|
|
|
 Flemish Beef and Beer Recipe - Food.com
beef steak, oil, thyme, pepper, parsley, nutmeg, bay leaf, onion, garlic, salt, brown sugar, beer/lager, flour
From Heartland by Marcia Adams, c. 1991. The traditional accompaniment is boiled potatoes and a glass of beer.
Serving Size: 1 (260) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories...
|
| Flemish Beef and Beer Stew Recipe - Food.com
beef chuck steak, beef steak, thyme, pepper, parsley, bay leaf, onion, garlic, bacon, vinegar, salt, noodles, brown sugar, beer/lager, water, flour
Carbonnades are made with bacon and dark-colored beer. This is delicious over hot, buttered egg noodles or spaetzle.
Serving Size: 1 (312) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Ca...
|
|
|
|
|
| |
| |
Flemish Beef & Beer Stew Recipe - Food.com
beef stewing meat, beef stock, sunflower oil, thyme, pepper, parsley, onion, garlic, white wine vinegar, salt, brown sugar, beer/lager, flour
Serving Size: 1 (631) g Servings Per Recipe: 7 AMT. PER SERVING % DAILY VALUE Calories: 811.5 Calories from Fat 420 g 52 % Total Fat 46.7 g 71 % Saturated Fat 13.9 g 69 % Cholesterol 151.3 mg 5...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
12596 ratings
