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picture of recipeFloating Islands Recipe
vanilla,    eggs,    salt,    sugar,    milk
A dish best suited for introducing kids to making desserts; it has very simple flavors but it requires some more complex cooking skills that will help new cooks become more proficient.
Put the milk on...


picture of recipeStrawberry Floating Island
egg yolks,    vanilla,    strawberry,    eggs,    salt,    sugar,    milk
This strawberry dessert is a tried-and-true Better Homes & Gardens classic from our 1963 edition of the New Cook Book.
Poached Meringues   Beat 2 egg whites with dash salt till soft peaks form. Gra...


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picture of recipeFloating Islands Recipe - Food.com
potato flour,    vanilla pod,    eggs,    salt,    sugar,    lemon juice,    milk
Here's a delicate and very pretty desert.
Serving Size: 1 (219) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 269.8   Calories from Fat 81 g 30 %   Total Fat 9.1 g 13 %   Satur...


picture of recipeManhattan floating island
icing sugar,    vanilla extract,    raspberry,    blackberry,    eggs,    salt,    cream of tartar,    sugar,    whisky,    double cream
1) Preheat oven to 180 degrees C/Gas 4. 2) In a bowl whisk egg yolks and 100g sugar until it is a pale yellow, set aside. 3) In a medium saucepan heat double cream, over low heat, to just a boil. Slow...


picture of recipeFloating Island Recipe - Food.com
egg whites,    vanilla,    salt,    sugar,    lemon juice
Makes a big, baked meringue island for 6. Needs to be served with creme anglaise. Inspired from a Julia Child recipe.
Serving Size: 1 (117) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeFloating Island Recipe | SparkRecipes
chili dried/powder,    ground beef,    kidney bean,    celery,    cabbage,    water
This is a beef soup almost like a stew that my family has enjoyed for years.
Brown beef and place in large pot add onion, cabbage, celery, add 4 cups water and cook down for 30 minutes, then add kidn...


picture of recipeFloating Islands | Community Recipes | Nigella's Recipes | Nigella Lawson
icing sugar,    eggs,    sugar,    vanilla milk
Floating Islands is a community recipe submitted by mara2 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Separate the eggs and whisk the whites w...


picture of recipeFloating Island Punch Recipe - Food.com
orange sherbet,    orange,    maraschino cherry,    sugar,    ginger ale,    lemonade,    sparkling water,    orange juice,    water,    ice
This is such a pretty and delicious punch.
Serving Size: 1 (892) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 407.7   Calories from Fat 9 g 2 %   Total Fat 1 g 1 %   Saturated Fa...


picture of recipeFloating Islands in Cardamom Cream Recipe - Food.com
egg whites,    pistachio,    cardamom,    honey,    sugar,    cream
I'm ashamed to admit that I always thought that it wasn't really possible to make floating islands (like twinkies, and coca cola). But it is. I found this recipe in Australian Table magazine. ...


picture of recipeFloating Islands Recipe by foodlover | ifood.tv
vanilla extract,    eggs,    sugar,    milk,    water
1. Place egg whites in a bowl and beat until soft peaks form. Gradually beat in half the caster sugar (a) and continue to beat until stiff peaks form. This will take 7-10 minutes.   2. Place milk and v...


picture of recipeFloating Islands Recipe by admin | ifood.tv
egg whites,    redcurrant jelly,    raspberry jam/preserve,    cream
Beat the egg whites until stiff, then lightly fold in the jam or jelly a teaspoonful at a time.   Whip the cream until stiff and spread lightly in the bottom of a glass dish.   Drop tablespoonfuls of th...


picture of recipeGrandma's Floating Island Pudding Recipe - Food.com
egg yolks,    egg whites,    cornstarch,    salt,    sugar,    milk
This simple and elegant dessert came from my Grandmother thirty years ago. My siblings and I loved it as kids and still do. It's sweet but not overly filling. If you scorch it - start over. Keeps ...


picture of recipeLemon Pudding With Floating Meringue Islands Recipe - Food.com
butter,    egg yolks,    egg whites,    cornstarch,    salt,    cream of tartar,    sugar,    lemon juice,    water
This is a lemon pudding without lemon zest with meringue islands.
Serving Size: 1 (169) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 245.7   Calories from Fat 44 g 18 %   Total F...


picture of recipeSimple Floating Island Recipe by Southern.Crockpot | ifood.tv
vanilla,    eggs,    salt,    sugar,    lemon juice,    milk
Scald milk with 3 tablespoons of the sugar and the salt in top of double boiler.   Beat egg yolks well, and slowly stir in the hot milk.   Strain if desired, and return to double boiler, cook over one i...


picture of recipeFloating Island Meringues Recipe by world.food | ifood.tv
egg whites,    vanilla extract,    nutmeg,    salt,    cream of tartar,    sugar
MAKING   1 Let the egg whites reach the room temperature.   2 Add in cream of tartar and salt.   3 Beat swiftly until soft peaks form.   4 Blend in sugar, adding 1 tablespoon at a time.   5 Add vanilla and...


picture of recipeFloating Islands Recipe by French.Palate | ifood.tv
vanilla extract,    strawberry,    eggs,    sugar,    milk
This Floating Islands is a wonderful fruit dessert made using strawberries and milk and flavored with vanilla essence. Pretty much good to serve after any meal for any occasion, believe me, this Float...


picture of recipeFloating Islands Recipe by I.am.Vegetarian | ifood.tv
egg whites,    custard,    sugar,    milk
Floating Islands has a Extraordinary taste.The Eggs and Milk gives the Floating Islands Splendid taste. Must catch it
Beat the whites of eggs until stiff.   Sprinkle 1 tsp of sugar over the whites, bea...


picture of recipeThis Floating Island Dessert Was One of Julia Child's Favorites
egg yolks,    egg whites,    caramel,    cornstarch,    vanilla extract,    berries,    eggs,    cream of tartar,    sugar,    milk
The classic French floating island dessert was beloved by Julia Child. It's a simple and beautiful way to end any dinner.
Step 1: Get the egg whites to room temp   Place your egg whites in a large ...


picture of recipeFloating Island Recipe by Lucy | ifood.tv
vanilla,    eggs,    salt,    sugar
The floating island is a cooked dessert made with milk eggs and sugar. Flavored with a dash of vanilla, the floating island is topped with meringues and chilled. I like to serve the floating islands w...


picture of recipeSimple Floating Islands Recipe by sweet.chef | ifood.tv
egg whites,    sugar,    milk
Whisk the egg whites until they form stiff peaks, gradually incorporating the sugar about half way through the process.   Heat the milk in a pan until it simmers.   Use two spoons or an ice-cream scoop ...


picture of recipeFloating Islands Recipe by Chef.at.Home | ifood.tv
meringue,    egg yolks,    heavy cream,    vanilla extract,    salt,    sugar
Heat the cream in the top of a double boiler over direct heat until bubbles form.   Combine the egg yolks, sugar and salt in a mixing bowl and blend well.   Add a small amount of hot cream to the egg mi...


picture of recipeFruity Floating Islands Recipe by Healthy.Eater | ifood.tv
egg yolks,    egg whites,    vanilla,    fruit,    cream of tartar,    sugar,    milk
For meringue, beat egg whites and cream of tartar with an electric mixer on medium speed till soft peaks form (tips curl).   Gradually add the 1/4 cup sugar, beating till stiff peaks form (tips stand s...


picture of recipeFloating Islands Maman Blanc Recipe by foodlover | ifood.tv
egg yolks,    egg whites,    vanilla pod,    sugar,    milk
GETTING READY   1. To flavor milk with vanilla, in a saucepan, heat the milk until it reaches scalding point. Scrape vanilla seeds into the milk with the point of a sharp knife and add the split vanill...


picture of recipeFloating Island Recipe by andreaa | ifood.tv
egg yolks,    egg whites,    almond,    vanilla extract,    salt,    cream of tartar,    sugar,    milk
Several hours before serving, make Custard: In top of double boiler, over direct heat, heat milk until bubbles form around edge.   In medium bowl, beat egg yolks with sugar and salt until well blended....


picture of recipeCaramel Floating Island Recipe by admin | ifood.tv
vanilla,    eggs,    sugar,    milk
Separate 3 eggs; beat whites till soft peaks form.   Gradually add the 1/3 cup sugar, beating till stiff peaks form.   In 10-inch skillet heat milk to 'simmering.   Drop meringue in 8 portions into m...


picture of recipeIsle Flottante (Barefoot Contessa) (Floating Island) Ina Garten Recipe - Food.com
egg yolks,    egg whites,    cornstarch,    almond,    vanilla extract,    vanilla pod,    salt,    cream of tartar,    sugar,    cognac,    milk,    water
I watched Ina make this on T.V. and it looks so pretty and good. I have not made this yet, but when I do I'll make sure to post a photo. The meringues are supposed to be soft.
Serving Size: 1 (147...


picture of recipeFloating Island Punch Recipe by admin | ifood.tv
orange,    raspberry,    maraschino cherry,    sugar,    ginger ale,    lemonade,    sparkling water,    orange juice,    water
Heat sugar and water together until sugar is dissolved.   Cool.   Combine fruit juice, ginger ale, sparkling water, cherries and orange slices.   Press thawed raspberries through a sieve to remove seeds ...


picture of recipeFloating Island Recipe by chef.pierre | ifood.tv
cornstarch,    vanilla,    eggs,    salt,    sugar,    milk
MAKING   1. In a small bowl add egg whites and salt. Beat mixture until foamy.   2. Fold in 1/2 cup sugar gently. Add 1 tablespoon at a time and beat the mixture until sugar dissolves and stiff peaks fo...


picture of recipeFloating Island Recipe by American.Kitchen | ifood.tv
cornstarch,    vanilla,    nutmeg,    eggs,    sugar,    milk
Floating Island has a lovely taste. Floating Island gets its taste from eggs mixed with milk and cornstarch and topped with nutmeg. Floating Island is inspired by many restaurants across the world.
Se...


picture of recipeFloating Island Recipe by creative.chef | ifood.tv
butter,    egg yolks,    egg whites,    almond,    vanilla extract,    sugar,    milk
GETTING READY   1. Break the eggs and separate the egg yolks aside for making the custard.   2. Beat the remaining egg whites to make stiff and then slowly beat in some sugar.   3. Use a rolling pin to c...


picture of recipeFloating Island Recipe by Dessert.Master | ifood.tv
egg yolks,    egg whites,    vanilla extract,    cream of tartar,    honey,    half and half
To make the base: In a medium-size saucepan, heat half-and-half and honey until scalding.   In a medium-size bowl, whisk egg yolks.   Gradually add half-and-half mixture, whisking constantly.   Cook in t...


picture of recipeFloating Island Recipe by chef.camargo | ifood.tv
egg yolks,    egg whites,    vanilla pod,    sugar,    cream,    water
With a wire whisk or a rotary or electric beater, beat the egg whites.   As soon as they are frothy, add 1/2 cup of the sugar.   Then continue to beat until the meringue is stiff enough to stand in unwa...


picture of recipeFloating Island Recipe by Chef.Foodie | ifood.tv
vanilla pod,    eggs,    sugar,    chocolate,    milk,    flour
Separate the yolks and the whites of 8 eggs.   Beat the whites until stiff; as they start to stiffen add 4 oz. castor sugar little by little.   Scald 2 pints milk with a large piece of vanilla bean.   Aw...


picture of recipeFloating Island Recipe by Canadian.Recipes | ifood.tv
egg whites,    custard,    vanilla extract,    salt,    sugar,    milk,    water
Prepare Soft Custard, substituting 2 egg yolks for 1 of the eggs.   Pour custard into a serving bowl or individual dessert dishes; chill.   Scald milk or heat water to boiling in a large heavy skillet o...


picture of recipeFloating Islands With Bananas Recipe by sweet.chef | ifood.tv
egg yolks,    egg whites,    cornstarch,    vanilla extract,    banana,    sugar,    chocolate,    lemon juice,    milk
Heat the milk for the custard in a wide pan.   Beat egg whites until stiff and dry.   Sift in half the superfine sugar and beat again until stiff and glossy.   Fold in remaining sugar.   Scoop up meringue...


picture of recipeCoconut Cream Floating Islands Recipe by fast.cook | ifood.tv
egg yolks,    egg whites,    cornstarch,    vanilla,    cinnamon,    coconut,    salt,    sugar,    yellow food coloring,    milk
Combine 1/2 c. sugar, cornstarch and salt in 2-qt. glass casserole.   Gradually stir in milk and food coloring.   Microwave at high setting 4 minutes.   Stir well.   Microwave at high setting 4 minutes mo...


picture of recipeFloating Island Pudding Recipe by Dessert.Master | ifood.tv
vanilla,    eggs,    salt,    sugar,    milk
Beat 3 egg yolks and 2 whole eggs slightly.   Add sugar and salt, mix well and add hot milk gradually, stirring constantly.   Cook in top of double boiler until it coats the spoon, stirring constantly. ...


picture of recipeFloating Islands With Fruit And Custard Recipe by admin | ifood.tv
strawberry,    raspberry,    rhubarb,    eggs,    sugar,    milk
Remove and discard the leaves, trim the root end and remove the thin membrane that covers the rhubarb.   Wash the stick and cut in 1/2 inch (1.25 cm) pieces.   Put in a dish with 1 oz (25 g/1 oz) of sug...


picture of recipeClassic Floating Island Recipe by Southern.Crockpot | ifood.tv
egg yolks,    vanilla,    salt,    sugar,    almond essence,    milk,    flour
Heat milk; when it reaches boiling point drop onto it by tablespoonfuls the whipped, sweetened, flavored egg whites.   Let simmer 4 minutes.   Lift them out and set aside to cool.   Mix flour, sugar, and...


picture of recipeEasy Floating Island Recipe by Canadian.Recipes | ifood.tv
egg yolks,    egg whites,    vanilla pod,    salt,    sugar,    cream,    milk
Beat the yolks, first 5 tbsp sugar, and salt together.   Reserve.   Beat the whites until they are not quite stiff.   Beat in the second 5 tbsp sugar gradually.   Heat the cream, milk, and vanilla bean to...





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