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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeStuffed French Toast Sundaes Recipe | SparkRecipes
egg whites,    ricotta cheese,    cinnamon,    raspberry,    blackberry,    eggs,    bread,    honey,    maple syrup,    milk
Compliments of Cook Yourself Thin
Preheat the oven to 375 degrees. . In a bowl, whisk together the egg, egg white, milk, cinnamon and honey. Spray a nonstick muffin pan with calorie-free vegetable spr...


picture of recipePear Sundae French Toast Recipe
butter,    vanilla extract,    nutmeg,    cinnamon,    pear,    eggs,    bread,    brown sugar,    ice cream,    milk
PEAR SUNDAE FRENCH TOAST
In skillet combine 1/4 cup brown sugar, 2 tablespoons butter and 1/4 teaspoon cinnamon.   Cook and stir until sugar is dissolved then add pears and cook until tender.   In bowl...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeStuffed French Toast Sundaes Recipe - Food.com
egg whites,    ricotta cheese,    cinnamon,    raspberry,    blackberry,    eggs,    bread,    honey,    maple syrup,    milk
Another tasty recipe from Cook Yourself Thin, this is one of my favorite breakfasts. I like to use frozen fruits to mix up the flavors all year long.
Serving Size: 1 (265) g   Servings Per Recipe: 2   A...


picture of recipePear Sundae French Toast Recipe - Food.com
butter,    vanilla extract,    nutmeg,    cinnamon,    pear,    eggs,    bread,    vegetable fat spread,    brown sugar,    ice cream,    milk
Taste of Home 2006- Coming upon this creation in a potluck line, I left with a full plate and the recipe. Now my family oohs and aahs as soon as I bring out this fruit-topped favorite. It's great ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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