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 Flank Steak Florentine Recipe - Food.com
beef skirt steak, beef flank steak, beef stock, cornstarch, pepper, dried onion, dried garlic, spinach, salt, cream cheese, red wine, water
How can such few ingredients yield something so incredibly delicious? My husband always brings me a local cookbook from his travels; this one was from a recent trip to Atlanta that I changed up a litt...
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2512 ratings
