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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeTrout Fillets in Brown Butter and Lemon Recipe - Food.com
butter,    cornstarch,    olive oil,    chives,    trout,    old bay seasoning,    lemon juice,    flour
This is just an easy mouth-pleasing dish. We particularly like this in summer with a side of tomato salad, corn on the cob. Recipe is based on just the two of us, haven't tried to increase it myse...


picture of recipeFillets in Lemon Butter Recipe by Microwaverina | ifood.tv
butter,    pepper,    parsley,    paprika,    fish,    salt,    crackers,    lemon juice
In 12x8x2-in dish, arrange fillets with thickest areas to outside edges of dish.   Sprinkle with salt and pepper.   In 1-qt casserole place butter.   Microwave at High (10) 1 to 2 Minutes, until melted. ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeFillets in Lemon Butter Recipe by Microwave.Lady | ifood.tv
butter,    pepper,    parsley,    paprika,    sole,    haddock,    salt,    crackers,    lemon juice
MAKING   1) In a dish, arrange the fillets with the thick side on the outer edges of the dish.   2) Season with the salt and pepper.   3) In 1-quart casserole, place the butter to melt in the microwave f...


picture of recipeFillet Of Sole In Lemon Parsley Butter Recipe by Microwaverina | ifood.tv
butter,    pepper,    parsley,    celery seed,    sole,    flounder,    salt,    vegetable fat spread,    lemon juice,    flour
Place margarine in rectangular baking dish, 12 x 8 inches, or 10-inch square casserole.   Microwave at HIGH (100%) until melted, 45 seconds to 1 minute 30 seconds.   Blend in remaining ingredients excep...


picture of recipeFillet Of Flounder In Lemon Parsley Butter Recipe by Microwave.Lady | ifood.tv
butter,    cornstarch,    pepper,    parsley,    celery salt,    sole,    flounder,    vegetable fat spread,    lemon juice
Melt butter in a 12 x 7 inch, heat resistant, non-metallic baking dish on full power for 1 minute.   Add cornstarch, lemon juice and parsley.   Stir to blend well.   Dip each fillet in butter sauce.   Arr...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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