Five Spice Beef And Rice Recipe | CDKitchen.com ground beef,    mushroom soup,    olive oil,    thyme,    pepper,    oregano,    bay leaf,    olive,    onion,    garlic,    tomato,    salt,    rice,    cheese A recipe for Five Spice Beef And Rice made with ground beef, olive oil, onion, salt, black pepper, bay leaf, American cheese, garlic Brown meat in oil; add onion. Cook until no longer pink; drain well...

Five Spice Beef 'N Rice Recipe | SparkRecipes brown rice,    ground beef,    mushroom soup,    thyme,    pepper,    oregano,    dried garlic,    bay leaf,    onion,    tomato,    salt,    cheese Easy, delicious and healthy Five Spice Beef 'N Rice recipe from SparkRecipes. See our top-rated recipes for Five Spice Beef 'N Rice. Brown meat and onions, then drain. Add seasonings, soup, to...

Rice Noodles with Butternut Squash & Five-Spice Shrimp Recipe | EatingWell yellow/orange bell pepper,    red pepper,    sesame seed oil,    canola oil,    five-spice powder,    ginger root,    butternut squash,    spring onion,    shrimp,    soy sauce,    noodles,    water Noodle dishes like this one are often served as part of a Chinese New Year's celebration to symbolize a long, healthy life. In this easy recipe, butternut squash adds another layer of meaning with...

Five Spice Pork and Rice Stir-Fry Recipe - Food.com pork loin,    red bell pepper,    brown rice,    chicken stock,    canola oil,    almond,    five-spice powder,    pepper,    onion,    garlic,    soy sauce,    salt,    rice vinegar,    flour A recipe from our local Savannah newspaper. Serving Size: 1 (522) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 549.2   Calories from Fat 162 g 30 %   Total Fat 18.1 g 27 %   Satur...

Wild Rice and Five-Spice Chicken Salad Recipe - Food.com chicken breast,    chili dried/powder,    wild rice,    sesame seed oil,    oil,    five-spice powder,    ginger root,    orange,    spring onion,    tomato,    rice vinegar,    sugar,    orange juice,    water Jacq wanted wild rice recipes so here is a great one! A beautiful, summery salad with a refreshing oriental twist. This was originally published in 'Bon Appetit.' It is actually simple to make...

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