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 French Pie Pastry Recipe - Food.com
butter, salt, water, flour
My daughter in law is from France and this is how she makes her pie crusts. I think this is far superior to the ones made with shortening and the crust is much flakier. Hope you like it!
Serving Size:...
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| French Pastry Pie Crust Recipe - Food.com
eggs, white vinegar, salt, fat, sugar, water, flour
A Sweet Lovely flaky pie crust. My all time favorite...
Serving Size: 1 (755) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1697.9 Calories from Fat 960 g 57 % Total Fat 106.7...
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 French Pastry Pie Crust Recipe by Diet.Chef | ifood.tv
butter, egg yolks, lemon peel, salt, flour
MAKING 1. Use a medium size work bowl. 2. Sift flour, measure and sift again together with salt. 3. Make a well in the flour and add the softened butter cut into small cubes. 4. Using your finger ...
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|  French Pie Pastry Recipe by admin | ifood.tv
butter, salt, water, flour
Sift flour and salt; rub in butter with fingertips. Make well in center; add water a little at a time. The index finger is really best to do this, or use a fork and stir in spiral fashion, beginning...
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