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Freezer Meatballs Recipe - Food.com ground beef, coriander, dried onion, eggs, worcestershire sauce, crackers, milk From my collection of handwritten recipes. Serving Size: 1 (65) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 193 Calories from Fat 112 g 59 % Total Fat 12.6 g 19 % Saturate...
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| Meatballs for Stocking up Freezer Recipe - Food.com ground pork, ground beef, pepper, parsley, onion, eggs, worcestershire sauce, salt, bread crumbs, milk Make and add to various recipes... like tator tots, drained green beans, and cream of mushroom soup. We love that and so easy! Meatballs are good with leftover beef gravy and mashed potatoes, too. I f...
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Juicy Chicken Meatballs (freezer friendly) - Spend With Pennies chicken, pepper, parsley, oregano, dried onion, dried garlic, basil, eggs, salt, parmesan cheese, bread crumbs Ground chicken is mixed with breadcrumbs, seasonings, & parmesan, then rolled into meatballs & oven-baked until juicy. Preheat oven to 400 F. Combine all ingredients in a large bowl and mix j...
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| Make-Ahead Freezer Meatballs Recipe - Food.com ground beef, dried onion, dried garlic, eggs, worcestershire sauce, salt, bread crumbs, bread, milk A wonderful all-purpose meatball to use in a variety of recipes! Easy to make, and with ingredients usually on hand. The yield is based on 1-1/2 meatballs, but you can make them smaller. I get about f...
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| Juicy Air Fryer Meatballs (Freezer-Friendly!) - Spend With Pennies ground pork, ground beef, pepper, parsley, dried onion, eggs, salt, seasoning, parmesan cheese, bread crumbs, milk Ground beef & pork are mixed with bread crumbs, Parmesan, and Italian seasoning to create these tender & juicy Air Fryer Meatballs! Combine all ingredients except beef and pork in a medium bow...
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| Meatballs for Spaghetti Sauce [freezer] Recipe - Food.com ground pork, ground beef, pepper, eggs, salt, parmesan cheese, bread crumbs These are fantastic (and fantastically convenient) basic meatballs. I love the fact that I can get 4 batches of meatballs made all at once. When I cook them in spaghetti sauce, I normally serve half o...
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| Freezer Meatballs Recipe by admin | ifood.tv ground beef, onion, eggs, bread crumbs, milk GETTING READY 1) Arrange the required ingredients. MAKING 2) In a bowl, combine together eggs and milk and stir in bread crumbs, onion and 2 teaspoons salt. 3) Now add ground beef, mix well and shape ...
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| Freezer Meatballs Recipe by fast.cook | ifood.tv ground beef, thyme, pepper, parsley, onion, eggs, salt, bread crumbs, milk These Freezer Meatballs are so very tasty and handy. You can use these seasoned and refrigerated ground beef balls as and when you want for different dishes ! Try out these Freezer Meatballs and come ...
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| Freezer Meatball Base Recipe by Microwaverina | ifood.tv ground pork, ground beef, thyme, onion, eggs, salt, bread crumbs, milk In a large bowl combine eggs and milk. Stir in bread crumbs, onion, salt, and thyme. Add meat, then mix well. Shape meat mixture into 48 meatballs. In a 9-inch pie plate arrange 16 meatballs in a ...
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| Freezer-Easy Barbecued Meatballs Recipe by Easy.Home.Entertainemnt.with.C | ifood.tv evaporated milk, liquid smoke, chili dried/powder, ground beef, oats, pepper, dried garlic, onion, eggs, salt, tomato ketchup/catsup, crackers, brown sugar Combine the ground beef, evaporated milk, rolled oats, cracker crumbs, eggs, the 1/2 cup chopped onion, 1/2 teaspoon garlic powder, salt, pepper and chili powder in a large bowl; mix well (mixture wil...
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| Meatball Soup (courtesy of Taste of Home's FREEZER PLEASERS cookbook) Recipe | SparkRecipes meat balls, chicken, oregano, basil, carrot, garlic, green beans, tomato, sweetcorn, water This is actually a double batch so that you can have some now... FREEZE, then have it up to 3 months later. 1. In a large saucepan or Dutch oven, combine the beans, carrots, water, boullions, and seas...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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