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Recipe Categories: appetizer,main,side
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picture of recipeFive-Spice Salmon
corn oil,    five-spice powder,    pepper,    salmon,    salt,    flour
Quick, pan-broiled, and flavored with the classic Chinese mix of spices. Serve with Asian Rice and mixed greens tossed with Honey-Lime Vinaigrette .
Step 1 On waxed paper, mix Chinese five-spice powde...


picture of recipeChinese Five-Spice Salmon Recipe - Food.com
chili dried/powder,    shiitake mushroom,    lime peel,    sesame seed oil,    olive oil,    five-spice powder,    pepper,    ginger root,    dried garlic,    lime,    bok choy,    salmon,    salt,    brown sugar
Hannaford recipe card
Serving Size: 1 (214) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 240.4   Calories from Fat 84 g 35 %   Total Fat 9.3 g 14 %   Saturated Fat 1.4 g 7 %   Chol...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeFive Spice Salmon Recipe - Food.com
lime peel,    olive oil,    five-spice powder,    ginger root,    garlic,    spinach,    salmon,    artificial sugar,    lime juice
From the South Beach Diet's Daily Dish (Phase 1). Sometimes in life we want subtle, but other times we long to be overwhelmed. In the creation of five-spice powder, the Chinese gave us that chance...


picture of recipeChinese Five Spice Marinated Salmon Recipe - Food.com
rice wine,    hot sauce,    sesame seed oil,    five-spice powder,    ginger root,    lime,    lemon,    salmon,    soy sauce,    brown sugar,    lemon juice,    lime juice
I've developed this recipe to be used with my bamboo steamer. Use your favorite oriental sauce or try my favorite bottled sauce, Iron Chef's Orange- Ginger Sauce. Or try the sauce used in Reci...


picture of recipeFive-Spice Salmon Fillets - Baked Fish Recipe
oil,    five-spice powder,    pepper,    salmon,    salt,    flour
Chinese five-spice powder adds an intriguing hint of licorice to rich salmon.
Step 1 With tweezers, remove any bones from salmon fillets. On waxed paper, combine five-spice powder, flour,   salt, and p...


picture of recipeFive-Spice Salmon with Leeks in Parchment Recipe | MyRecipes
star anise,    pepper,    fennel seeds,    cloves,    cinnamon,    leek,    salmon,    salt
Cooking this fish in a parchment pouch uses both the radiant heat of the oven and steam inside the packet to produce moist, succulent results. Toasting and grinding the spices takes a little extra tim...





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