French Crepes | Martha Stewart egg yolks,    eggs,    salt,    milk,    flour,    ghee Crepes are pancakes all dressed up -- lacy, feather light, and elegant. The lightness doesn't come from the same chemical leavening or yeast that makes pancakes rise; on the contrary, crepe batter...

French Vanilla Blueberry Crepes Recipe blueberry cake/pie,    butter,    vanilla cake/pie,    eggs,    salt,    baking powder,    sugar,    almond essence,    milk,    flour FRENCH VANILLA BLUEBERRY CREPES Prepare pudding following directions on package then refrigerate at least 30 minutes.   Combine dry ingredients in a mixing bowl with a form.   Stir in milk, eggs, butte...

French Strawberry Crepes Recipe - Food.com oil,    vanilla extract,    cinnamon,    strawberry,    eggs,    baking powder,    brown sugar,    whipped topping,    milk,    flour Yummy and sweet French-style strawberry breakfast crepes! Serving Size: 1 (112) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 143.5   Calories from Fat 30 g 21 %   Total Fat 3.4 g...

French Vanilla Crepes Recipe - Food.com butter,    vanilla,    eggs,    salt,    sugar,    milk,    flour I had to make a fancy dessert for about 45 people so I made one up. I served these crepes filled with a sweet ricotta filling, froze them and drizzled them with raspberry and chocolate sauce and whipp...

Crepes with strawberries | French crepe recipe | SBS Food butter,    icing sugar,    apricot jam/preserve,    strawberry,    eggs,    double cream,    milk,    flour Standing time 10 minutes   Sift the flour into a bowl and make a well in the centre. Add the egg and a little milk into the well, then gradually whisk in the flour, slowly adding more milk until you ob...

Chicken French Crepes Recipe - Food.com butter,    chicken,    swiss cheese,    oil,    pepper,    parsley,    mushrooms,    onion,    eggs,    salt,    cream,    milk,    flour Special treat for a special brunch or lunch.This is one of our family favourites. These are also great with a seafood filling. I you want to omit the mushrooms, replace wirh 1/2 cup frozen green peas....

French Crepes Recipe | SparkRecipes butter,    eggs,    salt,    sugar,    milk,    flour Blend all ingredients in a blender. Allow to sit 2 hours in refrigerator, but preferably overnight. Pour 1/3 cup mix in a 10" hot crepe pan. Cook 1 - 2 minutes. Flip and cook about 30 seconds on ...

Aryan's Crepes (French Pancakes) Recipe - Food.com strawberry,    eggs,    salt,    fat,    sugar,    milk,    flour Aryan worked for my grandparents when my mother was a teen. This is her crepe recipe as handed down to Mom and then to me. It's a family favorite for weekend breakfast and for dessert. We...

French Crepes Recipe | SparkRecipes eggs,    milk,    flour A light and European version of pancakes This recipe makes 4 large 10" pancakes or 6 smaller pancakes depending on the size of frying pan/skillet you use. Nutritional info and serving size estima...

french crepes Recipe | SparkRecipes vanilla extract,    eggs,    maple syrup,    milk,    flour Easy, delicious and healthy french crepes recipe from SparkRecipes. See our top-rated recipes for french crepes. Whip together all four ingredients. In a small non stick greased ( cooking spray) fryin...

Real French Crepes Recipe - Food.com eggs,    milk,    flour This recipe was found on allrecipes.com. Plain & simple, these crepes are dressed up with a scoop of ice cream & a drizzle of chocolate sauce! Serving Size: 1 (94) g   Servings Per Recipe: 7   A...

French Pancakes (Crepes) Recipe - Food.com butter,    strawberry,    eggs,    salt,    baking powder,    sugar,    icing,    milk,    flour Now this is one of my favorite childhood Sunday breakfast. Quite the treat--requested many times for dinner! Serving Size: 1 (168) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories:...

Easy French Crepes Recipe | SparkRecipes butter,    eggs,    sugar,    milk,    flour Easy, delicious and healthy Easy French Crepes recipe from SparkRecipes. See our top-rated recipes for Easy French Crepes. Sift together dry ingredients and set aside Beat milk and eggs together slowl...

Basic Whole Wheat French Crepes Recipe - Food.com butter,    wholewheat flour,    eggs,    salt,    vegetable fat spread,    milk These can be used for desserts, breakfasts, snacks, even the main course! The batter needs to be refrigerated for at least 1 hour before cooking. Serving Size: 1 (383) g   Servings Per Recipe: 1   AMT. ...

French Pancakes / Crepes Recipe | SparkRecipes vanilla extract,    eggs,    salt,    baking powder,    sugar,    milk,    water,    flour This recipe is from the Joy Cooking Sift the flour. Resift with the salt, baking powder and powdered sugar. In a separate bowl, beat the eggs. Add and beat the milk, water and vanilla extract. Make a ...

French Crepes My Way Recipe - Food.com butter,    vanilla extract,    eggs,    salt,    milk,    flour French Crepes My Way Serving Size: 1 (170) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 317.2   Calories from Fat 122 g 39 %   Total Fat 13.6 g 20 %   Saturated Fat 7.3 g 36 %   Ch...

No-Fail French Crepes Recipe - Food.com butter,    baking mix,    eggs,    raspberry jam/preserve,    whipped cream,    milk This is an easy recipe that uses Bisquick! The trick is the baking mix which makes a smooth, even batter that is more forgiving than a classic recipe. Fill with anything your heart desires! Serving Si...

French Cream Crepes With Raspberry Sauce Recipe - Food.com butter,    crepe,    cornstarch,    vanilla,    raspberry,    eggs,    sugar,    milk,    flour I first made this for Girl Scout Thinking Day in 92 or 93. I made over 300 of them! Somewhere along the line I lost the cookbook, but then a friend of mine had the exact same cookbook and let me have ...

Crepes - French thin pancakes Recipe | SparkRecipes butter,    eggs,    salt,    milk,    water,    flour Crepes are a weekend family favorite in our house. They can be eaten with savory or sweet fillings. Some savory filling ideas are sauteed mushrooms or cooked spinach with a bit of nutmeg, milk and qui...

French Breakfast Crepes Recipe by Cool.Cook | ifood.tv egg substitute,    corn oil,    milk,    flour In medium bowl, combine flour, milk, Egg and spread; let stand 30 minutes.   Heat lightly greased 8-inch nonstick skillet or crepe pan over medium-high heat.   Pour in scant 1/4 cup batter, tilting pan ...

French Crepes Suzette - Recipe #20304 - Foodgeeks butter,    egg yolks,    orange peel,    oil,    orange,    eggs,    sugar,    grand marnier,    orange juice,    milk,    flour Try this recipe for French Crepes Suzette on Foodgeeks.com MAKE CREPES: In medium bowl, combine flour, melted butter, eggs,egg yolks, and 1/2 cup milk: beat with rotary beater until smooth. Beat in re...

French Crepe Batter Recipe by Whats.Cooking | ifood.tv butter,    eggs,    salt,    milk,    water,    flour Beat the eggs and add to the milk and water beating either by hand or mixing in an electric blender.   Sift the flour with the salt and gradually add to the egg and milk mixture.   Add the melted butter...

MK French Crepes (recipe makes 8) 1 Crepe Recipe | SparkRecipes vanilla extract,    eggs,    salt,    sugar,    milk,    flour Light crepes that can be filled with either sweet or savory fillings, i.e. ham&cheese, fruit. Sift dry ingredients. Make a little well. Add milk bit at a time in the center, whisking a little flou...

joy of cooking french crepes Recipe | SparkRecipes vanilla extract,    salt,    baking powder,    sugar,    milk,    flour add a little extra sugar for flavor Serving Size: makes 12 small pancakes Number of Servings: 12   Recipe submitted by SparkPeople user KEELADEE.   Share on Facebook Share on Pinterest Share by Email Mo...

French Ham, Cheese, and Egg Crepes Recipe - Food.com swiss cheese,    oil,    eggs,    ham,    salt,    cheese,    milk,    water,    flour from baking bites - http://bakingbites.com/2009/08/french-ham-cheese-and-egg-crepes-step-by-step/ Serving Size: 1 (312) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 565.1   Calo...

French Crepes Recipe by Canadian.Recipes | ifood.tv butter,    eggs,    salt,    milk,    flour Crepes has a fine taste. The eggs with milk gives the Crepes a divine taste. Beat eggs slightly in a bowl.   Add the milk, flour, and salt; beat until smooth.   Lightly butter a 6-inch skillet.   Heat to...

Crepes Recipe by The.french.connection | ifood.tv butter,    eggs,    salt,    milk,    water,    flour In mixing bowl, combine eggs, milk, water, and 2 tablespoons melted butter.   Beat with mixer, rotary beater, or wire whisk until well blended.   Add flour and salt.   Beat until smooth.   Heat 8- to 10-i...

Pate A Crepes Recipe by French.Palate | ifood.tv butter,    oil,    eggs,    milk,    water,    flour Pate A Crepes is a simple french crepe recipe prepared with flour, eggs and butter. Easy to prepare and serve, Pate A Crepes can be eaten for breakfast or as a light supper. Sift the flour into a bowl...

French Crepes Recipe by Easy.Meals | ifood.tv egg yolks,    oil,    eggs,    salt,    milk,    flour Sift flour into bowl, add egg, egg-yolk, oil, salt and 2 tablespoons milk.   Beat until smooth with small whisk.   Mix in remainder of milk; refrigerate 1/2 hour.   Heat heavy pan, grease with butter.   P...

French Crepes With Ham, Cheese, and Eggs Recipe butter,    crepe,    pepper,    chives,    eggs,    ham,    salt,    cheese A sunny-side-up fried egg surrounded by ham and cheese makes an extra-special presentation for classic French crepes. Melt 1 teaspoon (5g) butter in a 10-inch nonstick or well-seasoned cast iron or ca...

How To Make French Crepes - Les crepes Recipe Video by HotChocolateHits | ifood.tv oil,    strawberry,    eggs,    salt,    sugar,    milk,    water,    flour Check out an easy way to make yummy crepes! MAKING:   In a jar, combine all purpose flour, sugar, salt, water, milk and whisk well.   Add egg and whisk well.   Heat oil in a frying pan and pour 1 cup of ...

Dessert Crepes Recipe by The.french.connection | ifood.tv butter,    vanilla extract,    eggs,    salt,    sugar,    milk,    water,    flour Add all ingredients to blender or Sunbeam Food Processor container.   Process about 5 seconds, until just combined.   Follow crepemaker cooking directions or preheat an 8" sloped-edge pan.   Grease ...

French Crepes Suzette Recipe by Western.Chefs | ifood.tv butter,    orange flavoring,    orange peel,    vegetable fat spread,    sugar,    orange juice Crepes Suzette is a typical French dessert and with crapes and orange. Follow our easy 1. Prepare Crepes.   2. About 20 minutes before serving, prepare sauce: In 10-inch skillet or chafing dish over lo...

Classic Crepes Suzette Recipe by French.Palate | ifood.tv butter,    batter,    orange,    sugar,    grand marnier,    brandy,    orange juice Crepes Suzette is a classic french crepe made with the flavor of oranges to it. prepared with a dash of grand mariner and brandy to taste, the crepe suzette is sweet to taste and can be served with fr...

Neapolitan Crepes Recipe by The.french.connection | ifood.tv oil,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    milk,    flour GETTING READY   1) Preheat the oven to 350 F.   MAKING   2) In a bowl, combine the eggs and half of the milk.   3) In another bowl, combine the flour and the remaining milk and make a paste.   4) Into this...

Crepes Au Fromage Recipe by French.Palate | ifood.tv butter,    egg yolks,    bechamel,    batter,    pepper,    salt,    brandy Crepes au fromage is a brandied cheese crepe prepared with flavorful roquefort cheese. Cooked with added bechamel sauce, this Crepes Aufromage is nice and spicy with mingled flavors in it. To make the...

Crepes aux Fraises Recipe by French.Palate | ifood.tv butter,    egg yolks,    icing sugar,    strawberry,    eggs,    salt,    sugar,    brandy,    milk,    water,    flour Put the flour, salt and sugar in a bowl.   Make a well in the centre and add the egg and yolk.   Mix well.   Gradually beat in the milk and water, stir in the melted butter and mix well.   Leave for at le...

Creamy Vegetable Crepes Recipe by The.french.connection | ifood.tv butter,    crepe,    vegetables,    pepper,    nutmeg,    salt,    parmesan cheese,    cream,    milk,    flour Melt butter in a heavy saucepan.   Add flour; stir with a whisk until well blended.   Add milk, a little at a time, constantly stirring.   Continue stirring until sauce thickens.   Add salt, pepper, nutme...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01