and rind of 1 lemon. Cook rapidly until mixtu...
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| Fig Jam Recipe - Food.com cloves, cinnamon, allspice, fig, vinegar, sugar, water This recipe is posted by request. Original poster is Della Masia. Serving Size: 1 (3629) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 504.4 Calories from Fat 2 g 0 % Total Fa...
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| Buncombe County Fig Preserves Recipe - Food.com scotch whisky, lemon, fig, sugar Nothing is better than home made fig preserves! Especially end of season figs! This preserve is excellent on baked Brie, with Stilton & Port, in thumbprint shortbread cookies & by the spoonful...
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| Thanksgiving Cranberry Fig Jam Recipe - Food.com vanilla pod, ginger root, orange, fig, cranberry, brown sugar, lemon juice Aah! The last of the figs from my garden. Serving Size: 1 (28) g Servings Per Recipe: 68 AMT. PER SERVING % DAILY VALUE Calories: 48.9 Calories from Fat 0 g 1 % Total Fat 0.1 g 0 % Saturated Fa...
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| Grandma Lofftus' Fig Jam Recipe - Food.com cloves, cinnamon, orange, lemon, fig, honey, sugar Grandma taught Mom how to make this and Mom had a tree to make as much as she wanted! Remember to peel and cut the figs under running water or the acid will hurt your hands. Totally excellent on butte...
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| Rhubarb and Fig Jam Recipe | CDKitchen.com lemon peel, fig, rhubarb, gelling agent, sugar, lemon juice Much maligned rhubarb rarely gets the love it deserves, but one spoonful of this jam will change your mind on the vegetable for good. In a large saucepan, combine rhubarb, lemon juice and 1/2 cup wate...
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| Philadelphia Cooks Fig Jam Recipe - Food.com fig, salt, maple syrup, lemon juice, water Serving Size: 1 (668) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 476.6 Calories from Fat 13 g 3 % Total Fat 1.5 g 2 % Saturated Fat 0.2 g 1 % Cholesterol 0 mg 0 % Sodium...
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| Fig & Walnut Jam Recipe - Food.com walnut, fig, honey, lemon juice It has been years since I have done any canning. I have made this recipe over and over. It actually won me a couple of ribbons in State Fairs. Serving Size: 1 (825) g Servings Per Recipe: 1 AMT. PER...
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| Fig and Thyme Jam Recipe | Bon Appetit orange peel, thyme, fig, salt, sweet sorghum, honey Fig and Thyme Jam Recipe Place sorghum syrup in a medium saucepan. Bring to a simmer over medium heat. Add orange zest, thyme sprigs, and pinch of salt. Simmer sorghum mixture for 1 minute. Add figs. ...
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| Llewellyn Fig Jam Recipe - Food.com almond, fig, vinegar, malt, sugar, water This is a heirloom recipe I have picked up along the way.This jam turns honey like. The yield is a guess. Serving Size: 1 (6176) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 22...
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| Fig Jam Sweet Spanish Temptation! Recipe - Food.com fig, brown sugar, sugar, liqueur 43, lemon juice Licor 43 a Spanish liqueur which has 43 complex ingredients and matches very well with figs is included in this recipe. The vanilla is right up front then citrus and herbs and spices that are a secret...
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| Fig Lemon Jam Recipe by Holidaycooking | ifood.tv raisin, fig, sugar, lemon juice Wash figs; remove stem ends. Remove excess white membrane from lemon peel. Grind figs, lemon peel, and raisins through food grinder using coarse blade. Measure 4 cups fruit mixture into an 8- to 10...
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| İncir Receli Recipe (Turkish green fig preserves) | Whats4eats lemon, fig, sugar, water Bring a large saucepan of water to a boil over medium-high flame. Add the figs, and boil for about 30 seconds. Drain the figs and rinse them with cold water. Trim the stems and peel the skin from the...
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| Fig Jam Recipe - Grace Parisi | Food & Wine fig, sugar, lemon juice, water This supersimple fig jam recipe—just figs, sugar and lemon juice—can be easily upgraded with white port and rosemary for an extra special treat. Instructions Checklist Step 1 In a large,...
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| Fig and Lavender Jam Recipe | Australia's Best Recipes lavender, fig, balsamic vinegar, sugar This fig and lavender jam is so quick to make and doesn’t require pectin. It is delicious spread on toast or scones, and its sweet/savoury notes would also make it an ideal partner for cheese. P...
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| Christmas Fig Jam With Cherries Recipe - Food.com butter oil, coconut oil, vanilla, ginger root, orange, fig, cherry, gelling agent, brown sugar, sugar, lemon juice I came up with this after going to make Recipe #397116 realizing I didn't have any cranberries I went for the frozen cherries added a cinnamon stick. And voila this creation. Top Christmas toast o...
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| Easy Fig Preserves Recipe by 10min.chef | ifood.tv lemon, fig, sugar Pour sugar and 1 cup water into heavy kettle; bring to a rolling boil. Place figs and lemon in syrup; cook for 20 minutes or until syrup is as thick as desired. Pour into sterilized jars; seal with ...
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| Spicy Fig Orange Microwave Jam Recipe - Food.com butter, orange peel, cloves, cinnamon, dried ginger, orange, fig, sugar, lemon juice From Simply Recipes and it is wonderful. This makes small batches. You can use mild green or mission figs and is great as a dipping sauce too. Serving Size: 1 (443) g Servings Per Recipe: 1 AMT. PER...
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| Olympian-Approved Fig Jam Cookies Recipe | Real Simple almond flour, coconut oil, vanilla extract, sesame seed, cinnamon, fig, wholewheat flour, tahini, salt, dough, maple syrup, water Get the recipe for Olympian-Approved Fig Jam Cookies. Instructions Checklist Step 1 Preheat the oven to 350 F. Line a baking sheet with parchment paper . Advertisement Step 2 To make the filling:...
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| Fig Jam Recipe by Southern.Crockpot | ifood.tv fig, sugar, lemon juice Pour boiling water over the figs and let stand for 10 minutes, then drain. Stem and chop the figs, then measure. Five pounds should yield about 2 quarts. Add 3/4 cup water and the sugar to the figs...
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| Strawberry - Fig Jam Recipe | SparkRecipes fig, strawberry, sugar, lime juice, water Easy to make refrigerator jam, no canning equipment or pectin needed! Delicious and nutritious figs and strawberries make for a perfect breakfast spread. Serving size 2 tbsp. Combine all ingredients i...
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| Fig Preserves Recipe by foodlover | ifood.tv lime, lemon, fig, sugar, water Soak figs in 2 gallons of water and 2 tablespoons of lime for 2 hours. Drain and wash figs under running water. In a large pot, bring water and sugar to a boil. Drop figs in carefully. When the fi...
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| Dried Fig Jam Recipe | RecipeLand cardamom, lemon, fig, sugar, dark rum, lemon juice, water Place figs in 4 qt pot. Add all water, cover pot, bring to a boil and remove pot from heat. Let the pot of figs sit for at least an hour to plump them. Remove figs from the dark water with a slotted...
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