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 French Bread Rolls Recipe | SparkRecipes
yeast, oil, salt, sugar, water, flour
Light and fluffy Rolls great for Sunday dinner!
In a large bowl, stir together warm water, yeast, and sugar. Let stand until creamy, about 10 minutes. To the yeast mixture, add the oil, salt, and 2 cu...
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|  French Bread Rolls Recipe | SparkRecipes
yeast, oil, wholewheat flour, salt, sugar, water, flour
Made with Half Whole Wheat Flour. Found from http://www.thehappyhousewife.com/whole-wheat-french-bread-rolls
In a large bowl stir together water, yeast and sugar until creamy. Let stand 10 minutes. Ad...
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 French Bread Rolls to Die For Recipe - Food.com
bread flour, yeast, olive oil, salt, sugar, water
The title says it all! Prep time does not include rising time.
Serving Size: 1 (926) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 137.2 Calories from Fat 18 g 13 % Total Fat ...
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| whole wheat french bread rolls Recipe | SparkRecipes
bread flour, yeast, oil, salt, sugar, water
Easy, delicious and healthy whole wheat french bread rolls recipe from SparkRecipes. See our top-rated recipes for whole wheat french bread rolls.
1. In a large bowl, stir together warm water, yeast, ...
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| Whole Wheat French Bread Rolls Recipe | SparkRecipes
yeast, oil, wholewheat flour, salt, bread, sugar
Easy, delicious and healthy Whole Wheat French Bread Rolls recipe from SparkRecipes. See our top-rated recipes for Whole Wheat French Bread Rolls.
Number of Servings: 10 Recipe submitted by SparkPeop...
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| French Bread Rolls to Die For - AllRecipes Recipe | SparkRecipes
bread flour, yeast, oil, salt, sugar, water
Easy, delicious and healthy French Bread Rolls to Die For - AllRecipes recipe from SparkRecipes. See our top-rated recipes for French Bread Rolls to Die For - AllRecipes.
In a large bowl, stir togethe...
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| ww french bread rolls, 1oz, 65cal Recipe | SparkRecipes
yeast, olive oil, wholewheat flour, water, flour
French bread rolls, with 1/4 whole wheat flour added.
Mix all ingredients well and knead in machine for 2 minutes at speed 2 or 10 minutes by hand. Let rise an hour at room temp. Form 1 ounce rolls w...
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