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Italian Fondue Recipe - Food.com spaghetti sauce, cornstarch, sausage, mozzarella cheese, cheddar cheese, bread, red wine Old family recipe my mom has had since she received her first fondue set back in the 1970's. Serving Size: 1 (180) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 479.1 Calor...
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| Italian Cheese Fondue Recipe - Food.com provolone, dry cured ham, gorgonzola cheese, basil, pear, apple, garlic, sun dried tomatoes, broccoli, mozzarella cheese, bread, white wine, flour Fondue made with two cheeses: mozarella cheese and either gorgonzola cheese OR provolone cheese, mixed with wine and herbs and served with your favorite choice of dippers. (Note: The gorgonzola will m...
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Crock Pot Italian Fondue Recipe | CDKitchen.com tomato sauce, spaghetti sauce, ground beef, cornstarch, mozzarella cheese, cheddar cheese, red wine A 5-star recipe for Italian Fondue made in the crock pot made with ground beef, mozzarella cheese, spaghetti sauce mix, tomato sauce, sharp Cheddar cheese Combine the beef, mozzarella, sauce mix, toma...
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| Italian Sauce Recipe by Fondue.Chef | ifood.tv tomato sauce, garlic salt, pepper, oregano Combine all ingredients; simmer 15 minutes, stirring often. Keep hot. Recipe Summary Difficulty Level: Easy Nutrition Facts Serving size Complete recipe Calories 141 Calories from Fat 10 % Dail...
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