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picture of recipeFive-Grain Bread
bread flour,    yeast,    cornstarch,    oil,    wheat germ,    oats,    wholewheat flour,    eggs,    salt,    rice,    honey,    brown sugar,    buttermilk,    water
Toast this bread and serve it with your favorite soup. To make a sunflower loaf, substitute 1/2 cup hulled sunflower seeds for the rice and add 1 more tablespoon of honey. Sprinkle top with sun-flower...

recipes with the same ingredients...
Five-Grain Bread


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picture of recipeFive-Grain Soda Bread Recipe - Food.com
rye flour,    bicarbonate of soda,    oil,    oats,    raisin,    wholewheat flour,    salt,    baking powder,    vegetable fat spread,    sugar,    buttermilk,    flour
Quick and easy--we make it often. Freeze well and very nice toasted. (if you don't have all the flours, use a combination of what you have to make a total of 3 1/4 cups). From The Lighthearted Coo...


picture of recipeFive-Grain Soda Bread Recipe | RecipeLand
rye flour,    bicarbonate of soda,    oats,    raisin,    wholewheat flour,    salt,    baking powder,    vegetable fat spread,    sugar,    buttermilk,    flour
Five-Grain Soda Bread recipe
Put ingredients into bread machine and press "Start".   Email   Print   Add Photo   Cookbook   Menu   Diabetic   Bread Machine   Oats   Bran...


picture of recipeFive Grain Soda Bread Recipe by Healthycooking | ifood.tv
rye flour,    bicarbonate of soda,    oil,    oats,    raisin,    wholewheat flour,    salt,    baking powder,    vegetable fat spread,    sugar,    buttermilk,    flour
In bowl, combine all-purpose, whole-wheat, rye and graham flours, rolled oats, sugar, baking powder, baking soda and salt; cut in margarine until well mixed.   Stir in raisins (if using), add buttermil...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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